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		<title>Tastebud Traveller</title>
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		<copyright>2019 Pacific Magazines</copyright>
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		<itunes:subtitle>Travel lovers and foodies listen up. Tastebud Traveller is the new podcast from Better Homes and Gardens that will take you on a tasty adventure around the world. Join your hosts, Julia Zaetta and Ben Alcock as they visit a different destination in eac...</itunes:subtitle>
		<itunes:summary><![CDATA[Travel lovers and foodies listen up. Tastebud Traveller is the new podcast from Better Homes and Gardens that will take you on a tasty adventure around the world. Join your hosts, Julia Zaetta and Ben Alcock as they visit a different destination in each episode, hitting tourist hotspots and hidden gems for your holiday inspiration. Each week, they’ll chat about where to stay, what to see, you’ll get the lowdown on local food and, of course, wine to enjoy as you unwind in one amazing location after another.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		<description><![CDATA[Travel lovers and foodies listen up. Tastebud Traveller is the new podcast from Better Homes and Gardens that will take you on a tasty adventure around the world. Join your hosts, Julia Zaetta and Ben Alcock as they visit a different destination in each episode, hitting tourist hotspots and hidden gems for your holiday inspiration. Each week, they’ll chat about where to stay, what to see, you’ll get the lowdown on local food and, of course, wine to enjoy as you unwind in one amazing location after another.<hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
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			<title><![CDATA[A new show from Better Homes & Gardens...]]></title>
			<itunes:title><![CDATA[A new show from Better Homes & Gardens...]]></itunes:title>
			<pubDate>Tue, 17 Mar 2020 23:46:34 GMT</pubDate>
			<itunes:duration>0:47</itunes:duration>
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			<itunes:subtitle>Better Real Estate is your go-to show for Australian property and living, whether you’re buying, selling, renting, investing or adding value to your home. Join your hosts Dora Papas and Greg Fahey as they talk all things real estate, interview special ...</itunes:subtitle>
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			<description><![CDATA[<p>Better Real Estate is your go-to show for Australian property and living, whether you’re buying, selling, renting, investing or adding value to your home. Join your hosts Dora Papas and Greg Fahey as they talk all things real estate, interview special guests in the finance and property industries, plus chat to lifestyle experts and get top tips from real estate agents. Better Real Estate, from the team at Better Homes &amp; Gardens.</p><br><p>Subscribe here: <a href="https://podcasts.apple.com/au/podcast/better-real-estate/id1500683728" rel="noopener noreferrer" target="_blank">https://podcasts.apple.com/au/podcast/better-real-estate/id1500683728</a></p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Better Real Estate is your go-to show for Australian property and living, whether you’re buying, selling, renting, investing or adding value to your home. Join your hosts Dora Papas and Greg Fahey as they talk all things real estate, interview special guests in the finance and property industries, plus chat to lifestyle experts and get top tips from real estate agents. Better Real Estate, from the team at Better Homes &amp; Gardens.</p><br><p>Subscribe here: <a href="https://podcasts.apple.com/au/podcast/better-real-estate/id1500683728" rel="noopener noreferrer" target="_blank">https://podcasts.apple.com/au/podcast/better-real-estate/id1500683728</a></p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>A taste of Jordan</title>
			<itunes:title>A taste of Jordan</itunes:title>
			<pubDate>Mon, 17 Feb 2020 04:31:38 GMT</pubDate>
			<itunes:duration>50:14</itunes:duration>
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			<itunes:subtitle>In this episode we visit Jordan, home of Petra, Amman and Wadi Rum. Both Julia and Ben are keen to visit this historically rich place. To talk all about travelling through this ancient land – from archaeological sites to desert camping and star gazing ...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>13</itunes:episode>
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			<description><![CDATA[<p>In this episode we visit Jordan, home of Petra, Amman and Wadi Rum. Both Julia and Ben are keen to visit this historically rich place. To talk all about travelling through this ancient land – from archaeological sites to desert camping and star gazing – they're joined by Dana Kharoufeh of the <a href="http://visitjordan.com/" rel="noopener noreferrer" target="_blank">Jordan Tourism Board</a> who has top tips such as getting a <a href="Jordanpass.jo" rel="noopener noreferrer" target="_blank">Jordan Pass</a> and exploring the <a href="http://jordantrail.org/" rel="noopener noreferrer" target="_blank">Jordan Trail</a> from the north hills to the Red Sea. Maria Haddad, one of three sisters who runs <a href="https://beitsitti.com/" rel="noopener noreferrer" target="_blank">Beit Sitti</a>, a cook and dine experience in the capital city of Amman where you can prepare and enjoy traditional cuisine, talks about Jordanian food, including her favourite recipes. Then Firas Haddad of <a href="http://eagledis.com/" rel="noopener noreferrer" target="_blank">Eagle Distilleries</a> takes us through Jordanian winemaking through the millennia and how today they grow grapes in the desert!</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Jordan, home of Petra, Amman and Wadi Rum. Both Julia and Ben are keen to visit this historically rich place. To talk all about travelling through this ancient land – from archaeological sites to desert camping and star gazing – they're joined by Dana Kharoufeh of the <a href="http://visitjordan.com/" rel="noopener noreferrer" target="_blank">Jordan Tourism Board</a> who has top tips such as getting a <a href="Jordanpass.jo" rel="noopener noreferrer" target="_blank">Jordan Pass</a> and exploring the <a href="http://jordantrail.org/" rel="noopener noreferrer" target="_blank">Jordan Trail</a> from the north hills to the Red Sea. Maria Haddad, one of three sisters who runs <a href="https://beitsitti.com/" rel="noopener noreferrer" target="_blank">Beit Sitti</a>, a cook and dine experience in the capital city of Amman where you can prepare and enjoy traditional cuisine, talks about Jordanian food, including her favourite recipes. Then Firas Haddad of <a href="http://eagledis.com/" rel="noopener noreferrer" target="_blank">Eagle Distilleries</a> takes us through Jordanian winemaking through the millennia and how today they grow grapes in the desert!</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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		<item>
			<title>A taste of Antarctica</title>
			<itunes:title>A taste of Antarctica</itunes:title>
			<pubDate>Wed, 05 Feb 2020 02:05:21 GMT</pubDate>
			<itunes:duration>41:43</itunes:duration>
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			<itunes:subtitle>In this episode we visit Antarctica, home of penguins, natural ice sculptures and research stations. Both Julia and Ben are determined to tick this one off their bucket list sooner rather than later. To talk all about travelling to the icy continent, t...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>11</itunes:episode>
