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		<title><![CDATA[Something in the Water | Water Sommelier & Sustainability]]></title>
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		<copyright>Clark Marchese</copyright>
		<itunes:keywords>water sommelier,mineral water,bottled water,fine water,water tasting,natural mineral water,water sustainability,drinking water,spring water,tap water,water access,plastic pollution,environmental justice,water stewardship,environmental science</itunes:keywords>
		<itunes:author>Pine Forest Media | Environmental Science Podcasts</itunes:author>
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		<itunes:summary><![CDATA[Water sommelier, evolutionary biologist, and environmental science professor Dr. Elena Berg explores the world of mineral water, bottled water, and the sources behind what we drink. Across this 10-part limited documentary series, she introduces fine water tasting and the epicurean possibilities of natural mineral water while confronting the environmental questions surrounding the industry, including plastic pollution, water access, public trust, ownership, and sustainability. Through interviews with scientists, water sommeliers, and independent “small water farmers” around the world, Something in the Water examines how geography, infrastructure, culture, and power shape our drinking water. Listen to discover why water is never just water.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		<description><![CDATA[Water sommelier, evolutionary biologist, and environmental science professor Dr. Elena Berg explores the world of mineral water, bottled water, and the sources behind what we drink. Across this 10-part limited documentary series, she introduces fine water tasting and the epicurean possibilities of natural mineral water while confronting the environmental questions surrounding the industry, including plastic pollution, water access, public trust, ownership, and sustainability. Through interviews with scientists, water sommeliers, and independent “small water farmers” around the world, Something in the Water examines how geography, infrastructure, culture, and power shape our drinking water. Listen to discover why water is never just water.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
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			<title>NEW Podcast: Oceanography (Trailer)</title>
			<itunes:title>NEW Podcast: Oceanography (Trailer)</itunes:title>
			<pubDate>Thu, 24 Jul 2025 06:00:00 GMT</pubDate>
			<itunes:duration>2:13</itunes:duration>
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			<description><![CDATA[<p><strong>New from the Producers of Something in the Water</strong></p><p>Pine Forest Media presents <em>Oceanography</em>, a new weekly podcast hosted by science communicator Clark Marchese. This series explores the science, activism, and global cooperation at the heart of ocean conservation.</p><br><p>Each episode features voices from across the marine world—scientists, Indigenous leaders, policymakers, and grassroots advocates—working to protect ocean life and understand the impact of a changing planet.</p><p>Topics include how whales use sound to communicate, bioluminescent life in the deep sea, innovations in sustainable fishing, and the politics of global marine treaties.</p><p>If you liked the balance of science and storytelling in <em>Something in the Water</em>, you’ll love <em>Oceanography</em>.</p><br><p>🎧 Listen to the trailer now and follow the show for new episodes starting July 29.</p><p>🌊 Subscribe to Oceanography on <a href="https://open.spotify.com/show/6cg6LgAEvCP32rj24KixpP" rel="noopener noreferrer" target="_blank">Spotify, </a>on <a href="https://podcasts.apple.com/us/podcast/oceanography/id1826543626" rel="noopener noreferrer" target="_blank">Apple Podcasts</a>, or wherever you stream.</p><p>🌐 More at <a href="https://www.pineforestpods.com" rel="noopener noreferrer" target="_blank">pineforestpods.com</a></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p><strong>New from the Producers of Something in the Water</strong></p><p>Pine Forest Media presents <em>Oceanography</em>, a new weekly podcast hosted by science communicator Clark Marchese. This series explores the science, activism, and global cooperation at the heart of ocean conservation.</p><br><p>Each episode features voices from across the marine world—scientists, Indigenous leaders, policymakers, and grassroots advocates—working to protect ocean life and understand the impact of a changing planet.</p><p>Topics include how whales use sound to communicate, bioluminescent life in the deep sea, innovations in sustainable fishing, and the politics of global marine treaties.</p><p>If you liked the balance of science and storytelling in <em>Something in the Water</em>, you’ll love <em>Oceanography</em>.</p><br><p>🎧 Listen to the trailer now and follow the show for new episodes starting July 29.</p><p>🌊 Subscribe to Oceanography on <a href="https://open.spotify.com/show/6cg6LgAEvCP32rj24KixpP" rel="noopener noreferrer" target="_blank">Spotify, </a>on <a href="https://podcasts.apple.com/us/podcast/oceanography/id1826543626" rel="noopener noreferrer" target="_blank">Apple Podcasts</a>, or wherever you stream.</p><p>🌐 More at <a href="https://www.pineforestpods.com" rel="noopener noreferrer" target="_blank">pineforestpods.com</a></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>The Future of Fine Water: Aquaminerology and Experience</title>
