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		<itunes:summary><![CDATA[A Crisp Podcast by TheCrispGuys. Join Phill &amp; Chris as they talk to a variety of interesting people about their interest in crisps! Find out the guest's Crisp Heaven and Crisp Hell, see how they fair in the "Do Me A Flavour" challenge, and whether they are Team Phill or Team Chris for the infamous Mini Cheddar Debate.  <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		<description><![CDATA[A Crisp Podcast by TheCrispGuys. Join Phill &amp; Chris as they talk to a variety of interesting people about their interest in crisps! Find out the guest's Crisp Heaven and Crisp Hell, see how they fair in the "Do Me A Flavour" challenge, and whether they are Team Phill or Team Chris for the infamous Mini Cheddar Debate.  <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
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			<title>Episode 18 - OnlyScrans</title>
			<itunes:title>Episode 18 - OnlyScrans</itunes:title>
			<pubDate>Mon, 09 Mar 2026 07:30:00 GMT</pubDate>
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			<description><![CDATA[<p>In the final episode of this season, join Chris and Phill as they talk to Food Influencer and Entrepreneur Jono aka OnlyScrans about Crisps, International Food, and the very best torture techniques...</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In the final episode of this season, join Chris and Phill as they talk to Food Influencer and Entrepreneur Jono aka OnlyScrans about Crisps, International Food, and the very best torture techniques...</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 17 - Nelly Ghaffar</title>
			<itunes:title>Episode 17 - Nelly Ghaffar</itunes:title>
			<pubDate>Mon, 02 Mar 2026 07:30:00 GMT</pubDate>
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			<description><![CDATA[<p>This week we talk to Great British Bake-off 2024 and New Years Bake-off 2025 alumni, and now author, Nelly Ghaffar about crisps, baking, and Turkey Teeth.</p><br><p>Content warning: In this episode Nelly talks about some strong subjects, including surviving cancer and domestic abuse.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This week we talk to Great British Bake-off 2024 and New Years Bake-off 2025 alumni, and now author, Nelly Ghaffar about crisps, baking, and Turkey Teeth.</p><br><p>Content warning: In this episode Nelly talks about some strong subjects, including surviving cancer and domestic abuse.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 16 - Maimie McCoy</title>
			<itunes:title>Episode 16 - Maimie McCoy</itunes:title>
			<pubDate>Mon, 23 Feb 2026 08:18:29 GMT</pubDate>
			<itunes:duration>45:03</itunes:duration>
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			<itunes:episode>4</itunes:episode>
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			<description><![CDATA[<p>This week, we talk to <em>Van der Valk</em>’s Inspecteur Lucienne Hassell and <em>The Musketeers</em>’ Milady de Winter, Maimie McCoy, about crisps, acting, and bringing a revolutionary new cuisine to the Netherlands…</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This week, we talk to <em>Van der Valk</em>’s Inspecteur Lucienne Hassell and <em>The Musketeers</em>’ Milady de Winter, Maimie McCoy, about crisps, acting, and bringing a revolutionary new cuisine to the Netherlands…</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 15 - Del Currie from Spudos Crisps</title>
			<itunes:title>Episode 15 - Del Currie from Spudos Crisps</itunes:title>
			<pubDate>Mon, 16 Feb 2026 07:30:00 GMT</pubDate>
			<itunes:duration>1:04:36</itunes:duration>
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			<description><![CDATA[<p>This week we've got the founder of the incredible Spudos crisps, Del Currie, on the show to talk about crisps, Dragon's Den, and the perfect length and girth for a chipstick. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This week we've got the founder of the incredible Spudos crisps, Del Currie, on the show to talk about crisps, Dragon's Den, and the perfect length and girth for a chipstick. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 14 - CrispCorner</title>
			<itunes:title>Episode 14 - CrispCorner</itunes:title>
			<pubDate>Mon, 09 Feb 2026 07:30:00 GMT</pubDate>