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			<description><![CDATA[<p>In this episode we visit Antarctica, home of penguins, natural ice sculptures and research stations. Both Julia and Ben are determined to tick this one off their bucket list sooner rather than later. To talk all about travelling to the icy continent, they're joined by Stephen Scourfield, travel editor of <a href="https://thewest.com.au/travel" rel="noopener noreferrer" target="_blank">The West Australian newspaper</a> and <a href="https://westtravelclub.com.au" rel="noopener noreferrer" target="_blank">Travel Club</a>. He breaks down how to get there by plane and boat, and what sailing the Drake Passage is really like, plus the amazing experiences waiting for you such as getting up close to the wildlife and taking a dip! Noel Tennant, the chef's advisor of the <a href="http://www.antarctica.gov.au" rel="noopener noreferrer" target="_blank">Australian Antarctic Division</a> lifts the lid on what the people on research stations eat and the amazing moments that are part and parcel of living and working in the southernmost continent. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Antarctica, home of penguins, natural ice sculptures and research stations. Both Julia and Ben are determined to tick this one off their bucket list sooner rather than later. To talk all about travelling to the icy continent, they're joined by Stephen Scourfield, travel editor of <a href="https://thewest.com.au/travel" rel="noopener noreferrer" target="_blank">The West Australian newspaper</a> and <a href="https://westtravelclub.com.au" rel="noopener noreferrer" target="_blank">Travel Club</a>. He breaks down how to get there by plane and boat, and what sailing the Drake Passage is really like, plus the amazing experiences waiting for you such as getting up close to the wildlife and taking a dip! Noel Tennant, the chef's advisor of the <a href="http://www.antarctica.gov.au" rel="noopener noreferrer" target="_blank">Australian Antarctic Division</a> lifts the lid on what the people on research stations eat and the amazing moments that are part and parcel of living and working in the southernmost continent. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>A taste of Chile</title>
			<itunes:title>A taste of Chile</itunes:title>
			<pubDate>Tue, 28 Jan 2020 09:54:52 GMT</pubDate>
			<itunes:duration>52:04</itunes:duration>
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			<itunes:subtitle><![CDATA[In this episode we visit Chile, home of the Atacama Desert, the Patagonian Andes and the gateway to Easter Island! Ben has travelled through Chile and has lots to say about what he saw and ate along the way. Julia hasn't been but dreams of skiing ...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>11</itunes:episode>
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			<description><![CDATA[<p>In this episode we visit Chile, home of the Atacama Desert, the Patagonian Andes and the gateway to Easter Island! Ben has travelled through Chile and has lots to say about what he saw and ate along the way. Julia hasn't been but dreams of skiing the Andes and visiting the amazing national park Torres del Paine. They’re joined by Manuela Nielsen from <a href="https://chile.travel/en" rel="noopener noreferrer" target="_blank">Chile Travel</a> who takes us up and down the country from the desert to ice fields, volcanoes and black sand beaches, and out to the extraordinary island that is Rapa Nui. David Stevens-Castro from <a href="https://www.paired-media.com/" rel="noopener noreferrer" target="_blank">Paired Media</a>&nbsp;talks about the food in Chile and what to try when you’re there, plus his recipe for humitas – a savoury corn dish. Sommelier Dennis Roman from <a href="http://sensesat.com/sommelier/" rel="noopener noreferrer" target="_blank">Senses At</a> gives a rundown on Chilean wine, which is exported all over the world, and his top pick to drink which is Carmenere from a grape variety that originated in Bordeaux. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Chile, home of the Atacama Desert, the Patagonian Andes and the gateway to Easter Island! Ben has travelled through Chile and has lots to say about what he saw and ate along the way. Julia hasn't been but dreams of skiing the Andes and visiting the amazing national park Torres del Paine. They’re joined by Manuela Nielsen from <a href="https://chile.travel/en" rel="noopener noreferrer" target="_blank">Chile Travel</a> who takes us up and down the country from the desert to ice fields, volcanoes and black sand beaches, and out to the extraordinary island that is Rapa Nui. David Stevens-Castro from <a href="https://www.paired-media.com/" rel="noopener noreferrer" target="_blank">Paired Media</a>&nbsp;talks about the food in Chile and what to try when you’re there, plus his recipe for humitas – a savoury corn dish. Sommelier Dennis Roman from <a href="http://sensesat.com/sommelier/" rel="noopener noreferrer" target="_blank">Senses At</a> gives a rundown on Chilean wine, which is exported all over the world, and his top pick to drink which is Carmenere from a grape variety that originated in Bordeaux. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Western USA</title>
			<itunes:title>A taste of Western USA</itunes:title>
			<pubDate>Tue, 21 Jan 2020 03:17:27 GMT</pubDate>
			<itunes:duration>58:49</itunes:duration>
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			<acast:episodeId>6f955611-364d-4d15-b712-ffad4d69b90d</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofwesternusa</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit the western United States, home of iconic cities, canyons and cowboys. Julia and Ben both love this destination, from Nevada to New Mexico, Colorado and Arizona, with its wild west past and contemporary charm. Julia can’t get e...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>10</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9aa.jpg"/>
			<description><![CDATA[<p>In this episode we visit the western United States, home of iconic cities, canyons and cowboys. Julia and Ben both love this destination, from Nevada to New Mexico, Colorado and Arizona, with its wild west past and contemporary charm. Julia can’t get enough of the Native American culture and Ben recalls an epic road trip. They’re joined by Celina Sinclair of the <a href="https://www.visitutah.com/" rel="noopener noreferrer" target="_blank">Utah Office of Tourism</a> who guides us through this beautiful state, including ‘The Mighty Five’ national parks, Salt Lake City and famous film locations! Bethany Drysdale of <a href="https://travelnevada.com" rel="noopener noreferrer" target="_blank">Travel Nevada</a> takes us out of Las Vegas and from neon to nature in The Silver State. Then KJ Howe of <a href="https://vegasvalleywinery.com/" rel="noopener noreferrer" target="_blank">Vegas Valley Winery</a> talks the history of wine in the west and what’s happening right now in the scene.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit the western United States, home of iconic cities, canyons and cowboys. Julia and Ben both love this destination, from Nevada to New Mexico, Colorado and Arizona, with its wild west past and contemporary charm. Julia can’t get enough of the Native American culture and Ben recalls an epic road trip. They’re joined by Celina Sinclair of the <a href="https://www.visitutah.com/" rel="noopener noreferrer" target="_blank">Utah Office of Tourism</a> who guides us through this beautiful state, including ‘The Mighty Five’ national parks, Salt Lake City and famous film locations! Bethany Drysdale of <a href="https://travelnevada.com" rel="noopener noreferrer" target="_blank">Travel Nevada</a> takes us out of Las Vegas and from neon to nature in The Silver State. Then KJ Howe of <a href="https://vegasvalleywinery.com/" rel="noopener noreferrer" target="_blank">Vegas Valley Winery</a> talks the history of wine in the west and what’s happening right now in the scene.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of the United Arab Emirates</title>
			<itunes:title>A taste of the United Arab Emirates</itunes:title>
			<pubDate>Sun, 12 Jan 2020 11:20:28 GMT</pubDate>
			<itunes:duration>44:36</itunes:duration>
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			<acast:episodeId>49a7f38e-8ce0-4885-86e3-890daf41d900</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteoftheunitedarabemirates</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit the United Arab Emirates, home of the Burj Khalifa (the world’s tallest building), the Sheikh Zayed Grand Mosque and the Emirates Palace. Julia and Ben have both been to Dubai and loved it, and Ben has also visited Abu Dhabi. T...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>9</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9b1.jpg"/>
