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		<title>Drink What You Want: The Podcast</title>
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		<copyright>Hypernoticer Media</copyright>
		<itunes:keywords>Cocktails, Drinks,Spirits, Beverages, coffee, non-alcoholic, interview</itunes:keywords>
		<itunes:author>John deBary</itunes:author>
		<itunes:subtitle>The show about drinks </itunes:subtitle>
		<itunes:summary><![CDATA[Drink What You Want: The Podcast is an interview about drinks and drinking culture hosted by acclaimed bartender and drinks journalist, John deBary. Each week, John explores the world of drinks through conversations with the individuals who’s histories, dreams, and preferences give vivid shape to the wide world of drinks.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		<description><![CDATA[Drink What You Want: The Podcast is an interview about drinks and drinking culture hosted by acclaimed bartender and drinks journalist, John deBary. Each week, John explores the world of drinks through conversations with the individuals who’s histories, dreams, and preferences give vivid shape to the wide world of drinks.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
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			<title>019 - Jordan Bass</title>
			<itunes:title>019 - Jordan Bass</itunes:title>
			<pubDate>Mon, 18 Nov 2024 16:08:32 GMT</pubDate>
			<itunes:duration>42:39</itunes:duration>
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			<description><![CDATA[<p>This episode features a conversation with Jordan Bass, Co-Founder and CEO of <a href="https://hopwtr.com" rel="noopener noreferrer" target="_blank">HOP WTR</a>. During our interview we talk about why he decided to start the company, how he adapted their launch during Covid and we even geek out about agave spirits a little bit towards the end.</p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Jordan Bass, Co-Founder and CEO of <a href="https://hopwtr.com" rel="noopener noreferrer" target="_blank">HOP WTR</a>. During our interview we talk about why he decided to start the company, how he adapted their launch during Covid and we even geek out about agave spirits a little bit towards the end.</p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>018 - Lew Weeks</title>
			<itunes:title>018 - Lew Weeks</itunes:title>
			<pubDate>Fri, 01 Nov 2024 04:47:53 GMT</pubDate>
			<itunes:duration>49:18</itunes:duration>
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			<itunes:episode>18</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Lew Weeks, senior scientist at Givaudan. During our interview we talk about she got a job working at a flavor house, how she works with clients, and we also reminisce about the very cool time we spent exploring fragrances.</p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Lew Weeks, senior scientist at Givaudan. During our interview we talk about she got a job working at a flavor house, how she works with clients, and we also reminisce about the very cool time we spent exploring fragrances.</p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>017 - Henrietta Lovell</title>
			<itunes:title>017 - Henrietta Lovell</itunes:title>
			<pubDate>Fri, 25 Oct 2024 04:16:44 GMT</pubDate>
			<itunes:duration>50:21</itunes:duration>
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			<itunes:episode>17</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Henrietta Lovell, founder of Rare Tea Company and author of Infused, Adventures in Tea. During our interview we talk about what about tea captured her affection and spurned her to quit her corporate job, how classism manifests in tea consumption and her favorite ways to brew tea.</p><br><p><a href="https://rareteacompany.com/" rel="noopener noreferrer" target="_blank">Rare Tea Company website</a> and <a href="https://www.instagram.com/raretealady/" rel="noopener noreferrer" target="_blank">Henrietta's Instagram</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Henrietta Lovell, founder of Rare Tea Company and author of Infused, Adventures in Tea. During our interview we talk about what about tea captured her affection and spurned her to quit her corporate job, how classism manifests in tea consumption and her favorite ways to brew tea.</p><br><p><a href="https://rareteacompany.com/" rel="noopener noreferrer" target="_blank">Rare Tea Company website</a> and <a href="https://www.instagram.com/raretealady/" rel="noopener noreferrer" target="_blank">Henrietta's Instagram</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>016 - Kara Newman</title>