			<itunes:title>The Future of Fine Water: Aquaminerology and Experience</itunes:title>
			<pubDate>Fri, 28 Jun 2024 05:35:23 GMT</pubDate>
			<itunes:duration>39:28</itunes:duration>
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			<itunes:subtitle>with Jan Bender and Michael Tanousis</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>10</itunes:episode>
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			<description><![CDATA[<p>Fine water begins with knowing what you drink. In the series finale, Dr. Elena Berg speaks with Jan Bender, the small water farmer behind Denmark’s Iskilde, and water sommelier Michael Tanousis of Aqua Amore. Jan reflects on source stewardship, the challenges facing independent producers, and how water experiences can help people value a resource they often take for granted. Michael explains the differences among table water, spring water, and natural mineral water, how to interpret mineral information on a label, and how minerals shape texture and taste. He also introduces aquaminerology, his developing system for a clearer and more consistent language of water tasting. The episode closes the ten-part journey with practical consumer guidance and reflections on the future of fine water.</p><br><p><strong>Episode Guests</strong>: Jan Bender and Michael Tanousis</p><p>More information about Iskilde<a href="https://iskilde.dk/" rel="noopener noreferrer" target="_blank"> here&nbsp;</a></p><p>More information about Aqua Amore<a href="https://www.aqua-amore.com/" rel="noopener noreferrer" target="_blank"> here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><br><p>7ydnWQfT5omdxFywBjqh</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Fine water begins with knowing what you drink. In the series finale, Dr. Elena Berg speaks with Jan Bender, the small water farmer behind Denmark’s Iskilde, and water sommelier Michael Tanousis of Aqua Amore. Jan reflects on source stewardship, the challenges facing independent producers, and how water experiences can help people value a resource they often take for granted. Michael explains the differences among table water, spring water, and natural mineral water, how to interpret mineral information on a label, and how minerals shape texture and taste. He also introduces aquaminerology, his developing system for a clearer and more consistent language of water tasting. The episode closes the ten-part journey with practical consumer guidance and reflections on the future of fine water.</p><br><p><strong>Episode Guests</strong>: Jan Bender and Michael Tanousis</p><p>More information about Iskilde<a href="https://iskilde.dk/" rel="noopener noreferrer" target="_blank"> here&nbsp;</a></p><p>More information about Aqua Amore<a href="https://www.aqua-amore.com/" rel="noopener noreferrer" target="_blank"> here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><br><p>7ydnWQfT5omdxFywBjqh</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Water Privatization: Who Should Control Our Water?</title>
			<itunes:title>Water Privatization: Who Should Control Our Water?</itunes:title>
			<pubDate>Fri, 21 Jun 2024 05:24:03 GMT</pubDate>
			<itunes:duration>27:51</itunes:duration>
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			<itunes:subtitle>with Dr. Oleg Kobtzeff</itunes:subtitle>
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			<itunes:episode>9</itunes:episode>
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			<description><![CDATA[<p>Who should control the water flowing from our taps? Dr. Elena Berg joins Dr. Oleg Kobtzeff to examine water privatization and the competing cases for public and private water systems. They consider whether pricing can encourage water conservation, whether specialized companies maintain infrastructure more efficiently, and how corporate power, political influence, corruption, and profit can threaten water access and democratic accountability. Examples from Mexico City, Bolivia, France, and other water systems show why neither model produces simple outcomes. The episode offers a clear introduction to water management as a political question, revealing how decisions about ownership shape cost, infrastructure, resource use, and the public’s relationship with an essential resource.</p><br><p><strong>Episode Guest</strong>: Dr. Oleg Kobtzeff</p><p>More information about Dr. Kobtzeff <a href="https://www.aup.edu/profile/okobtzeff" rel="noopener noreferrer" target="_blank">&nbsp;here</a></p><p>Dr. Kobtzeff’s <a href="https://olegkobtzeff.blogspot.com/" rel="noopener noreferrer" target="_blank">website here</a></p><p>More information about<a href="https://latinamericareports.com/a-sinking-thirsty-city-the-water-crisis-in-mexico-city/6075/" rel="noopener noreferrer" target="_blank"> Mexico City Case Study</a></p><p>More information about <a href="https://www.ucpress.edu/blog/58831/how-bolivians-fought-for-and-won-water-access-for-all/" rel="noopener noreferrer" target="_blank">Bolivia Case Study&nbsp;</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Who should control the water flowing from our taps? Dr. Elena Berg joins Dr. Oleg Kobtzeff to examine water privatization and the competing cases for public and private water systems. They consider whether pricing can encourage water conservation, whether specialized companies maintain infrastructure more efficiently, and how corporate power, political influence, corruption, and profit can threaten water access and democratic accountability. Examples from Mexico City, Bolivia, France, and other water systems show why neither model produces simple outcomes. The episode offers a clear introduction to water management as a political question, revealing how decisions about ownership shape cost, infrastructure, resource use, and the public’s relationship with an essential resource.