			<description><![CDATA[<p>In this episode we visit the United Arab Emirates, home of the Burj Khalifa (the world’s tallest building), the Sheikh Zayed Grand Mosque and the Emirates Palace. Julia and Ben have both been to Dubai and loved it, and Ben has also visited Abu Dhabi. They wax lyrical about the desert, beaches, souks, malls and cocktails! They're joined by Suzanne Tobin of <a href="https://visitabudhabi.ae/au-en/default.aspx" rel="noopener noreferrer" target="_blank">Department of Culture and Tourism – Abu Dhabi</a> to talk about all the things to do in the capital of the UAE from drinking a 24-carat gold cappuccino to seeing nesting hawksbill turtles, visiting an ancient date farm and experiencing an expat brunch bonanza. Then Farida Ahmed of <a href="https://www.fryingpanadventures.com/" rel="noopener noreferrer" target="_blank">Frying Pan Adventures</a> takes you on a tour of Emirati food and all the international cuisine you can enjoy in this cosmopolitan country. To finish, it’s cocktail hour at the <a href="http://goldon27.com/" rel="noopener noreferrer" target="_blank">Gold on 27</a> bar at the <a href="https://www.jumeirah.com/en/stay/dubai/burj-al-arab-jumeirah" rel="noopener noreferrer" target="_blank">Burj Al Arab</a> – called the most luxurious hotel in the world – with mixologist Mohammed Jayah.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit the United Arab Emirates, home of the Burj Khalifa (the world’s tallest building), the Sheikh Zayed Grand Mosque and the Emirates Palace. Julia and Ben have both been to Dubai and loved it, and Ben has also visited Abu Dhabi. They wax lyrical about the desert, beaches, souks, malls and cocktails! They're joined by Suzanne Tobin of <a href="https://visitabudhabi.ae/au-en/default.aspx" rel="noopener noreferrer" target="_blank">Department of Culture and Tourism – Abu Dhabi</a> to talk about all the things to do in the capital of the UAE from drinking a 24-carat gold cappuccino to seeing nesting hawksbill turtles, visiting an ancient date farm and experiencing an expat brunch bonanza. Then Farida Ahmed of <a href="https://www.fryingpanadventures.com/" rel="noopener noreferrer" target="_blank">Frying Pan Adventures</a> takes you on a tour of Emirati food and all the international cuisine you can enjoy in this cosmopolitan country. To finish, it’s cocktail hour at the <a href="http://goldon27.com/" rel="noopener noreferrer" target="_blank">Gold on 27</a> bar at the <a href="https://www.jumeirah.com/en/stay/dubai/burj-al-arab-jumeirah" rel="noopener noreferrer" target="_blank">Burj Al Arab</a> – called the most luxurious hotel in the world – with mixologist Mohammed Jayah.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of South Africa</title>
			<itunes:title>A taste of South Africa</itunes:title>
			<pubDate>Sun, 05 Jan 2020 04:38:39 GMT</pubDate>
			<itunes:duration>47:40</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofsouthafrica</link>
			<acast:episodeId>912a1717-d2d3-450f-99af-2f752f6cb4ed</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofsouthafrica</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit South Africa, home of the Cape Town, Table Mountain and Nelson Mandela. Julia shares her very memorable trip, including a bicycle ride through the famous township of Soweto and a wildflower safari! Ben hasn’t been but is primed...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>8</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9b8.jpg"/>
			<description><![CDATA[<p>In this episode we visit South Africa, home of the Cape Town, Table Mountain and Nelson Mandela. Julia shares her very memorable trip, including a bicycle ride through the famous township of Soweto and a wildflower safari! Ben hasn’t been but is primed to go and has lots of questions. They're joined by Mosilo Sofonia of <a href="http://southafrica.net/" rel="noopener noreferrer" target="_blank">South African Tourism</a> to talk about travelling this amazing country from the Big 5 experience to exploring the cities. Abigail Mbalo-Mokoena foodie and founder of <a href="https://4roomedekasiculture.com" rel="noopener noreferrer" target="_blank">4Roomed eKasi Culture</a> talks about the cultural influences on South African cuisine and what a traveller must try when there. And after all that adventure and food, it’s time to tour the Cape winelands with Chris Zeiher from <a href=" https://www.lonelyplanet.com" rel="noopener noreferrer" target="_blank">Lonely Planet</a> who shares the varieties you can enjoy and where you can <a href="https://www.copperandoak.com.au" rel="noopener noreferrer" target="_blank">find them here</a>. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit South Africa, home of the Cape Town, Table Mountain and Nelson Mandela. Julia shares her very memorable trip, including a bicycle ride through the famous township of Soweto and a wildflower safari! Ben hasn’t been but is primed to go and has lots of questions. They're joined by Mosilo Sofonia of <a href="http://southafrica.net/" rel="noopener noreferrer" target="_blank">South African Tourism</a> to talk about travelling this amazing country from the Big 5 experience to exploring the cities. Abigail Mbalo-Mokoena foodie and founder of <a href="https://4roomedekasiculture.com" rel="noopener noreferrer" target="_blank">4Roomed eKasi Culture</a> talks about the cultural influences on South African cuisine and what a traveller must try when there. And after all that adventure and food, it’s time to tour the Cape winelands with Chris Zeiher from <a href=" https://www.lonelyplanet.com" rel="noopener noreferrer" target="_blank">Lonely Planet</a> who shares the varieties you can enjoy and where you can <a href="https://www.copperandoak.com.au" rel="noopener noreferrer" target="_blank">find them here</a>. </p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Christmas</title>
			<itunes:title>A taste of Christmas</itunes:title>
			<pubDate>Tue, 24 Dec 2019 14:24:01 GMT</pubDate>
			<itunes:duration>1:00:01</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofchristmas</link>
			<acast:episodeId>15f02ed4-e1be-4f84-b84e-c7b4cbf7347a</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofchristmas</acast:episodeUrl>
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			<itunes:subtitle>Merry Christmas from the Tastebud Traveller team! In this episode, Julia and Ben reminisce on their best Christmases and New Year’s at home and abroad. Maria Sykes from Visit Britain comes on to talk about how you can have a magical holiday season in t...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>7</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9bf.jpg"/>
			<description><![CDATA[<p>Merry Christmas from the Tastebud Traveller team! In this episode, Julia and Ben reminisce on their best Christmases and New Year’s at home and abroad. Maria Sykes from <a href="https://www.visitbritain.com/au/en" rel="noopener noreferrer" target="_blank">Visit Britain</a> comes on to talk about how you can have a magical holiday season in the UK, from amazing bars, shopping and festive experiences. Rupert Geiger from <a href="https://www.munich.travel/en-gb" rel="noopener noreferrer" target="_blank">Munich Travel</a> comes on to talk about Julia’s favourite thing – the Christmas market! Get ready for mulled wine, lots of ornaments and memories in the making. And to round off the episode, the CEO of <a href="https://www.gocollette.com/en-au" rel="noopener noreferrer" target="_blank">Collette</a>, our wonderful sponsor, comes on to talk all things travel and Christmas.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Merry Christmas from the Tastebud Traveller team! In this episode, Julia and Ben reminisce on their best Christmases and New Year’s at home and abroad. Maria Sykes from <a href="https://www.visitbritain.com/au/en" rel="noopener noreferrer" target="_blank">Visit Britain</a> comes on to talk about how you can have a magical holiday season in the UK, from amazing bars, shopping and festive experiences. Rupert Geiger from <a href="https://www.munich.travel/en-gb" rel="noopener noreferrer" target="_blank">Munich Travel</a> comes on to talk about Julia’s favourite thing – the Christmas market! Get ready for mulled wine, lots of ornaments and memories in the making. And to round off the episode, the CEO of <a href="https://www.gocollette.com/en-au" rel="noopener noreferrer" target="_blank">Collette</a>, our wonderful sponsor, comes on to talk all things travel and Christmas.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Egypt</title>