			<itunes:title>016 - Kara Newman</itunes:title>
			<pubDate>Fri, 18 Oct 2024 04:41:39 GMT</pubDate>
			<itunes:duration>42:46</itunes:duration>
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			<description><![CDATA[<p>This episode features a conversation with author Kara Newman. During our interview we talk about her past as a financial reporter interviewing Bernie Madoff and how she transitioned to drinks writing, as well as her new set of <a href="https://www.rizzoliusa.com/book/9781923049598/" rel="noopener noreferrer" target="_blank">cocktail cards</a> and why the price of cocktails is too damn high.</p><br><p>Kara's <a href="https://www.karanewman.com/" rel="noopener noreferrer" target="_blank">website</a> and <a href="https://www.instagram.com/newman_kara/" rel="noopener noreferrer" target="_blank">Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with author Kara Newman. During our interview we talk about her past as a financial reporter interviewing Bernie Madoff and how she transitioned to drinks writing, as well as her new set of <a href="https://www.rizzoliusa.com/book/9781923049598/" rel="noopener noreferrer" target="_blank">cocktail cards</a> and why the price of cocktails is too damn high.</p><br><p>Kara's <a href="https://www.karanewman.com/" rel="noopener noreferrer" target="_blank">website</a> and <a href="https://www.instagram.com/newman_kara/" rel="noopener noreferrer" target="_blank">Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>015 - Sam Bail</title>
			<itunes:title>015 - Sam Bail</itunes:title>
			<pubDate>Fri, 11 Oct 2024 04:56:26 GMT</pubDate>
			<itunes:duration>48:46</itunes:duration>
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			<acast:episodeId>67080740f3f0d7a882ebceb2</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>015-sam-bail</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>15</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Sam Bail, founder of Third Place Bar, a non-alcoholic pop-up bar. During our interview we talk about how she got into the non-alcoholic drinks world, what was behind her decision to stop drinking, and what it’s like getting served drinks with alcohol by mistake.</p><br><p><a href=" https://events.humanitix.com/an-unhinged-af-halloween-extravaganza" rel="noopener noreferrer" target="_blank">Tickets for John and Sam's Unhinged AF Halloween Variety Show on October 28th in NYC. </a></p><br><p><a href="https://www.thirdplacebar.nyc/" rel="noopener noreferrer" target="_blank">Third Place Bar's Website</a>, <a href="https://www.instagram.com/thirdplacebarnyc" rel="noopener noreferrer" target="_blank">Instagram</a>, and <a href="https://www.tiktok.com/@thirdplacebarnyc" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Sam Bail, founder of Third Place Bar, a non-alcoholic pop-up bar. During our interview we talk about how she got into the non-alcoholic drinks world, what was behind her decision to stop drinking, and what it’s like getting served drinks with alcohol by mistake.</p><br><p><a href=" https://events.humanitix.com/an-unhinged-af-halloween-extravaganza" rel="noopener noreferrer" target="_blank">Tickets for John and Sam's Unhinged AF Halloween Variety Show on October 28th in NYC. </a></p><br><p><a href="https://www.thirdplacebar.nyc/" rel="noopener noreferrer" target="_blank">Third Place Bar's Website</a>, <a href="https://www.instagram.com/thirdplacebarnyc" rel="noopener noreferrer" target="_blank">Instagram</a>, and <a href="https://www.tiktok.com/@thirdplacebarnyc" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><p><br></p><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>014 - Samara B. Davis</title>
			<itunes:title>014 - Samara B. Davis</itunes:title>
			<pubDate>Fri, 04 Oct 2024 04:55:50 GMT</pubDate>
			<itunes:duration>41:33</itunes:duration>
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			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/014-samara-davis</link>