			<itunes:duration>1:16:06</itunes:duration>
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			<description><![CDATA[<p>This week we talk to fellow crisp influencer CrispCorner about crisps, genie wishes, and how easy it is to bribe Dan into saying something he doesn't want to...</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This week we talk to fellow crisp influencer CrispCorner about crisps, genie wishes, and how easy it is to bribe Dan into saying something he doesn't want to...</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 13 - Lottie Bedlow</title>
			<itunes:title>Episode 13 - Lottie Bedlow</itunes:title>
			<pubDate>Mon, 02 Feb 2026 07:30:00 GMT</pubDate>
			<itunes:duration>1:03:12</itunes:duration>
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			<description><![CDATA[<p>It's another new series! We kick off season 3 by talking to baker, author and Great British Bakeoff 2020 alumni Lottie Bedlow about crisps, baking, and african landsnails.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>It's another new series! We kick off season 3 by talking to baker, author and Great British Bakeoff 2020 alumni Lottie Bedlow about crisps, baking, and african landsnails.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Episode 12 - Bill Oakley</title>
			<itunes:title>Episode 12 - Bill Oakley</itunes:title>
			<pubDate>Mon, 03 Nov 2025 07:30:00 GMT</pubDate>
			<itunes:duration>58:29</itunes:duration>
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			<acast:episodeUrl>episode-12-bill-oakley</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zs2yJa6lp3RQn3OptsbPJuxcnaSVuZqiBAu72F+vSD3W0YZ6Jiet0LI7/yjdO8kQMtDDdv3srXTVDVgrfpH6OqV+x4aLgBjquwluf1B6yHNryd4fRONHFW6GWzDZChN8h2]]></acast:settings>
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			<itunes:season>2</itunes:season>
			<itunes:episode>6</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1758619983579-4a43365b-4602-4cfb-ab69-605e1c41905d.jpeg"/>
			<description><![CDATA[<p>It’s season finale time again, and we’ve got one of the writers of the BEST…SEASON FINALE…EVER!</p><p>&nbsp;</p><p>We talk to Emmy-Winning Writer, Showrunner and Culinary Explorer Bill Oakley about crisps, food exploits, and Steamed Hams!&nbsp;</p><br><p>Thanks again to everyone who joined us this season, and to you guys for listening!</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>It’s season finale time again, and we’ve got one of the writers of the BEST…SEASON FINALE…EVER!</p><p>&nbsp;</p><p>We talk to Emmy-Winning Writer, Showrunner and Culinary Explorer Bill Oakley about crisps, food exploits, and Steamed Hams!&nbsp;</p><br><p>Thanks again to everyone who joined us this season, and to you guys for listening!</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 11 - Barry Enderwick</title>
			<itunes:title>Episode 11 - Barry Enderwick</itunes:title>
			<pubDate>Mon, 27 Oct 2025 07:30:00 GMT</pubDate>
			<itunes:duration>1:10:53</itunes:duration>
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			<acast:episodeUrl>episode-11-barry-enderwick</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>5</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1758284342518-7ac059c9-12c7-4e47-8e00-38d0162a0332.jpeg"/>
			<description><![CDATA[<p>We talk to Food Influencer and Author Barry Enderwick about crisps, historical sandwiches, and why you shouldn't attempt to record a podcast in a busy pub. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Food Influencer and Author Barry Enderwick about crisps, historical sandwiches, and why you shouldn't attempt to record a podcast in a busy pub. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 10 - Briony May Williams</title>
			<itunes:title>Episode 10 - Briony May Williams</itunes:title>
			<pubDate>Mon, 20 Oct 2025 06:30:00 GMT</pubDate>
			<itunes:duration>56:53</itunes:duration>
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			<acast:episodeUrl>episode-10-briony-may-williams</acast:episodeUrl>
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			<itunes:season>2</itunes:season>
			<itunes:episode>4</itunes:episode>