			<itunes:title>A taste of Egypt</itunes:title>
			<pubDate>Sat, 21 Dec 2019 23:22:56 GMT</pubDate>
			<itunes:duration>48:31</itunes:duration>
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			<acast:episodeUrl>atasteofegypt</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Egypt, home of the Sphinx, the pyramids and the Nile river! Julia and Ben haven't visited but have a bucket list of things they want to see and do. Ben is keen on Alexandria while Julia wants to sail on a felucca. They...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>6</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9c6.jpg"/>
			<description><![CDATA[<p>In this episode we visit Egypt, home of the Sphinx, the pyramids and the Nile river! Julia and Ben haven't visited but have a bucket list of things they want to see and do. Ben is keen on Alexandria while Julia wants to sail on a felucca. They're joined by Skye Peacham of <a href="https://www.travelassociates.com" rel="noopener noreferrer" target="_blank">Travel Associates</a> to talk about travelling in the land of the Pharoahs by rail, river and road and all the must-see destinations. Cookbook author and TV personality <a href="http://dynaeldaief.com" rel="noopener noreferrer" target="_blank">Dyna Eldaief</a> comes on the show to showcase Egyptian food. Then intrepid world traveller <a href="https://www.instagram.com/mattwan/" rel="noopener noreferrer" target="_blank">Matt Wan</a> shares his experiences in this ancient land plus goes into what you can expect to drink when you're there.</p><br><p>We love to hear from you, so please drop us an <a href="bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Egypt, home of the Sphinx, the pyramids and the Nile river! Julia and Ben haven't visited but have a bucket list of things they want to see and do. Ben is keen on Alexandria while Julia wants to sail on a felucca. They're joined by Skye Peacham of <a href="https://www.travelassociates.com" rel="noopener noreferrer" target="_blank">Travel Associates</a> to talk about travelling in the land of the Pharoahs by rail, river and road and all the must-see destinations. Cookbook author and TV personality <a href="http://dynaeldaief.com" rel="noopener noreferrer" target="_blank">Dyna Eldaief</a> comes on the show to showcase Egyptian food. Then intrepid world traveller <a href="https://www.instagram.com/mattwan/" rel="noopener noreferrer" target="_blank">Matt Wan</a> shares his experiences in this ancient land plus goes into what you can expect to drink when you're there.</p><br><p>We love to hear from you, so please drop us an <a href="bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Brazil</title>
			<itunes:title>A taste of Brazil</itunes:title>
			<pubDate>Sun, 15 Dec 2019 07:16:27 GMT</pubDate>
			<itunes:duration>44:19</itunes:duration>
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			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofbrazil</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Brazil, home of Rio de Janeiro, the Iguazu Falls and Carnival! Julia hasn't visited but listens avidly to Ben’s stories of travel in this huge country! They're joined by Tig Martin of Eclipse Travel who spent years in...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>5</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9cd.jpg"/>
			<description><![CDATA[<p>In this episode we visit Brazil, home of Rio de Janeiro, the Iguazu Falls and Carnival! Julia hasn't visited but listens avidly to Ben’s stories of travel in this huge country! They're joined by Tig Martin of <a href="https://eclipsetravel.com.au/" rel="noopener noreferrer" target="_blank">Eclipse Travel</a> who spent years in South America. Ana and Jason of <a href="https://www.brazilianstylefoods.com.au/" rel="noopener noreferrer" target="_blank">Brazilian Style Imports</a> come into the studio to lift the lid on wines from Brazil and soft drinks, too! Then Andre Felicio from <a href="https://www.braza.com.au/" rel="noopener noreferrer" target="_blank">Braza</a> talks about delicious Brazilian barbecue and all things food.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Brazil, home of Rio de Janeiro, the Iguazu Falls and Carnival! Julia hasn't visited but listens avidly to Ben’s stories of travel in this huge country! They're joined by Tig Martin of <a href="https://eclipsetravel.com.au/" rel="noopener noreferrer" target="_blank">Eclipse Travel</a> who spent years in South America. Ana and Jason of <a href="https://www.brazilianstylefoods.com.au/" rel="noopener noreferrer" target="_blank">Brazilian Style Imports</a> come into the studio to lift the lid on wines from Brazil and soft drinks, too! Then Andre Felicio from <a href="https://www.braza.com.au/" rel="noopener noreferrer" target="_blank">Braza</a> talks about delicious Brazilian barbecue and all things food.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of India</title>
			<itunes:title>A taste of India</itunes:title>
			<pubDate>Sat, 07 Dec 2019 20:42:37 GMT</pubDate>
			<itunes:duration>49:06</itunes:duration>
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			<acast:episodeId>78d218f4-f527-4a15-9b75-ce6fda760539</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofindia</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit India, home of the Taj Mahal, Bollywood and spicy food. Julia hasn't visited but is inspired by Ben's memories of the vibrant, chaotic and unforgettable trip he took. They're joined by celebrity chef Christine Ma...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>4</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9d4.jpg"/>
			<description><![CDATA[<p>In this episode we visit India, home of the Taj Mahal, Bollywood and spicy food. Julia hasn't visited but is inspired by Ben's memories of the vibrant, chaotic and unforgettable trip he took. They're joined by celebrity chef <a href="https://christinemanfield.com" rel="noopener noreferrer" target="_blank">Christine Manfield</a> who has been to India more than 40 times and written both a cookbook and travel guide to the country. Ian Hemphill of <a href="https://www.herbies.com.au" rel="noopener noreferrer" target="_blank">Herbie's Spices</a> comes on the show to talk about the flavour of India and how you can get it at home. Then ultra-marathon runner <a href="https://www.patfarmer.com/about" rel="noopener noreferrer" target="_blank">Pat Farmer</a> recounts his 2016 Spirit of India run and the amazing experiences he had in this unique destination.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit India, home of the Taj Mahal, Bollywood and spicy food. Julia hasn't visited but is inspired by Ben's memories of the vibrant, chaotic and unforgettable trip he took. They're joined by celebrity chef <a href="https://christinemanfield.com" rel="noopener noreferrer" target="_blank">Christine Manfield</a> who has been to India more than 40 times and written both a cookbook and travel guide to the country. Ian Hemphill of <a href="https://www.herbies.com.au" rel="noopener noreferrer" target="_blank">Herbie's Spices</a> comes on the show to talk about the flavour of India and how you can get it at home. Then ultra-marathon runner <a href="https://www.patfarmer.com/about" rel="noopener noreferrer" target="_blank">Pat Farmer</a> recounts his 2016 Spirit of India run and the amazing experiences he had in this unique destination.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Vietnam</title>
			<itunes:title>A taste of Vietnam</itunes:title>
			<pubDate>Sat, 30 Nov 2019 06:32:35 GMT</pubDate>
			<itunes:duration>51:47</itunes:duration>
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			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofvietnam</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Vietnam, home of Hanoi, Ho Chi Minh and banh mi. Julia and Ben wax lyrical about this vibrant destination. They're joined by Diane Lee an Aussie expat who gives an insight into living in Vietnam,&nbsp;while chef and TV...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>3</itunes:episode>