			<acast:episodeId>66ff39d411d39bd3b633b48f</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>014-samara-davis</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>14</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with spirits consultant Samara B. Davis. During our interview we talk about how she got into the world of whiskey and her thoughts on the current DEI backlash in the spirits industry.</p><br><p>Samara's <a href="https://www.samarabdavis.com" rel="noopener noreferrer" target="_blank">website</a> and <a href="https://www.instagram.com/sammybeedavis" rel="noopener noreferrer" target="_blank">Instagram</a></p><br><p><a href="https://www.foodandwine.com/black-bourbon-society-ending-8718983" rel="noopener noreferrer" target="_blank">Update on the Black Bourbon Society from Food &amp; Wine Magazine</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with spirits consultant Samara B. Davis. During our interview we talk about how she got into the world of whiskey and her thoughts on the current DEI backlash in the spirits industry.</p><br><p>Samara's <a href="https://www.samarabdavis.com" rel="noopener noreferrer" target="_blank">website</a> and <a href="https://www.instagram.com/sammybeedavis" rel="noopener noreferrer" target="_blank">Instagram</a></p><br><p><a href="https://www.foodandwine.com/black-bourbon-society-ending-8718983" rel="noopener noreferrer" target="_blank">Update on the Black Bourbon Society from Food &amp; Wine Magazine</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>013 - Lauren Buzzeo</title>
			<itunes:title>013 - Lauren Buzzeo</itunes:title>
			<pubDate>Fri, 27 Sep 2024 06:09:04 GMT</pubDate>
			<itunes:duration>48:59</itunes:duration>
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			<itunes:explicit>false</itunes:explicit>
			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/013-lauren-buzzeo</link>
			<acast:episodeId>66ec63ce9e9e392fde1656bc</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>013-lauren-buzzeo</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>13</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6638c5d305462100128dae08/1717159358973-24d8333e1bf63e642ccb12a0879ce4f8.jpeg"/>
			<description><![CDATA[<p>This episode features a conversation with Lauren Buzzeo, founder and editor-in-chief of Full Pour magazine, a print magazine about drinks that I have the pleasure of writing for. During our interview we talk about how and why someone would start up a print magazine today and the surprising facts about who is driving the renaissance of print journalism.&nbsp;</p><br><p>Lauren's set up a discount code just for listeners. Enter "DWYW10" at checkout for 10% off a new annual subscription&nbsp;at&nbsp;<a href="http://full-pour.com/" rel="noopener noreferrer" target="_blank">full-pour.com</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Lauren Buzzeo, founder and editor-in-chief of Full Pour magazine, a print magazine about drinks that I have the pleasure of writing for. During our interview we talk about how and why someone would start up a print magazine today and the surprising facts about who is driving the renaissance of print journalism.&nbsp;</p><br><p>Lauren's set up a discount code just for listeners. Enter "DWYW10" at checkout for 10% off a new annual subscription&nbsp;at&nbsp;<a href="http://full-pour.com/" rel="noopener noreferrer" target="_blank">full-pour.com</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>012 - Chantal Tseng</title>
			<itunes:title>012 - Chantal Tseng</itunes:title>
			<pubDate>Fri, 20 Sep 2024 04:13:23 GMT</pubDate>
			<itunes:duration>39:02</itunes:duration>
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			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/012-chantal-tseng</link>
			<acast:episodeId>66eb09f3e34b456237561250</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>012-chantal-tseng</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zsi7v4Vs8CHZ6Dt8QdVBVjLmE1dtNRYDXCfVRp06BVacwmAwTCNx+u18R7mmKiewfbQ66RcKjJm9ZWPYBBnJBiMyg+GVYMOcbqA4N0M6nf7APJ/zmZM9mWStZVtM6D09lR]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>12</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6638c5d305462100128dae08/1717159358973-24d8333e1bf63e642ccb12a0879ce4f8.jpeg"/>