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			<description><![CDATA[<p>We talk to Celebrity Chef and Presenter Briony May Williams about crisps, baking, and why Chris shouldn't be allowed on Escape to the Country</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Celebrity Chef and Presenter Briony May Williams about crisps, baking, and why Chris shouldn't be allowed on Escape to the Country</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 9  - John Mincher</title>
			<itunes:title>Episode 9  - John Mincher</itunes:title>
			<pubDate>Mon, 13 Oct 2025 06:30:00 GMT</pubDate>
			<itunes:duration>46:01</itunes:duration>
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			<acast:episodeUrl>season-2-episode-3-john-mincher</acast:episodeUrl>
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			<itunes:season>2</itunes:season>
			<itunes:episode>3</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1758283057332-2b4a7238-f72b-440d-b0d9-7ae2e2a4b260.jpeg"/>
			<description><![CDATA[<p>We talk to Great British Bakeoff 2024's John Mincher about crisps, baking, and the unexpected dangers of cucumber</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Great British Bakeoff 2024's John Mincher about crisps, baking, and the unexpected dangers of cucumber</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 8 - BeccaEatsEverything</title>
			<itunes:title>Episode 8 - BeccaEatsEverything</itunes:title>
			<pubDate>Mon, 06 Oct 2025 06:30:00 GMT</pubDate>
			<itunes:duration>57:01</itunes:duration>
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			<acast:showId>6671803ce9a74e10c4787ed4</acast:showId>
			<acast:episodeUrl>season-2-episode-2-beccaeatseverything</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zs2yJa6lp3RQn3OptsbPJuxcnaSVuZqiBAu72F+vSD3W16pcCG1Rek9geNYQtJffGcrCPtdWAg0o0aU/7op3JJE+bC5Z9qzvgbyScXzmZf5o3V5yVFnFauYsuTHRjD3g0f]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>2</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1757435230715-36deb69e-b1c8-4762-90c2-841faab29117.jpeg"/>
			<description><![CDATA[<p>We talk to Food influencer and TikTok star BeccaEatsEverything about crisps, food reviewing, and Kat Slater</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Food influencer and TikTok star BeccaEatsEverything about crisps, food reviewing, and Kat Slater</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 7 - Neil Ridley</title>
			<itunes:title>Episode 7 - Neil Ridley</itunes:title>
			<pubDate>Mon, 29 Sep 2025 06:30:00 GMT</pubDate>
			<itunes:duration>1:18:34</itunes:duration>
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			<acast:episodeUrl>season-2-episode-1-neil-ridley</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>1</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1757435210893-eafaa4e0-caef-46ed-b847-12d96037c284.jpeg"/>
			<description><![CDATA[<p>We're back for Season 2! We start off our new season by talking to Author Neil Ridley about crisps, drinks, and pop-up books</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We're back for Season 2! We start off our new season by talking to Author Neil Ridley about crisps, drinks, and pop-up books</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 6 - Hannah Harley Young</title>
			<itunes:title>Episode 6 - Hannah Harley Young</itunes:title>
			<pubDate>Thu, 26 Jun 2025 06:00:00 GMT</pubDate>
			<itunes:duration>1:10:21</itunes:duration>
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			<acast:episodeUrl>episode-6-hannah-harley-young</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>6</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1749734111684-77ede687-1225-4431-9c57-7d9c6828a442.jpeg"/>
			<description><![CDATA[<p>On the final episode of this season we talk to foody and host of the CrazySexyFood podcast Hannah Harley Young about crisps, Raymond Blanc and the episode crumbles into absolute chaos.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>On the final episode of this season we talk to foody and host of the CrazySexyFood podcast Hannah Harley Young about crisps, Raymond Blanc and the episode crumbles into absolute chaos.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title><![CDATA[Episode 5 - Nell's Kitchen]]></title>
			<itunes:title><![CDATA[Episode 5 - Nell's Kitchen]]></itunes:title>
			<pubDate>Thu, 19 Jun 2025 06:00:00 GMT</pubDate>
			<itunes:duration>47:25</itunes:duration>
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			<itunes:episode>5</itunes:episode>