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			<description><![CDATA[<p>In this episode we visit Vietnam, home of Hanoi, Ho Chi Minh and banh mi. Julia and Ben wax lyrical about this vibrant destination. They're joined by <a href="https://www.dianelee.com.au/i-love-vietnam/" rel="noopener noreferrer" target="_blank">Diane Lee</a> an Aussie expat who gives an insight into living in Vietnam,&nbsp;while chef and TV host <a href="https://www.redlantern.com.au/luke-nguyen" rel="noopener noreferrer" target="_blank">Luke Nguyen</a>, who has a <a href="https://www.sbs.com.au/food/article/2019/11/13/episode-guide-luke-nguyens-railway-vietnam" rel="noopener noreferrer" target="_blank">new show</a> on SBS, takes us on a culinary tour of the country. And <a href="https://www.eddiemcdougallwines.com.au" rel="noopener noreferrer" target="_blank">Eddie McDougall</a> of <a href="https://flyingwinemaker.com.hk" rel="noopener noreferrer" target="_blank">The Flying Winemaker </a>talks to us about all things Vietnam wine.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Vietnam, home of Hanoi, Ho Chi Minh and banh mi. Julia and Ben wax lyrical about this vibrant destination. They're joined by <a href="https://www.dianelee.com.au/i-love-vietnam/" rel="noopener noreferrer" target="_blank">Diane Lee</a> an Aussie expat who gives an insight into living in Vietnam,&nbsp;while chef and TV host <a href="https://www.redlantern.com.au/luke-nguyen" rel="noopener noreferrer" target="_blank">Luke Nguyen</a>, who has a <a href="https://www.sbs.com.au/food/article/2019/11/13/episode-guide-luke-nguyens-railway-vietnam" rel="noopener noreferrer" target="_blank">new show</a> on SBS, takes us on a culinary tour of the country. And <a href="https://www.eddiemcdougallwines.com.au" rel="noopener noreferrer" target="_blank">Eddie McDougall</a> of <a href="https://flyingwinemaker.com.hk" rel="noopener noreferrer" target="_blank">The Flying Winemaker </a>talks to us about all things Vietnam wine.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Argentina</title>
			<itunes:title>A taste of Argentina</itunes:title>
			<pubDate>Fri, 22 Nov 2019 00:00:00 GMT</pubDate>
			<itunes:duration>40:01</itunes:duration>
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			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofargentina</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Argentina, home of the Perito Moreno Glacier, Malbec and chimichurri! Ben has visited Argentina and takes it from the glaciers in the south to the incredible waterfalls in the north. Julia hasn't been but dreams of dancing...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>2</itunes:episode>
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			<description><![CDATA[In this episode we visit Argentina, home of the Perito Moreno Glacier, Malbec and chimichurri! Ben has visited Argentina and takes it from the glaciers in the south to the incredible waterfalls in the north. Julia hasn't been but dreams of dancing the tango with a gaucho. Our duo are joined by three guests who each share valuable tidbits about travelling to Argentina. Tig Martin from <a href="https://eclipsetravel.com.au/?utm_source=TastebudTraveller&amp;utm_medium=web&amp;utm_campaign=argentina" rel="noopener noreferrer" target="_blank">Eclipse Travel </a>dives into top tourist attractions,&nbsp;Elvis Abrahanowicz from <a href="http://porteno.com.au/" rel="noopener noreferrer" target="_blank">Porteno</a> tells us what we should eat (it’s not just Asado) and finally, David Stevens-Castro from <a href="https://www.paired-media.com/" rel="noopener noreferrer" target="_blank">Paired Media</a>&nbsp;talks about the food and wine pairings we should try to tantalise our tastebuds.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Argentina, home of the Perito Moreno Glacier, Malbec and chimichurri! Ben has visited Argentina and takes it from the glaciers in the south to the incredible waterfalls in the north. Julia hasn't been but dreams of dancing the tango with a gaucho. Our duo are joined by three guests who each share valuable tidbits about travelling to Argentina. Tig Martin from <a href="https://eclipsetravel.com.au/?utm_source=TastebudTraveller&amp;utm_medium=web&amp;utm_campaign=argentina" rel="noopener noreferrer" target="_blank">Eclipse Travel </a>dives into top tourist attractions,&nbsp;Elvis Abrahanowicz from <a href="http://porteno.com.au/" rel="noopener noreferrer" target="_blank">Porteno</a> tells us what we should eat (it’s not just Asado) and finally, David Stevens-Castro from <a href="https://www.paired-media.com/" rel="noopener noreferrer" target="_blank">Paired Media</a>&nbsp;talks about the food and wine pairings we should try to tantalise our tastebuds.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of China</title>
			<itunes:title>A taste of China</itunes:title>
			<pubDate>Fri, 15 Nov 2019 23:06:54 GMT</pubDate>
			<itunes:duration>48:36</itunes:duration>
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			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofchina</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit China, home of The Great Wall, The Terracotta Army and Peking duck! Ben has lots to share about his experiences in this vast and amazing country and Julia has a lot to say about the food. They're joined by Stephen Scourfie...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:episode>1</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9e9.jpg"/>
			<description><![CDATA[<p>In this episode we visit China, home of The Great Wall, The Terracotta Army and Peking duck! Ben has lots to share about his experiences in this vast and amazing country and Julia has a lot to say about the food. They're joined by Stephen Scourfield, the Travel editor of <a href="https://thewest.com.au/travel" rel="noopener noreferrer" target="_blank">The West Australian</a>, to talk about must-see places and blogger Maggie Zhu, of <a href="https://omnivorescookbook.com" rel="noopener noreferrer" target="_blank">The Omnivores Cookbook</a>,&nbsp;to talk about Chinese cuisine. Then wine critic and author <a href="https://jeremyoliver.com" rel="noopener noreferrer" target="_blank">Jeremy Oliver</a>&nbsp;explains what's happening in the Chinese wine industry.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit China, home of The Great Wall, The Terracotta Army and Peking duck! Ben has lots to share about his experiences in this vast and amazing country and Julia has a lot to say about the food. They're joined by Stephen Scourfield, the Travel editor of <a href="https://thewest.com.au/travel" rel="noopener noreferrer" target="_blank">The West Australian</a>, to talk about must-see places and blogger Maggie Zhu, of <a href="https://omnivorescookbook.com" rel="noopener noreferrer" target="_blank">The Omnivores Cookbook</a>,&nbsp;to talk about Chinese cuisine. Then wine critic and author <a href="https://jeremyoliver.com" rel="noopener noreferrer" target="_blank">Jeremy Oliver</a>&nbsp;explains what's happening in the Chinese wine industry.</p><br><p>We love to hear from you, so please drop us an <a href="https://create.acast.com/episodes/064731cc-28f1-4489-81f2-4ad91996f659/bhgmagenquiries@pacificmags.com.au" rel="noopener noreferrer" target="_blank">email</a> with 'Tastebud Traveller' in the subject line.</p><br><p>And for more travel and food inspiration, follow us on <a href="https://www.instagram.com/bhgaus/" rel="noopener noreferrer" target="_blank">Instagram</a>!</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title><![CDATA[We're (almost) back for season 2]]></title>
			<itunes:title><![CDATA[We're (almost) back for season 2]]></itunes:title>
			<pubDate>Wed, 13 Nov 2019 06:52:16 GMT</pubDate>
			<itunes:duration>1:08</itunes:duration>
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			<acast:episodeId>f8bb3f64-9b89-4903-b6a4-c11f58435078</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>were-almost-backforseason2</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[Hello, Tastebud Travellers! Listen up to find out when Julia and Ben will be back with season two. Spoiler alert, it's very, very soon. We'll have more great guests and our fabulous sponsor Collette is back on board, too. Let's go on a g...]]></itunes:subtitle>
			<itunes:episodeType>trailer</itunes:episodeType>
			<itunes:season>2</itunes:season>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9f0.jpg"/>