</p><br><p><strong>Episode Guest</strong>: Dr. Oleg Kobtzeff</p><p>More information about Dr. Kobtzeff <a href="https://www.aup.edu/profile/okobtzeff" rel="noopener noreferrer" target="_blank">&nbsp;here</a></p><p>Dr. Kobtzeff’s <a href="https://olegkobtzeff.blogspot.com/" rel="noopener noreferrer" target="_blank">website here</a></p><p>More information about<a href="https://latinamericareports.com/a-sinking-thirsty-city-the-water-crisis-in-mexico-city/6075/" rel="noopener noreferrer" target="_blank"> Mexico City Case Study</a></p><p>More information about <a href="https://www.ucpress.edu/blog/58831/how-bolivians-fought-for-and-won-water-access-for-all/" rel="noopener noreferrer" target="_blank">Bolivia Case Study&nbsp;</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Tap Water: Addressing Public Distrust</title>
			<itunes:title>Tap Water: Addressing Public Distrust</itunes:title>
			<pubDate>Fri, 14 Jun 2024 05:03:15 GMT</pubDate>
			<itunes:duration>30:22</itunes:duration>
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			<acast:episodeUrl>distrust-at-the-tap-addressing-public-water-fears</acast:episodeUrl>
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			<itunes:subtitle>with Dr. Jale Tosun</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>8</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>Trust determines whether people drink tap water. Dr. Elena Berg and political scientist Dr. Jale Tosun examine why people accept or avoid the tap even when drinking water quality meets established standards. Using Flint and other American water failures as context, the episode explains how race, class, socialization, health beliefs, taste, and lived experience shape public perception and water safety concerns. The conversation contrasts American skepticism with greater confidence in several European countries and considers how governments can make reliable information and tap water more accessible. The episode explores how public trust is earned, how institutional failures become environmental justice issues, and why confidence in safe tap water matters for sustainability.</p><br><p><strong>Episode Guest</strong>: Dr. Jale Tosun</p><p>More information about Dr. Tosun<a href="https://www.uni-heidelberg.de/politikwissenschaften/personal/tosun/person/index_en.html" rel="noopener noreferrer" target="_blank"> here</a></p><p>Browse Dr. Tosun’s publications on <a href="https://www.researchgate.net/profile/Jale-Tosun" rel="noopener noreferrer" target="_blank">Research Gate</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Trust determines whether people drink tap water. Dr. Elena Berg and political scientist Dr. Jale Tosun examine why people accept or avoid the tap even when drinking water quality meets established standards. Using Flint and other American water failures as context, the episode explains how race, class, socialization, health beliefs, taste, and lived experience shape public perception and water safety concerns. The conversation contrasts American skepticism with greater confidence in several European countries and considers how governments can make reliable information and tap water more accessible. The episode explores how public trust is earned, how institutional failures become environmental justice issues, and why confidence in safe tap water matters for sustainability.</p><br><p><strong>Episode Guest</strong>: Dr. Jale Tosun</p><p>More information about Dr. Tosun<a href="https://www.uni-heidelberg.de/politikwissenschaften/personal/tosun/person/index_en.html" rel="noopener noreferrer" target="_blank"> here</a></p><p>Browse Dr. Tosun’s publications on <a href="https://www.researchgate.net/profile/Jale-Tosun" rel="noopener noreferrer" target="_blank">Research Gate</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>The Austrian Oasis: Mineral Water and Stewardship</title>
			<itunes:title>The Austrian Oasis: Mineral Water and Stewardship</itunes:title>
			<pubDate>Fri, 07 Jun 2024 05:33:09 GMT</pubDate>
			<itunes:duration>23:34</itunes:duration>
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			<link>https://shows.acast.com/something-in-the-water/episodes/the-austrian-oasis-water-wealth-and-wossa</link>
			<acast:episodeId>664743cbb68429001338edcc</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>the-austrian-oasis-water-wealth-and-wossa</acast:episodeUrl>