			<description><![CDATA[<p>This episode features a conversation with Chantal Tseng, Washington D.C.-based bartender and sommelier and owner of Cocktails for End Times. During our interview we talk about her love of sherry, how the D.C. bar scene has evolved in the last decade, and the unique way her regulars supported her during the Covid shutdowns of 2020 and 2021.</p><br><p><a href="https://cocktailsforendtimes.com/" rel="noopener noreferrer" target="_blank">Cocktailsforendtimes.com</a></p><p><a href="https://www.instagram.com/shinobipaws/" rel="noopener noreferrer" target="_blank">Chantal's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Chantal Tseng, Washington D.C.-based bartender and sommelier and owner of Cocktails for End Times. During our interview we talk about her love of sherry, how the D.C. bar scene has evolved in the last decade, and the unique way her regulars supported her during the Covid shutdowns of 2020 and 2021.</p><br><p><a href="https://cocktailsforendtimes.com/" rel="noopener noreferrer" target="_blank">Cocktailsforendtimes.com</a></p><p><a href="https://www.instagram.com/shinobipaws/" rel="noopener noreferrer" target="_blank">Chantal's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>011 - Tawny Lara and Nick Mechak</title>
			<itunes:title>011 - Tawny Lara and Nick Mechak</itunes:title>
			<pubDate>Fri, 13 Sep 2024 04:52:19 GMT</pubDate>
			<itunes:duration>48:47</itunes:duration>
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			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/011-tawny-lara-and-nick-mechak</link>
			<acast:episodeId>66dee17a266fa727b70db361</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>011-tawny-lara-and-nick-mechak</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zsi7v4Vs8CHZ6Dt8QdVBVjLmE1dtNRYDXCfVRp06BVacxk3vvG2GAvoGmPsXWYLnjJ2plBOsEEmvHwq1kYSABnyqEjRvpXY0TyvIOPSsAsV8WtL9HObuZD8t1V3nI2iWD2]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>11</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Tawny Lara and Nick Mechak, co-founders of the non-alcoholic drink company (parentheses). During our interview we talk about both of their backgrounds in the hospitality industry, the challenges of entrepreneurship, and what it’s like running a small business as a married couple. &nbsp;</p><br><p><a href="https://www.drinkparentheses.com/" rel="noopener noreferrer" target="_blank">(parentheses) Website</a></p><p><a href="https://www.instagram.com/tawnymlara/" rel="noopener noreferrer" target="_blank">Tawny's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Tawny Lara and Nick Mechak, co-founders of the non-alcoholic drink company (parentheses). During our interview we talk about both of their backgrounds in the hospitality industry, the challenges of entrepreneurship, and what it’s like running a small business as a married couple. &nbsp;</p><br><p><a href="https://www.drinkparentheses.com/" rel="noopener noreferrer" target="_blank">(parentheses) Website</a></p><p><a href="https://www.instagram.com/tawnymlara/" rel="noopener noreferrer" target="_blank">Tawny's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>010 - Kevin Beary</title>
			<itunes:title>010 - Kevin Beary</itunes:title>
			<pubDate>Fri, 06 Sep 2024 02:09:45 GMT</pubDate>
			<itunes:duration>35:14</itunes:duration>
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			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>010-kevin-beary</acast:episodeUrl>
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			<itunes:episode>10</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Kevin Beary, beverage director for Three Dots and a Dash, The Bamboo Room, and Sushi-san in Chicago. During our interview we talk about cutting your teeth as a bartender on a dinner cruise boat, how he manages a rum list of over 300 bottles and then we also fall into a very specific conversation about foam.</p><br><p><a href="https://www.instagram.com/headstotails/" rel="noopener noreferrer" target="_blank">Kevin's Instagram</a></p><p><a href="https://www.instagram.com/threedotsandadash/" rel="noopener noreferrer" target="_blank">Three Dots and a Dash</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Kevin Beary, beverage director for Three Dots and a Dash, The Bamboo Room, and Sushi-san in Chicago. During our interview we talk about cutting your teeth as a bartender on a dinner cruise boat, how he manages a rum list of over 300 bottles and then we also fall into a very specific conversation about foam.</p><br><p><a href="https://www.instagram.com/headstotails/" rel="noopener noreferrer" target="_blank">Kevin's Instagram</a></p><p><a href="https://www.instagram.com/threedotsandadash/" rel="noopener noreferrer" target="_blank">Three Dots and a Dash</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>009 - Shannon Mustipher</title>