			<description><![CDATA[Hello, Tastebud Travellers! Listen up to find out when Julia and Ben will be back with season two. Spoiler alert, it's very, very soon. We'll have more great guests and our fabulous sponsor Collette is back on board, too. Let's go on a gourmet globe trot! </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[Hello, Tastebud Travellers! Listen up to find out when Julia and Ben will be back with season two. Spoiler alert, it's very, very soon. We'll have more great guests and our fabulous sponsor Collette is back on board, too. Let's go on a gourmet globe trot! </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>While you wait for Season 2...</title>
			<itunes:title>While you wait for Season 2...</itunes:title>
			<pubDate>Sat, 02 Nov 2019 01:02:37 GMT</pubDate>
			<itunes:duration>28:17</itunes:duration>
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			<acast:episodeUrl>whileyouwaitforseason2..-</acast:episodeUrl>
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			<itunes:subtitle>Hello listeners! We know you’re waiting for Ben and Julia to thrill your ears with season two so we thought we’d give you a little something to listen to in the meantime. So please enjoy this episode of Trolley Watch, a fabulous podcast from our friend...</itunes:subtitle>
			<itunes:episodeType>bonus</itunes:episodeType>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9f5.jpg"/>
			<description><![CDATA[<p>Hello listeners! We know you’re waiting for Ben and Julia to thrill your ears with season two so we thought we’d give you a little something to listen to in the meantime. So please enjoy this episode of Trolley Watch, a fabulous podcast from our friends Amy Sinclair and Barb Northwood. These gals love food and love talking about it even more. Get ready for blind taste tests, top food tips, amazing kitchen hacks and crazy cooking disasters!</p><br><p><br></p><p><br></p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>Hello listeners! We know you’re waiting for Ben and Julia to thrill your ears with season two so we thought we’d give you a little something to listen to in the meantime. So please enjoy this episode of Trolley Watch, a fabulous podcast from our friends Amy Sinclair and Barb Northwood. These gals love food and love talking about it even more. Get ready for blind taste tests, top food tips, amazing kitchen hacks and crazy cooking disasters!</p><br><p><br></p><p><br></p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>Tastebud Traveller update</title>
			<itunes:title>Tastebud Traveller update</itunes:title>
			<pubDate>Sat, 28 Sep 2019 08:56:09 GMT</pubDate>
			<itunes:duration>1:11</itunes:duration>
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			<acast:episodeId>22bcb352-f19b-4d20-b621-4d9a8dde46fe</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>tastebudtravellerupdate</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[We hope you enjoyed the first season of Tastebud Traveller. Your host Julia Zaetta gives you an update on season two. If you'd like to get in touch with us, please email bhgmagenquiries@pacificmags.com.au and put 'Tastebud Traveller' in ...]]></itunes:subtitle>
			<itunes:episodeType>bonus</itunes:episodeType>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130af9fc.jpg"/>
			<description><![CDATA[We hope you enjoyed the first season of Tastebud Traveller. Your host Julia Zaetta gives you an update on season two. If you'd like to get in touch with us, please email <a href="mailto:bhgmagenquiries@pacificmags.com.au" target="_blank">bhgmagenquiries@pacificmags.com.au</a> and put 'Tastebud Traveller' in the subject line.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[We hope you enjoyed the first season of Tastebud Traveller. Your host Julia Zaetta gives you an update on season two. If you'd like to get in touch with us, please email <a href="mailto:bhgmagenquiries@pacificmags.com.au" target="_blank">bhgmagenquiries@pacificmags.com.au</a> and put 'Tastebud Traveller' in the subject line.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of France</title>
			<itunes:title>A taste of France</itunes:title>
			<pubDate>Sat, 21 Sep 2019 09:28:18 GMT</pubDate>
			<itunes:duration>47:59</itunes:duration>
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			<itunes:subtitle>In this episode we visit France, home of Champagne, canals and croissants! Ben has only been to Paris but it ticked all his boxes of a great walking city. Julia has visited France many times, so fills him in on all the amazing places to go beyond the f...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>12</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa01.jpg"/>
			<description><![CDATA[In this episode we visit France, home of Champagne, canals and croissants! Ben has only been to Paris but it ticked all his boxes of a great walking city. Julia has visited France many times, so fills him in on all the amazing places to go beyond the famous capital city from the Loire Valley to the French Riviera. They're joined by Sandrine Le Gaillard from Entire Travel who gives her top tips for <a href="https://www.frenchtravel.com.au" target="_blank">holidaying in France</a>, from barge cruising to the beaches of Brittany, and acclaimed chef <a href="http://bistroguillaumesydney.com.au" target="_blank">Guillame Brahimi</a> on how to enjoy food the French way. Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk about wine from Epernay to Burgundy and beyond. </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit France, home of Champagne, canals and croissants! Ben has only been to Paris but it ticked all his boxes of a great walking city. Julia has visited France many times, so fills him in on all the amazing places to go beyond the famous capital city from the Loire Valley to the French Riviera. They're joined by Sandrine Le Gaillard from Entire Travel who gives her top tips for <a href="https://www.frenchtravel.com.au" target="_blank">holidaying in France</a>, from barge cruising to the beaches of Brittany, and acclaimed chef <a href="http://bistroguillaumesydney.com.au" target="_blank">Guillame Brahimi</a> on how to enjoy food the French way. Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk about wine from Epernay to Burgundy and beyond. </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Austria</title>
			<itunes:title>A taste of Austria</itunes:title>
			<pubDate>Fri, 13 Sep 2019 14:00:00 GMT</pubDate>
			<itunes:duration>48:49</itunes:duration>
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			<acast:episodeUrl>atasteofaustria</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit Austria, home of Vienna, wiener schnitzel and the waltz! Julia waxes lyrical about the skiing and – once again – the Christmas markets! Ben is keen to learn all he can, having only zipped through a corner of the country once on...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>11</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa08.jpg"/>
			<description><![CDATA[In this episode we visit Austria, home of Vienna, wiener schnitzel and the waltz! Julia waxes lyrical about the skiing and – once again – the Christmas markets! Ben is keen to learn all he can, having only zipped through a corner of the country once on a train. They’re joined by Kathrina Denk from the <a href="https://www.austria.info/" target="_blank">Austrian National Tourist Office</a> who shares must-sees and hidden gems, then chef and wine importer Andreas Puhar from <a href="http://www.enotecasydney.com.au/" target="_blank">Enoteca</a> takes you beyond schnitzel and strudel when it comes to the cuisine. Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> visits the studio with a bottle of Domäne Wachau Riesling for a wine tasting.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Austria, home of Vienna, wiener schnitzel and the waltz! Julia waxes lyrical about the skiing and – once again – the Christmas markets! Ben is keen to learn all he can, having only zipped through a corner of the country once on a train. They’re joined by Kathrina Denk from the <a href="https://www.austria.info/" target="_blank">Austrian National Tourist Office</a> who shares must-sees and hidden gems, then chef and wine importer Andreas Puhar from <a href="http://www.enotecasydney.com.au/" target="_blank">Enoteca</a> takes you beyond schnitzel and strudel when it comes to the cuisine. Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> visits the studio with a bottle of Domäne Wachau Riesling for a wine tasting.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Ireland</title>