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			<itunes:subtitle>with Denise and Rainer Hofmeister </itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>7</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>Water abundance still requires active stewardship. Dr. Elena Berg meets Denise and Rainer Hofmeister of Wossa, a family-run Austrian natural mineral water brand. Their hand-bottled water comes from a high-altitude marble spring on a centuries-old farm in Carinthia and has an unusually low mineral content. Against the backdrop of one of the world’s most water-wealthy countries, the episode explores how access to springs, wells, and reliable municipal water contributes to health and well-being. Denise and Rainer discuss Wossa’s origins, the taste of their spring water, and why water sustainability and education still matter when clean water feels effortless. Their story shows that water abundance is a privilege that still requires appreciation, resource protection, and long-term stewardship.</p><br><p><strong>Episode Guests: </strong>Denise and Rainer Hofmeister&nbsp;</p><p>Find more information about <a href="https://wossa.life/" rel="noopener noreferrer" target="_blank">Wossa here.&nbsp;</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Water abundance still requires active stewardship. Dr. Elena Berg meets Denise and Rainer Hofmeister of Wossa, a family-run Austrian natural mineral water brand. Their hand-bottled water comes from a high-altitude marble spring on a centuries-old farm in Carinthia and has an unusually low mineral content. Against the backdrop of one of the world’s most water-wealthy countries, the episode explores how access to springs, wells, and reliable municipal water contributes to health and well-being. Denise and Rainer discuss Wossa’s origins, the taste of their spring water, and why water sustainability and education still matter when clean water feels effortless. Their story shows that water abundance is a privilege that still requires appreciation, resource protection, and long-term stewardship.</p><br><p><strong>Episode Guests: </strong>Denise and Rainer Hofmeister&nbsp;</p><p>Find more information about <a href="https://wossa.life/" rel="noopener noreferrer" target="_blank">Wossa here.&nbsp;</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Building a Mineral Water Brand in the Australian Outback</title>
			<itunes:title>Building a Mineral Water Brand in the Australian Outback</itunes:title>
			<pubDate>Fri, 31 May 2024 05:04:27 GMT</pubDate>
			<itunes:duration>23:50</itunes:duration>
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			<link>https://shows.acast.com/something-in-the-water/episodes/building-a-water-brand-in-the-outback-an-australian-perspect</link>
			<acast:episodeId>664739c2b68429001336dab0</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>building-a-water-brand-in-the-outback-an-australian-perspect</acast:episodeUrl>
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			<itunes:subtitle>with Josef Salvat</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>6</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>A remarkable spring does not guarantee a water brand. Dr. Elena Berg speaks in Paris with musician Josef Salvat about the natural mineral water found on his mother’s working farm in the Australian outback. Their conversation examines Australian water rights, the history of profiting from water, the symbolism of bottled water, and the practical difficulty of building a fine water business across vast distances. Josef discusses packaging choices, transport costs, regulation, and the ethics of selling an essential resource as a premium experience. By the end, Elena explains that the project has been placed on hold because bottling and distribution remain costly and because they are still considering whether the water should be extracted at all. It is a candid study of water sustainability and the limits of ethical entrepreneurship.</p><br><p><strong>Episode Guest: </strong>Josef Salvat</p><p>Follow Josef Salvat on<a href="https://www.instagram.com/josefsalvat/?hl=en" rel="noopener noreferrer" target="_blank"> Instagram.&nbsp;</a></p><p>Listen to <a href="https://open.spotify.com/artist/64PJHZDQTPPVBCdwnv22Wz?autoplay=true" rel="noopener noreferrer" target="_blank">Josef Salvat’s Music</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>A remarkable spring does not guarantee a water brand. Dr. Elena Berg speaks in Paris with musician Josef Salvat about the natural mineral water found on his mother’s working farm in the Australian outback. Their conversation examines Australian water rights, the history of profiting from water, the symbolism of bottled water, and the practical difficulty of building a fine water business across vast distances. Josef discusses packaging choices, transport costs, regulation, and the ethics of selling an essential resource as a premium experience. By the end, Elena explains that the project has been placed on hold because bottling and distribution remain costly and because they are still considering whether the water should be extracted at all. It is a candid study of water sustainability and the limits of ethical entrepreneurship.</p><br><p><strong>Episode Guest: </strong>Josef Salvat</p><p>Follow Josef Salvat on<a href="https://www.instagram.com/josefsalvat/?hl=en" rel="noopener noreferrer" target="_blank"> Instagram.&nbsp;</a></p><p>Listen to <a href="https://open.spotify.com/artist/64PJHZDQTPPVBCdwnv22Wz?autoplay=true" rel="noopener noreferrer" target="_blank">Josef Salvat’s Music</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><br><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><p><br></p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Water Storytelling in South Africa: Giving Water Value</title>
