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		<copyright>© 2021 Liz Eats Local</copyright>
		<itunes:keywords>Manchester,Food,Restaurants,Stories</itunes:keywords>
		<itunes:author>Lizzie Longley</itunes:author>
		<itunes:subtitle><![CDATA[Getting to know the people behind Manchester's best food]]></itunes:subtitle>
		<itunes:summary><![CDATA[I'm a radio journalist eating my way around Manchester. This podcast is all about the people behind the city's independent restaurants, cafes, bars and market traders. We talk about the two greatest things in the world- Manchester and good food.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title><![CDATA[Episode 3- Salvi's with Sienna]]></title>
			<itunes:title><![CDATA[Episode 3- Salvi's with Sienna]]></itunes:title>
			<pubDate>Sat, 27 Mar 2021 10:33:59 GMT</pubDate>
			<itunes:duration>23:07</itunes:duration>
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			<description><![CDATA[<p>12 year old Sienna is part of the Salvi's family in Manchester. Her Dad opened his first Italian restaurant in the city 10 years ago. In this episode we talk about Sienna's own dreams of becoming a chef, what it's like growing up in a house where authentic Italian cooking is everything and I get my own pasta making tutorial.</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>12 year old Sienna is part of the Salvi's family in Manchester. Her Dad opened his first Italian restaurant in the city 10 years ago. In this episode we talk about Sienna's own dreams of becoming a chef, what it's like growing up in a house where authentic Italian cooking is everything and I get my own pasta making tutorial.</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 2- Our Year in Food</title>
			<itunes:title>Episode 2- Our Year in Food</itunes:title>
			<pubDate>Thu, 31 Dec 2020 09:00:00 GMT</pubDate>
			<itunes:duration>34:42</itunes:duration>
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			<description><![CDATA[To mark the end of the worst year ever, I got together (virtually) with my friend and fellow journalist&nbsp; Ellie Linford to reflect on 2020 through food. Bon Appétit!&nbsp;<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[To mark the end of the worst year ever, I got together (virtually) with my friend and fellow journalist&nbsp; Ellie Linford to reflect on 2020 through food. Bon Appétit!&nbsp;<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title><![CDATA[Episode 1- T'arricrii]]></title>
			<itunes:title><![CDATA[Episode 1- T'arricrii]]></itunes:title>
			<pubDate>Fri, 30 Oct 2020 10:00:00 GMT</pubDate>
			<itunes:duration>18:14</itunes:duration>
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			<description><![CDATA[In this first episode of Liz Eats Local I meet Riccardo, who runs a Sicilian food stall with his brother in Manchester City Centre. We talk about falling in love with Manchester, being open to the unexpected and why eating with your hands is OK.&nbsp;<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this first episode of Liz Eats Local I meet Riccardo, who runs a Sicilian food stall with his brother in Manchester City Centre. We talk about falling in love with Manchester, being open to the unexpected and why eating with your hands is OK.&nbsp;<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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