			<itunes:title>A taste of Ireland</itunes:title>
			<pubDate>Sat, 07 Sep 2019 08:35:24 GMT</pubDate>
			<itunes:duration>37:45</itunes:duration>
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			<acast:episodeUrl>atasteofireland</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Ireland, home of glorious green hills, Guinness and the Blarney Stone! Julia hasn’t visited the Emerald Isle so picks Ben's brains about his trips, involving iconic Dublin and a country wedding. Ben has seen the incomparab...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>10</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa0f.jpg"/>
			<description><![CDATA[In this episode we visit Ireland, home of glorious green hills, Guinness and the Blarney Stone! Julia hasn’t visited the Emerald Isle so picks Ben's brains about his trips, involving iconic Dublin and a country wedding. Ben has seen the incomparable Book of Kells, visited stone-age monument Newgrange and patronised the hostelries of Temple Bar. They're joined by Sofia Hansson from&nbsp;<a href="https://www.ireland.com/en-au/" target="_blank">Tourism Ireland&nbsp;</a>to talk about travel in this warm and welcoming country, which is full of folkore, rich in literary history and also a must-visit for golf lovers! Then Tastebud Traveller regular Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector Magazine</a> is back to talk about his personal connection to Ireland, and what to eat and drink when you're there.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Ireland, home of glorious green hills, Guinness and the Blarney Stone! Julia hasn’t visited the Emerald Isle so picks Ben's brains about his trips, involving iconic Dublin and a country wedding. Ben has seen the incomparable Book of Kells, visited stone-age monument Newgrange and patronised the hostelries of Temple Bar. They're joined by Sofia Hansson from&nbsp;<a href="https://www.ireland.com/en-au/" target="_blank">Tourism Ireland&nbsp;</a>to talk about travel in this warm and welcoming country, which is full of folkore, rich in literary history and also a must-visit for golf lovers! Then Tastebud Traveller regular Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector Magazine</a> is back to talk about his personal connection to Ireland, and what to eat and drink when you're there.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Japan</title>
			<itunes:title>A taste of Japan</itunes:title>
			<pubDate>Fri, 30 Aug 2019 09:04:08 GMT</pubDate>
			<itunes:duration>45:38</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofjapan</link>
			<acast:episodeId>2df24e53-b45f-4c0a-a72e-11c2649e9348</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofjapan</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit Japan, home of skiing, sushi and sake. Julia hasn’t been but desperately wants to see the cherry blossom festival. Ben has been and is going again for the 2019 Rugby World Cup, and also finds validation for his food-on-a-stick ...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>9</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa16.jpg"/>
			<description><![CDATA[In this episode we visit Japan, home of skiing, sushi and sake. Julia hasn’t been but desperately wants to see the cherry blossom festival. Ben has been and is going again for the 2019 Rugby World Cup, and also finds validation for his food-on-a-stick fetish. They're joined by Sally Miles from the <a href="https://www.jnto.org.au/" target="_blank">Japan National Tourism Organization&nbsp;</a>to talk about travel in Japan, revealing hidden gems and lifting the lid on ‘adult’ beverages, then foodie <a href="https://sarahtiong.com/about" target="_blank">Sarah Tiong </a>a former MasterChef contestant to talk Japanese cuisine!&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Japan, home of skiing, sushi and sake. Julia hasn’t been but desperately wants to see the cherry blossom festival. Ben has been and is going again for the 2019 Rugby World Cup, and also finds validation for his food-on-a-stick fetish. They're joined by Sally Miles from the <a href="https://www.jnto.org.au/" target="_blank">Japan National Tourism Organization&nbsp;</a>to talk about travel in Japan, revealing hidden gems and lifting the lid on ‘adult’ beverages, then foodie <a href="https://sarahtiong.com/about" target="_blank">Sarah Tiong </a>a former MasterChef contestant to talk Japanese cuisine!&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Canada</title>
			<itunes:title>A taste of Canada</itunes:title>
			<pubDate>Sat, 24 Aug 2019 03:14:01 GMT</pubDate>
			<itunes:duration>46:40</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofcanada</link>
			<acast:episodeId>17018ad6-e35f-4711-bd2f-d18d5095b963</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofcanada</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Canada, home of Niagara Falls, maple syrup and skiing! Julia wants to cuddle a grizzly bear and Ben is all about the Calgary Stampede (and food on a stick.) They're joined by Donna Campbell from Destination Canada to talk ...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>8</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa1d.jpg"/>
			<description><![CDATA[In this episode we visit Canada, home of Niagara Falls, maple syrup and skiing! Julia wants to cuddle a grizzly bear and Ben is all about the Calgary Stampede (and food on a stick.) They're joined by Donna Campbell from <a href="https://au-keepexploring.canada.travel" target="_blank">Destination Canada</a> to talk about travel in Canada, then Anita Stewart founder of <a href="http://fooddaycanada.ca" target="_blank">Food Day Canada</a> who puts this amazingly diverse country on a plate. Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk wine and reveal his link to this stunning country.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Canada, home of Niagara Falls, maple syrup and skiing! Julia wants to cuddle a grizzly bear and Ben is all about the Calgary Stampede (and food on a stick.) They're joined by Donna Campbell from <a href="https://au-keepexploring.canada.travel" target="_blank">Destination Canada</a> to talk about travel in Canada, then Anita Stewart founder of <a href="http://fooddaycanada.ca" target="_blank">Food Day Canada</a> who puts this amazingly diverse country on a plate. Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk wine and reveal his link to this stunning country.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Germany</title>
			<itunes:title>A taste of Germany</itunes:title>
			<pubDate>Fri, 16 Aug 2019 09:33:36 GMT</pubDate>
			<itunes:duration>44:56</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofgermany</link>
			<acast:episodeId>891798ba-573c-4f9a-bb75-9d9954d27210</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofgermany</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit Germany, home of beer (hello, Oktoberfest), BMW and Berlin! Julia talks night markets and knickers (you’ll have to listen to make sense of that) and Ben is all about the Berlin Wall! They’re joined by Annette Haertl from Simply...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>7</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa24.jpg"/>
			<description><![CDATA[In this episode we visit Germany, home of beer (hello, Oktoberfest), BMW and Berlin! Julia talks night markets and knickers (you’ll have to listen to make sense of that) and Ben is all about the Berlin Wall! They’re joined by Annette Haertl from <a href="https://www.munich.travel/en-gb" target="_blank">Simply Munich</a> to talk all things Bavaria, then Ralf Ostendorf Marketing Director of <a href="https://www.visitberlin.de/en" target="_blank">Visit Berlin</a> breaks down that exciting city. Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk wine – rieslings, moselles and more.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Germany, home of beer (hello, Oktoberfest), BMW and Berlin! Julia talks night markets and knickers (you’ll have to listen to make sense of that) and Ben is all about the Berlin Wall! They’re joined by Annette Haertl from <a href="https://www.munich.travel/en-gb" target="_blank">Simply Munich</a> to talk all things Bavaria, then Ralf Ostendorf Marketing Director of <a href="https://www.visitberlin.de/en" target="_blank">Visit Berlin</a> breaks down that exciting city. Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk wine – rieslings, moselles and more.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Greece</title>