			<itunes:title>Water Storytelling in South Africa: Giving Water Value</itunes:title>
			<pubDate>Fri, 24 May 2024 05:05:08 GMT</pubDate>
			<itunes:duration>27:40</itunes:duration>
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			<acast:episodeId>6638d6dbd8d5c700123be033</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>water-storytelling-in-south-africa-giving-water-value</acast:episodeUrl>
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			<itunes:subtitle>with Candice Jansen</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>5</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>Fine water storytelling can expose inequality. Dr. Elena Berg speaks with South African water sommelier Candice Jansen about using restaurant water menus and digital media to help people understand water source, minerals, and taste. The episode places Candice’s work within South Africa’s unequal water landscape, from Cape Town’s Day Zero crisis to the lasting effects of apartheid on infrastructure and rural water access. Together, Elena and Candice explore how water storytelling can give water greater value while opening conversations about environmental justice, public trust, and the people still denied reliable access. Fine water gastronomy is not presented as the solution to water inequality, but as one possible gateway to greater water literacy and awareness.</p><br><p><strong>Episode Guest</strong>: Candice Jansen</p><p>Find more information about <a href="https://candicejansen.com/" rel="noopener noreferrer" target="_blank">Candice Jansen here.</a>&nbsp;</p><p>Follow Candice Jansen on<a href="https://www.instagram.com/watersommeliersa/" rel="noopener noreferrer" target="_blank"> Instagram</a> and <a href="https://www.tiktok.com/@watersomm" rel="noopener noreferrer" target="_blank">TikTok</a>.</p><br><p>Sample water menus <a href="https://svalbardi.com/blogs/news/water-menus-around-the-world" rel="noopener noreferrer" target="_blank">here</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Fine water storytelling can expose inequality. Dr. Elena Berg speaks with South African water sommelier Candice Jansen about using restaurant water menus and digital media to help people understand water source, minerals, and taste. The episode places Candice’s work within South Africa’s unequal water landscape, from Cape Town’s Day Zero crisis to the lasting effects of apartheid on infrastructure and rural water access. Together, Elena and Candice explore how water storytelling can give water greater value while opening conversations about environmental justice, public trust, and the people still denied reliable access. Fine water gastronomy is not presented as the solution to water inequality, but as one possible gateway to greater water literacy and awareness.</p><br><p><strong>Episode Guest</strong>: Candice Jansen</p><p>Find more information about <a href="https://candicejansen.com/" rel="noopener noreferrer" target="_blank">Candice Jansen here.</a>&nbsp;</p><p>Follow Candice Jansen on<a href="https://www.instagram.com/watersommeliersa/" rel="noopener noreferrer" target="_blank"> Instagram</a> and <a href="https://www.tiktok.com/@watersomm" rel="noopener noreferrer" target="_blank">TikTok</a>.</p><br><p>Sample water menus <a href="https://svalbardi.com/blogs/news/water-menus-around-the-world" rel="noopener noreferrer" target="_blank">here</a></p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Aava in India: Alkaline Spring Water and Sustainability</title>
			<itunes:title>Aava in India: Alkaline Spring Water and Sustainability</itunes:title>
			<pubDate>Fri, 17 May 2024 05:21:14 GMT</pubDate>
			<itunes:duration>30:38</itunes:duration>
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			<link>https://shows.acast.com/something-in-the-water/episodes/aava-in-india-sustainability-in-context</link>
			<acast:episodeId>6638d1b9dcdecf0012656303</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>aava-in-india-sustainability-in-context</acast:episodeUrl>
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			<itunes:subtitle>with Avanti Mehta </itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>4</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>Water sustainability looks different in India. Dr. Elena Berg speaks with water sommelier Avanti Mehta about Aava, her family’s naturally alkaline mineral water, whose source was traced to the ancient Aravalli Range. Avanti explains how water access and public trust shape India’s reliance on bottled water, and why local waste systems make PET recycling a more complex choice than it might appear from Europe. She also describes Aava’s recyclable packaging, producer-responsibility requirements, and returnable 20-liter household containers. Rather than claiming that any bottled product is fully sustainable, the conversation shows how infrastructure, regulation, access, and geography determine what responsible water production can look like in a particular context.