			<itunes:title>009 - Shannon Mustipher</itunes:title>
			<pubDate>Fri, 02 Aug 2024 04:43:30 GMT</pubDate>
			<itunes:duration>43:16</itunes:duration>
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			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/009-shannon-mustipher</link>
			<acast:episodeId>66ab910d0913aff5a46ca3a1</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>009-shannon-mustipher</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>9</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Shannon Mustipher, consultant, spirits educator, and author of the excellent cocktail book, Tiki: Modern Tropical Cocktails. During our interview we talk about how her first job at a coffee shop prepared her for a life behind the bar, her experience developing rum brands, and the unique way her book came together.</p><br><p><a href="https://www.shannonmustipher.com/" rel="noopener noreferrer" target="_blank">Shannon's Website</a></p><p><a href="https://www.instagram.com/shannonmustipher/" rel="noopener noreferrer" target="_blank">Shannon's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Shannon Mustipher, consultant, spirits educator, and author of the excellent cocktail book, Tiki: Modern Tropical Cocktails. During our interview we talk about how her first job at a coffee shop prepared her for a life behind the bar, her experience developing rum brands, and the unique way her book came together.</p><br><p><a href="https://www.shannonmustipher.com/" rel="noopener noreferrer" target="_blank">Shannon's Website</a></p><p><a href="https://www.instagram.com/shannonmustipher/" rel="noopener noreferrer" target="_blank">Shannon's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>008 - Jim Meehan</title>
			<itunes:title>008 - Jim Meehan</itunes:title>
			<pubDate>Fri, 26 Jul 2024 04:24:29 GMT</pubDate>
			<itunes:duration>48:10</itunes:duration>
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			<acast:episodeId>66a298621b2ba77c25b87e8a</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>008-jim-meehan</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmbKbhgrQiwYShz70Q9/ffXZMTtedvdcRQbP4eiLMjXzCKLPjEYLpGj+NMVKa+5C8pL4u/EOj1Vw4h5MMJYp0lCcFAe0fnxBJy/1ju4Qxy1fh8gO4DvlGA40yms2g0/hOkcrfHIopjTygHFqGwwOPKFIai4SuTvs86Lx3UYCyl6Zsi7v4Vs8CHZ6Dt8QdVBVjLmE1dtNRYDXCfVRp06BVaczSvMCw8f81tiZOPATTD9BB5BIBM7FzwBFA9u5951FWlrbAuXGvqLKDCuvl1s00gYDEdQAfWdyPWpnYUMJUoAkN]]></acast:settings>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>8</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Jim Meehan, author of three cocktail books including most recently, <a href="https://www.mixographyinc.com/writing.html" rel="noopener noreferrer" target="_blank">The Bartender's Pantry</a>. During our interview we talk about his latest book, the bartender’s pantry, rethinking quality versus quantity, and why everyone should aspire to act a little bit more like bartenders. </p><br><p><a href="https://www.mixographyinc.com/" rel="noopener noreferrer" target="_blank">Jim's Website</a></p><p><a href="https://www.instagram.com/mixography/" rel="noopener noreferrer" target="_blank">Jim's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Jim Meehan, author of three cocktail books including most recently, <a href="https://www.mixographyinc.com/writing.html" rel="noopener noreferrer" target="_blank">The Bartender's Pantry</a>. During our interview we talk about his latest book, the bartender’s pantry, rethinking quality versus quantity, and why everyone should aspire to act a little bit more like bartenders. </p><br><p><a href="https://www.mixographyinc.com/" rel="noopener noreferrer" target="_blank">Jim's Website</a></p><p><a href="https://www.instagram.com/mixography/" rel="noopener noreferrer" target="_blank">Jim's Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>007 - Joel Blum and Nicolette Teo</title>
			<itunes:title>007 - Joel Blum and Nicolette Teo</itunes:title>
			<pubDate>Fri, 19 Jul 2024 04:03:41 GMT</pubDate>
			<itunes:duration>54:48</itunes:duration>
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			<link>https://shows.acast.com/drink-what-you-want-the-podcast/episodes/007-joel-blum-and-nicolette-teo</link>
			<acast:episodeId>6696b54925c65be436d44884</acast:episodeId>
			<acast:showId>6638c5d305462100128dae08</acast:showId>