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			<description><![CDATA[<p>We talk to Food influencer Nell's Kitchen about crisps, sandwiches, and the dark underground secret of the crisp world.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Food influencer Nell's Kitchen about crisps, sandwiches, and the dark underground secret of the crisp world.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 4 - Andy Ryan</title>
			<itunes:title>Episode 4 - Andy Ryan</itunes:title>
			<pubDate>Thu, 12 Jun 2025 06:00:00 GMT</pubDate>
			<itunes:duration>52:00</itunes:duration>
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			<itunes:season>1</itunes:season>
			<itunes:episode>4</itunes:episode>
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			<description><![CDATA[<p>We talk to Great British Bakeoff 2024's Andy Ryan about crisps, baking, and time-travel.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Great British Bakeoff 2024's Andy Ryan about crisps, baking, and time-travel.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title><![CDATA[Episode 3 - Mr Singh's]]></title>
			<itunes:title><![CDATA[Episode 3 - Mr Singh's]]></itunes:title>
			<pubDate>Thu, 05 Jun 2025 06:00:00 GMT</pubDate>
			<itunes:duration>43:56</itunes:duration>
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			<acast:episodeUrl>episode-3-mr-singhs</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>3</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1748934799445-95615299-6450-4cd6-8f05-fd0b729b9d3e.jpeg"/>
			<description><![CDATA[<p>We talk to Rav and Kooks from Mr Singh's about crisps, wrestling, and family. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We talk to Rav and Kooks from Mr Singh's about crisps, wrestling, and family. </p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 2 - Waxbygraves</title>
			<itunes:title>Episode 2 - Waxbygraves</itunes:title>
			<pubDate>Thu, 29 May 2025 07:00:00 GMT</pubDate>
			<itunes:duration>37:00</itunes:duration>
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			<link>https://www.instagram.com/thecrispguys/</link>
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			<acast:showId>6671803ce9a74e10c4787ed4</acast:showId>
			<acast:episodeUrl>episode-2-waxbygraves</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zs2yJa6lp3RQn3OptsbPJuxcnaSVuZqiBAu72F+vSD3W3Dr7F2x1I3YLaVrV9qbzetBk1IZsURJEiiXBuP27wdL23gGt4KQStfTbnfzC8oBq5OwbGlB2D//FSTb7DzRYus]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>2</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1748331815791-f9ad5a9a-7f25-4f57-8318-608994686b6e.jpeg"/>
			<description><![CDATA[<p>We chat to vinyl influencer Waxbygraves about crisps, music, and strange habits.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>We chat to vinyl influencer Waxbygraves about crisps, music, and strange habits.</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Episode 1 - JoshJargon</title>
			<itunes:title>Episode 1 - JoshJargon</itunes:title>
			<pubDate>Thu, 22 May 2025 06:23:07 GMT</pubDate>
			<itunes:duration>41:50</itunes:duration>
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			<link>https://www.instagram.com/thecrispguys/</link>
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			<acast:showId>6671803ce9a74e10c4787ed4</acast:showId>
			<acast:episodeUrl>1-joshjargon</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zs2yJa6lp3RQn3OptsbPJuxcnaSVuZqiBAu72F+vSD3W1qjTx1veWfMtlNZS3x8y5Rdcl1s717Y2drDTdqyODBR2NRiYv0KdvJsmknmOclxggEFjIUaXKibup0+84VZ0CK]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>1</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6671803ce9a74e10c4787ed4/1747894840496-38bd22ea-cb64-4c43-8335-a8c0bb9d55df.jpeg"/>
			<description><![CDATA[<p>Every journey starts somewhere! We chat to Youtuber and Voice Actor JoshJargon about crisps, Burger King, and Jeff Goldblum</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Every journey starts somewhere! We chat to Youtuber and Voice Actor JoshJargon about crisps, Burger King, and Jeff Goldblum</p><p>For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<itunes:category text="Arts">
			<itunes:category text="Food"/>
		</itunes:category>
    	<itunes:category text="Comedy"/>
    </channel>
</rss>