</p><br><p><strong>Episode Guest: </strong>Avanti Mehta&nbsp;</p><p>Find more information about <a href="https://finewaters.com/water-food/water-sommeliers/avanti-mehta-india" rel="noopener noreferrer" target="_blank">Avanti Mehta here</a>.</p><p>More information about <a href="https://www.aavawater.com/" rel="noopener noreferrer" target="_blank">Aava here</a>.</p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Water sustainability looks different in India. Dr. Elena Berg speaks with water sommelier Avanti Mehta about Aava, her family’s naturally alkaline mineral water, whose source was traced to the ancient Aravalli Range. Avanti explains how water access and public trust shape India’s reliance on bottled water, and why local waste systems make PET recycling a more complex choice than it might appear from Europe. She also describes Aava’s recyclable packaging, producer-responsibility requirements, and returnable 20-liter household containers. Rather than claiming that any bottled product is fully sustainable, the conversation shows how infrastructure, regulation, access, and geography determine what responsible water production can look like in a particular context.</p><br><p><strong>Episode Guest: </strong>Avanti Mehta&nbsp;</p><p>Find more information about <a href="https://finewaters.com/water-food/water-sommeliers/avanti-mehta-india" rel="noopener noreferrer" target="_blank">Avanti Mehta here</a>.</p><p>More information about <a href="https://www.aavawater.com/" rel="noopener noreferrer" target="_blank">Aava here</a>.</p><br><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode Transcript and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Premium Water from a Pub: Crag Spring Water</title>
			<itunes:title>Premium Water from a Pub: Crag Spring Water</itunes:title>
			<pubDate>Fri, 10 May 2024 05:00:49 GMT</pubDate>
			<itunes:duration>22:24</itunes:duration>
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			<link>https://shows.acast.com/something-in-the-water/episodes/premium-water-from-a-pub-crag-spring-water</link>
			<acast:episodeId>660eb53b9ae2ac001642291f</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>premium-water-from-a-pub-crag-spring-water</acast:episodeUrl>
			<acast:settings><![CDATA[FYjHyZbXWHZ7gmX8Pp1rmRbkUlg2iR8fDtnl1O71B2N8B7jZZH+7YdsHlGFxMJ/JB5ewwSWwnDfITsERRlXnRPdjbJm7d4qQ2rUK1Oh2E65gYDhVAjVZ14DHwOhC8Pz9i+jargxr+Z+jVE9yJC778zhTQHU6gZEVV13nQX7pAdOB9jpoxdNx2M9boggSvgiB8yEZiRwPlKY4dThCL7rK0ltM2EIoqaaCsMmTvYC6q3GcRx7zsv0tsDnm2rz1nViK9VLm8IkCg4varFIv5uwCXUvhrTPtbunrsknME1s5jknUjitltOTlUKqJKzo/Er9TCxg+3+d1mvOJw9Lyvduc4dJ4bg/N5qYpW036mVmxQF7x7nz9btP0xS6Rxn3U8RDpQsBr+aMYwOCJh27GViuGMdLvX3jLdByUNysRhGH73MLa4pRpYuOeMlZv/EmwtndC5l0LrKkJflVu57fz3RwgJ35v1J1N+TmJWZ7eILV6vHg=]]></acast:settings>
			<itunes:subtitle>with Doran Binder</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>3</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>A failing pub was hiding remarkable spring water. Dr. Elena Berg meets Doran Binder, founder of Crag, a premium mineral water company built around a source beneath his pub in England’s Peak District. Doran explains how an accidental discovery became a business centered on hydration, local distribution, subscriptions, and reusable glass bottles. The episode also examines the limits of that model. Glass requires substantial energy to produce and transport, bottle-return systems depend on customer participation, and growth can complicate a company’s water sustainability goals. This is a grounded look at spring water quality, environmental stewardship, and what a small producer can and cannot solve within the bottled water industry.</p><br><p><strong>Episode Guest</strong>: Doran Binder</p><br><p>Find more information about <a href="https://www.beardedwatersommelier.co.uk/" rel="noopener noreferrer" target="_blank">Doran Binder here</a></p><p>Follow Doran on <a href="https://www.instagram.com/beardedwatersommelier/" rel="noopener noreferrer" target="_blank">Instagram </a>and <a href="https://www.tiktok.com/@beardedwatersommelier?_t=8ktDozJGIme&amp;_r=1" rel="noopener noreferrer" target="_blank">TikTok</a></p><p>More information about <a href="https://www.cragspringwater.co.uk/" rel="noopener noreferrer" target="_blank">Crag here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode<a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank"> transcript</a> and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>A failing pub was hiding remarkable spring water. Dr. Elena Berg meets Doran Binder, founder of Crag, a premium mineral water company built around a source beneath his pub in England’s Peak District. Doran explains how an accidental discovery became a business centered on hydration, local distribution, subscriptions, and reusable glass bottles. The episode also examines the limits of that model. Glass requires substantial energy to produce and transport, bottle-return systems depend on customer participation, and growth can complicate a company’s water sustainability goals. This is a grounded look at spring water quality, environmental stewardship, and what a small producer can and cannot solve within the bottled water industry.