			<acast:episodeUrl>007-joel-blum-and-nicolette-teo</acast:episodeUrl>
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			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>7</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Joel Blum and Nicolette Teo, founders of the LA Spirits Awards. During our interview we talk about how they found their home in the spirits, industry, the challenges of launching a spirits competition mere months before the start of covid, and why LA is a great but often overlooked culinary city.</p><br><p><a href="https://www.laspiritsawards.com/" rel="noopener noreferrer" target="_blank">LA Spirits Awards Website</a></p><p><a href="https://www.instagram.com/laspiritsawards/" rel="noopener noreferrer" target="_blank">LA Spirits Awards on Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Joel Blum and Nicolette Teo, founders of the LA Spirits Awards. During our interview we talk about how they found their home in the spirits, industry, the challenges of launching a spirits competition mere months before the start of covid, and why LA is a great but often overlooked culinary city.</p><br><p><a href="https://www.laspiritsawards.com/" rel="noopener noreferrer" target="_blank">LA Spirits Awards Website</a></p><p><a href="https://www.instagram.com/laspiritsawards/" rel="noopener noreferrer" target="_blank">LA Spirits Awards on Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>006 - Erick Castro</title>
			<itunes:title>006 - Erick Castro</itunes:title>
			<pubDate>Fri, 12 Jul 2024 04:35:54 GMT</pubDate>
			<itunes:duration>51:42</itunes:duration>
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			<description><![CDATA[<p>This episode features a conversation with Erick Castro, Proprietor of Raised by Wolves and Gilly’s House of Cocktails, Partner at Superbueno and Host of the Bartender at Large podcast. During our interview we talk about his journey in the industry, opening bars in San Diego and the importance of third spaces as a remedy to the loneliness epidemic.</p><br><p>Erick's Instagram: <a href="https://www.instagram.com/hungrybartender/reels/" rel="noopener noreferrer" target="_blank">@hungrybartender</a></p><p><a href="https://podcasts.apple.com/us/podcast/bartender-at-large/id1071755499" rel="noopener noreferrer" target="_blank">Bartender at Large Podcast</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Erick Castro, Proprietor of Raised by Wolves and Gilly’s House of Cocktails, Partner at Superbueno and Host of the Bartender at Large podcast. During our interview we talk about his journey in the industry, opening bars in San Diego and the importance of third spaces as a remedy to the loneliness epidemic.</p><br><p>Erick's Instagram: <a href="https://www.instagram.com/hungrybartender/reels/" rel="noopener noreferrer" target="_blank">@hungrybartender</a></p><p><a href="https://podcasts.apple.com/us/podcast/bartender-at-large/id1071755499" rel="noopener noreferrer" target="_blank">Bartender at Large Podcast</a></p><br><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>005 - Woodnose Drinks</title>
			<itunes:title>005 - Woodnose Drinks</itunes:title>
			<pubDate>Fri, 05 Jul 2024 04:23:50 GMT</pubDate>
			<itunes:duration>43:24</itunes:duration>
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			<description><![CDATA[<p>This episode features a conversation with Justin Branon Rodriguez and Roger Branon Rodriguez, co-founders of Woodnose drinks, producer of the non-alcoholic drink Sacré. During our chat we talk about the challenges of launching a non-alcoholic drink company, working together as a married couple, and how queer sensibility informs their creative process.</p><br><p><a href="https://woodnosedrinks.com/" rel="noopener noreferrer" target="_blank">Woodnose Website</a></p><p><a href="https://www.instagram.com/woodnosedrinks" rel="noopener noreferrer" target="_blank">Woodnose on Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Justin Branon Rodriguez and Roger Branon Rodriguez, co-founders of Woodnose drinks, producer of the non-alcoholic drink Sacré. During our chat we talk about the challenges of launching a non-alcoholic drink company, working together as a married couple, and how queer sensibility informs their creative process.</p><br><p><a href="https://woodnosedrinks.com/" rel="noopener noreferrer" target="_blank">Woodnose Website</a></p><p><a href="https://www.instagram.com/woodnosedrinks" rel="noopener noreferrer" target="_blank">Woodnose on Instagram</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><h6><br></h6><h6>Theme music is "Space Jazz"</h6><h6>Kevin MacLeod (incompetech.com)</h6><h6>Licensed under Creative Commons: By Attribution 3.0</h6><h6>http://creativecommons.org/licenses/by/3.0/</h6><h6><br></h6><h6>Episode Copyright Hypernoticer Media, 2024</h6><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>004 - The Educated Barfly</title>