</p><br><p><strong>Episode Guest</strong>: Doran Binder</p><br><p>Find more information about <a href="https://www.beardedwatersommelier.co.uk/" rel="noopener noreferrer" target="_blank">Doran Binder here</a></p><p>Follow Doran on <a href="https://www.instagram.com/beardedwatersommelier/" rel="noopener noreferrer" target="_blank">Instagram </a>and <a href="https://www.tiktok.com/@beardedwatersommelier?_t=8ktDozJGIme&amp;_r=1" rel="noopener noreferrer" target="_blank">TikTok</a></p><p>More information about <a href="https://www.cragspringwater.co.uk/" rel="noopener noreferrer" target="_blank">Crag here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode<a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank"> transcript</a> and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Bottled Water and Plastic Pollution: The Elephant in the Room</title>
			<itunes:title>Bottled Water and Plastic Pollution: The Elephant in the Room</itunes:title>
			<pubDate>Fri, 03 May 2024 05:00:26 GMT</pubDate>
			<itunes:duration>47:12</itunes:duration>
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			<acast:episodeId>660fc5b02262e80016813b50</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>pastic-the-elephant-in-the-room</acast:episodeUrl>
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			<itunes:subtitle>with Dr. Sherri Mason and Malia Elder</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>2</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/6564591fd5b95600128495f1/1748966613774-b43cff49-927a-4fcf-aee7-8d9964ba0e93.jpeg"/>
			<description><![CDATA[<p>Bottled water has a far-reaching plastic problem. Dr. Elena Berg examines why the water bottle became a symbol of plastic pollution, while making clear that bottled water is only one part of a much larger system. Anti-plastic activist Malia Elder connects plastic production, consumption, and waste to environmental racism and the unequal burdens carried by different communities. Plastics researcher Dr. Sherri Mason explains how microplastics enter bottled and tap water, what her drinking water research found, and why filters or individual consumer choices cannot solve the problem alone. Together, the conversations connect water, plastic pollution, and environmental justice without using fear or treating one industry as the sole culprit.</p><br><p><strong>Episode Guests: </strong>Dr. Sherri Mason and Malia Elder</p><p>Find more information about <a href="https://www.sherrimason.com/" rel="noopener noreferrer" target="_blank">Dr. Mason here</a> and browse her publications on <a href="https://www.researchgate.net/scientific-contributions/Sherri-A-Mason-2050214029" rel="noopener noreferrer" target="_blank">Research Gate</a>.</p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode <a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank">transcrip</a>t&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Bottled water has a far-reaching plastic problem. Dr. Elena Berg examines why the water bottle became a symbol of plastic pollution, while making clear that bottled water is only one part of a much larger system. Anti-plastic activist Malia Elder connects plastic production, consumption, and waste to environmental racism and the unequal burdens carried by different communities. Plastics researcher Dr. Sherri Mason explains how microplastics enter bottled and tap water, what her drinking water research found, and why filters or individual consumer choices cannot solve the problem alone. Together, the conversations connect water, plastic pollution, and environmental justice without using fear or treating one industry as the sole culprit.</p><br><p><strong>Episode Guests: </strong>Dr. Sherri Mason and Malia Elder</p><p>Find more information about <a href="https://www.sherrimason.com/" rel="noopener noreferrer" target="_blank">Dr. Mason here</a> and browse her publications on <a href="https://www.researchgate.net/scientific-contributions/Sherri-A-Mason-2050214029" rel="noopener noreferrer" target="_blank">Research Gate</a>.</p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode <a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank">transcrip</a>t&nbsp;and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
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			<title>What Is a Water Sommelier? Inside the Fine Water Society</title>
			<itunes:title>What Is a Water Sommelier? Inside the Fine Water Society</itunes:title>
			<pubDate>Fri, 26 Apr 2024 05:00:52 GMT</pubDate>
			<itunes:duration>37:20</itunes:duration>
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			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>bringing-water-to-the-table</acast:episodeUrl>
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			<itunes:subtitle>with Michael Mascha</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>1</itunes:episode>
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			<description><![CDATA[<p>Not all water is the same, and taste proves it. In the opening episode of Something in the Water, environmental scientist and water sommelier Dr. Elena Berg meets Michael Mascha, founder of the Fine Water Society. They explain how minerals, carbonation, and source shape taste, what professional water tasting involves, and how natural mineral water became part of modern table culture. Michael traces his journey from wine to fine water and describes the growing community of water sommeliers and independent producers. The conversation also introduces a question that runs throughout the series: can a deeper understanding of water help people value its sources, examine the environmental costs of bottling, and protect drinking water more thoughtfully?</p><br><p><strong>Episode Guest</strong>: Michael Mascha</p><br><p>Find more information about <a href="https://finewaters.com/resources/about" rel="noopener noreferrer" target="_blank">Michael Mascha</a> and the <a href="https://finewaters.com/" rel="noopener noreferrer" target="_blank">Fine Water Society here.</a></p><p>Water menu comedy sketch <a href="https://www.youtube.com/watch?v=v2qydjVbLJk&amp;pp=ygUcd2F0ZXIgbWVudSBwZW4gdGVsbGVyIGNvbWVkeQ%3D%3D" rel="noopener noreferrer" target="_blank">here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode<a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank"> transcript&nbsp;</a>and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Not all water is the same, and taste proves it. In the opening episode of Something in the Water, environmental scientist and water sommelier Dr. Elena Berg meets Michael Mascha, founder of the Fine Water Society. They explain how minerals, carbonation, and source shape taste, what professional water tasting involves, and how natural mineral water became part of modern table culture. Michael traces his journey from wine to fine water and describes the growing community of water sommeliers and independent producers. The conversation also introduces a question that runs throughout the series: can a deeper understanding of water help people value its sources, examine the environmental costs of bottling, and protect drinking water more thoughtfully?</p><br><p><strong>Episode Guest</strong>: Michael Mascha</p><br><p>Find more information about <a href="https://finewaters.com/resources/about" rel="noopener noreferrer" target="_blank">Michael Mascha</a> and the <a href="https://finewaters.com/" rel="noopener noreferrer" target="_blank">Fine Water Society here.</a></p><p>Water menu comedy sketch <a href="https://www.youtube.com/watch?v=v2qydjVbLJk&amp;pp=ygUcd2F0ZXIgbWVudSBwZW4gdGVsbGVyIGNvbWVkeQ%3D%3D" rel="noopener noreferrer" target="_blank">here</a></p><p>More information about the episode and<a href="https://www.pineforestpods.com/pods/something-in-the-water" rel="noopener noreferrer" target="_blank"> Something in the Water here</a>.</p><p>Episode<a href="pineforestpods.com/sitw-episodes" rel="noopener noreferrer" target="_blank"> transcript&nbsp;</a>and more information on the <a href="http://pineforestpods.com" rel="noopener noreferrer" target="_blank">Pine Forest Media </a>Website</p><p>Follow Pine Forest Media on Instagram <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">@pineforestmedia</a></p><p>Hosted by Elena Berg</p><p>Written and produced by Elena Berg and Clark Marchese</p><p>Audio Editing by Clark Marchese</p><p>Cover art by <a href="https://www.sarahglavan.com/" rel="noopener noreferrer" target="_blank">Sarah Glavan</a></p><p>Theme Music by Josef Salvat</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Something in the Water Trailer</title>
			<itunes:title>Something in the Water Trailer</itunes:title>
			<pubDate>Wed, 10 Apr 2024 16:39:21 GMT</pubDate>
			<itunes:duration>2:06</itunes:duration>
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			<acast:episodeId>6616c0b8ffdb5800168530af</acast:episodeId>
			<acast:showId>6564591fd5b95600128495f1</acast:showId>
			<acast:episodeUrl>something-in-the-water-trailer</acast:episodeUrl>
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			<itunes:episodeType>trailer</itunes:episodeType>
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			<description><![CDATA[Hosted by water sommelier and environmental scientist, Elena Berg, Something in the Water is a 10-part mini-series that introduces the fine water industry, investigates the drinking water landscapes in countries around the world and unpacks the complex relationship between bottled water and sustainability. Something in the Water is a Pine Forest Media production and more information can be found on the<a href="pineforestpods.com" rel="noopener noreferrer" target="_blank"> Pine Forest Media website</a> or on <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">Instagram</a> @pineforestmedia.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[Hosted by water sommelier and environmental scientist, Elena Berg, Something in the Water is a 10-part mini-series that introduces the fine water industry, investigates the drinking water landscapes in countries around the world and unpacks the complex relationship between bottled water and sustainability. Something in the Water is a Pine Forest Media production and more information can be found on the<a href="pineforestpods.com" rel="noopener noreferrer" target="_blank"> Pine Forest Media website</a> or on <a href="https://www.instagram.com/pineforestmedia/" rel="noopener noreferrer" target="_blank">Instagram</a> @pineforestmedia.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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