			<itunes:title>004 - The Educated Barfly</itunes:title>
			<pubDate>Fri, 28 Jun 2024 04:35:32 GMT</pubDate>
			<itunes:duration>55:36</itunes:duration>
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			<acast:episodeUrl>004-the-educated-barfly</acast:episodeUrl>
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			<itunes:episode>4</itunes:episode>
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			<description><![CDATA[<p>This episode features a conversation with Leandro DiMonriva, co-creator and host of The Educated Barfly. During our chat we talk about how he transitioned from bartending to cocktail videos, and the realities of being an online content creator.</p><br><p><a href="https://www.youtube.com/@TheEducatedBarfly" rel="noopener noreferrer" target="_blank">The Educated Barfly on YouTube</a></p><p><a href="https://www.theeducatedbarfly.com/" rel="noopener noreferrer" target="_blank">www.theeducatedbarfly.com</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with Leandro DiMonriva, co-creator and host of The Educated Barfly. During our chat we talk about how he transitioned from bartending to cocktail videos, and the realities of being an online content creator.</p><br><p><a href="https://www.youtube.com/@TheEducatedBarfly" rel="noopener noreferrer" target="_blank">The Educated Barfly on YouTube</a></p><p><a href="https://www.theeducatedbarfly.com/" rel="noopener noreferrer" target="_blank">www.theeducatedbarfly.com</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>003 - EV</title>
			<itunes:title>003 - EV</itunes:title>
			<pubDate>Fri, 21 Jun 2024 04:29:27 GMT</pubDate>
			<itunes:duration>48:46</itunes:duration>
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			<acast:episodeUrl>003-ev</acast:episodeUrl>
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			<description><![CDATA[<p>This episode features a conversation with EV, and independent coffee consultant. During our chat we talk about the fascinating (and sometimes sexist) world of coffee competitions, her work as a coffee consultant and her thoughts on automation in the coffee industry. </p><br><p>EV's IG: <a href="https://www.instagram.com/ok.an.eerie.evil/" rel="noopener noreferrer" target="_blank">@ok.an.eerie.evil</a></p><p>EV's website: <a href="http://www.erikavonie.com" rel="noopener noreferrer" target="_blank">www.erikavonie.com</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>This episode features a conversation with EV, and independent coffee consultant. During our chat we talk about the fascinating (and sometimes sexist) world of coffee competitions, her work as a coffee consultant and her thoughts on automation in the coffee industry. </p><br><p>EV's IG: <a href="https://www.instagram.com/ok.an.eerie.evil/" rel="noopener noreferrer" target="_blank">@ok.an.eerie.evil</a></p><p>EV's website: <a href="http://www.erikavonie.com" rel="noopener noreferrer" target="_blank">www.erikavonie.com</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>002 - Christina Turley</title>
			<itunes:title>002 - Christina Turley</itunes:title>
			<pubDate>Fri, 14 Jun 2024 04:59:21 GMT</pubDate>
			<itunes:duration>49:41</itunes:duration>
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			<acast:episodeUrl>002-christina-turley</acast:episodeUrl>
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			<description><![CDATA[<p>Welcome back to Drink What You Want! This episode features a conversation with Christina Turley, Vice President and Director of Sales for <a href="https://www.turleywinecellars.com/" rel="noopener noreferrer" target="_blank">Turley Wine Cellars</a>. During our chat, we talk about her entry point into the hospitality and wine industries, our time working together at Momofuku, and her mission to rehabilitate White Zinfandel's image. </p><br><p>Christina's IG: <a href="https://www.instagram.com/christinamturley/" rel="noopener noreferrer" target="_blank">@christinamturley</a></p><p>Turley Cellar's IG: <a href="https://www.instagram.com/turleywine/" rel="noopener noreferrer" target="_blank">@turleywine</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Welcome back to Drink What You Want! This episode features a conversation with Christina Turley, Vice President and Director of Sales for <a href="https://www.turleywinecellars.com/" rel="noopener noreferrer" target="_blank">Turley Wine Cellars</a>. During our chat, we talk about her entry point into the hospitality and wine industries, our time working together at Momofuku, and her mission to rehabilitate White Zinfandel's image. </p><br><p>Christina's IG: <a href="https://www.instagram.com/christinamturley/" rel="noopener noreferrer" target="_blank">@christinamturley</a></p><p>Turley Cellar's IG: <a href="https://www.instagram.com/turleywine/" rel="noopener noreferrer" target="_blank">@turleywine</a></p><br><p><br></p><p><a href="https://www.johndebary.com/" rel="noopener noreferrer" target="_blank">https://www.johndebary.com/</a></p><p>@jnd3001 on <a href="https://www.instagram.com/jnd3001/" rel="noopener noreferrer" target="_blank">IG</a> and <a href="https://www.tiktok.com/@jnd3001" rel="noopener noreferrer" target="_blank">TikTok</a></p><br><p><br></p><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><br><p>Episode Copyright Hypernoticer Media, 2024</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>001 - A-K Hada</title>
			<itunes:title>001 - A-K Hada</itunes:title>
			<pubDate>Fri, 07 Jun 2024 04:30:13 GMT</pubDate>
			<itunes:duration>47:33</itunes:duration>
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			<itunes:season>1</itunes:season>
			<itunes:episode>1</itunes:episode>
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			<description><![CDATA[<p>Welcome to the first episode of Drink What You Want! We kickoff the series with a conversation with A-K Hada, who is the North American Ambassador of Rums for&nbsp;Bacardí. A-K has worked behind the bar at some great spots including Parm, PDT, and Existing Conditions. John and A-K talk about her indirect route into the drinks industry, what it's like representing such a storied brand, and more.</p><br><p><br></p><p>Episode Copyright Hypernoticer Media, 2024</p><br><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Welcome to the first episode of Drink What You Want! We kickoff the series with a conversation with A-K Hada, who is the North American Ambassador of Rums for&nbsp;Bacardí. A-K has worked behind the bar at some great spots including Parm, PDT, and Existing Conditions. John and A-K talk about her indirect route into the drinks industry, what it's like representing such a storied brand, and more.</p><br><p><br></p><p>Episode Copyright Hypernoticer Media, 2024</p><br><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Drink What You Want #000 - Series Trailer</title>
			<itunes:title>Drink What You Want #000 - Series Trailer</itunes:title>
			<pubDate>Fri, 17 May 2024 10:40:34 GMT</pubDate>
			<itunes:duration>2:22</itunes:duration>
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			<itunes:subtitle>Welcome to Drink What You Want!</itunes:subtitle>
			<itunes:episodeType>trailer</itunes:episodeType>
			<itunes:season>1</itunes:season>
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			<description><![CDATA[<p>Welcome to Drink What You Want: The Podcast! This is a show about drinks and drinking culture hosted by drinks journalist and semi-retired bartender, John deBary. Hear John give a quick intro to the show and we'll see you back here soon for the premiere episode. </p><br><p><br></p><p>Episode Copyright Hypernoticer Media, 2024</p><br><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Welcome to Drink What You Want: The Podcast! This is a show about drinks and drinking culture hosted by drinks journalist and semi-retired bartender, John deBary. Hear John give a quick intro to the show and we'll see you back here soon for the premiere episode. </p><br><p><br></p><p>Episode Copyright Hypernoticer Media, 2024</p><br><p>Theme music is "Space Jazz"</p><p>Kevin MacLeod (incompetech.com)</p><p>Licensed under Creative Commons: By Attribution 3.0</p><p>http://creativecommons.org/licenses/by/3.0/</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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