			<itunes:title>A taste of Greece</itunes:title>
			<pubDate>Sat, 10 Aug 2019 02:15:46 GMT</pubDate>
			<itunes:duration>45:43</itunes:duration>
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			<acast:episodeUrl>atasteofgreece</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit Greece, home of the Parthenon, Mt Olympus and the souvlaki! This week your hosts Julia Zaetta and Ben Alcock are joined by Dora Papas from the Better Homes and Gardens team to take a trip around the Greek mainland and islands. ...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>6</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa2b.jpg"/>
			<description><![CDATA[In this episode we visit Greece, home of the Parthenon, Mt Olympus and the souvlaki! This week your hosts Julia Zaetta and Ben Alcock are joined by Dora Papas from the Better Homes and Gardens team to take a trip around the Greek mainland and islands. Julia shares a recipe from her time living in an olive grove which you will NOT want to try at home, while Ben tries to keep the cultural peace between the ladies as they debate whether democracy is a greater contribution than designer cars and clothes. Then Kelly Michelakis of <a href="https://thehellenicodyssey.com/" target="_blank">The Hellenic Odyssey</a> joins the show to talk all things Crete and where to get the best Greek food in Melbourne. And to finish, Clive Hartley of <a href="https://www.sydneywineacademy.edu.au/our-academy/our-team" target="_blank">The Sydney Wine Academy</a> uncorks Greek wine. Forget ouzo and retsina and get ready for a world of sparkling, white, red and dessert wines.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Greece, home of the Parthenon, Mt Olympus and the souvlaki! This week your hosts Julia Zaetta and Ben Alcock are joined by Dora Papas from the Better Homes and Gardens team to take a trip around the Greek mainland and islands. Julia shares a recipe from her time living in an olive grove which you will NOT want to try at home, while Ben tries to keep the cultural peace between the ladies as they debate whether democracy is a greater contribution than designer cars and clothes. Then Kelly Michelakis of <a href="https://thehellenicodyssey.com/" target="_blank">The Hellenic Odyssey</a> joins the show to talk all things Crete and where to get the best Greek food in Melbourne. And to finish, Clive Hartley of <a href="https://www.sydneywineacademy.edu.au/our-academy/our-team" target="_blank">The Sydney Wine Academy</a> uncorks Greek wine. Forget ouzo and retsina and get ready for a world of sparkling, white, red and dessert wines.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of the USA: west coast</title>
			<itunes:title>A taste of the USA: west coast</itunes:title>
			<pubDate>Fri, 02 Aug 2019 04:57:07 GMT</pubDate>
			<itunes:duration>44:27</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteoftheusa-westcoast</link>
			<acast:episodeId>761780f3-70f7-40c8-9797-895eb3aa7496</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteoftheusa-westcoast</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit the west coast of the USA, home to The Grand Canyon, Las Vegas and Disneyland. Your hosts Julia Zaetta and Ben Alcock share their American experiences and it's safe to say they love a road trip! When it comes to food and d...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>5</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa32.jpg"/>
			<description><![CDATA[In this episode we visit the west coast of the USA, home to The Grand Canyon, Las Vegas and Disneyland. Your hosts Julia Zaetta and Ben Alcock share their American experiences and it's safe to say they love a road trip! When it comes to food and drink we hear about bucket-sized margaritas (Julia) and burritos as big as your head (Ben). Soterios Johnson, host of the <a href="https://www.visitcalifornia.com/podcast" target="_blank">California Now podcast</a>, joins the show to take us around this amazing state. Santa Barbara winemaker <a href="https://potek.com/" target="_blank">Dave Potter</a> gives us tips on what to drink, then Michelin-starred chef Kyle Connaught of <a href="https://www.singlethreadfarms.com/" target="_blank">Single Thread restaurant and farm</a> puts California on a plate and gives his tip for a top foodie experience.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit the west coast of the USA, home to The Grand Canyon, Las Vegas and Disneyland. Your hosts Julia Zaetta and Ben Alcock share their American experiences and it's safe to say they love a road trip! When it comes to food and drink we hear about bucket-sized margaritas (Julia) and burritos as big as your head (Ben). Soterios Johnson, host of the <a href="https://www.visitcalifornia.com/podcast" target="_blank">California Now podcast</a>, joins the show to take us around this amazing state. Santa Barbara winemaker <a href="https://potek.com/" target="_blank">Dave Potter</a> gives us tips on what to drink, then Michelin-starred chef Kyle Connaught of <a href="https://www.singlethreadfarms.com/" target="_blank">Single Thread restaurant and farm</a> puts California on a plate and gives his tip for a top foodie experience.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Peru</title>
			<itunes:title>A taste of Peru</itunes:title>
			<pubDate>Fri, 26 Jul 2019 23:46:29 GMT</pubDate>
			<itunes:duration>42:37</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofperu</link>
			<acast:episodeId>c7557d30-fbbb-4ab8-9e0f-74fd7e9e8d3c</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofperu</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[In this episode we visit Peru, home of Machu&nbsp;Picchu and the Nazca Lines! Ben shares his experience of travelling around the country from top to bottom for weeks on end, making Julia, who hasn’t visited Peru, very jealous! We learn that this am...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>4</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa39.jpg"/>
			<description><![CDATA[In this episode we visit Peru, home of <a href="https://www.google.com/search?client=safari&amp;rls=en&amp;q=machu+picchu&amp;spell=1&amp;sa=X&amp;ved=0ahUKEwjOkpL869HjAhWLT30KHT2ZA44QkeECCCwoAA" target="_blank">Machu&nbsp;Picchu</a> and the Nazca Lines! Ben shares his experience of travelling around the country from top to bottom for weeks on end, making Julia, who hasn’t visited Peru, very jealous! We learn that this amazing destination has an incredible amount to offer from surfing in the Pacific to scaling the Andes mountains. One thing is clear, from beach to desert to rainforest to mountains, Peru is an astonishingly diverse place. They also have a chat to <a href="https://www.youtube.com/channel/UC1nTqHXDtRSUULZ8AGXR8bw" target="_blank">Andy Vignati</a> and <a href="https://www.instagram.com/rubyperu/?hl=en" target="_blank">Ruby Barrenechea</a>, semi-finalists from My Kitchen Rules. The ladies from Peru have lots to tell us about their place of birth and share their top dishes, spoiler alert it’s ceviche and lomo saltada, plus how to make the perfect Pisco sour (and yes, you need to add eggwhite). Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk all things wine and Peru.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Peru, home of <a href="https://www.google.com/search?client=safari&amp;rls=en&amp;q=machu+picchu&amp;spell=1&amp;sa=X&amp;ved=0ahUKEwjOkpL869HjAhWLT30KHT2ZA44QkeECCCwoAA" target="_blank">Machu&nbsp;Picchu</a> and the Nazca Lines! Ben shares his experience of travelling around the country from top to bottom for weeks on end, making Julia, who hasn’t visited Peru, very jealous! We learn that this amazing destination has an incredible amount to offer from surfing in the Pacific to scaling the Andes mountains. One thing is clear, from beach to desert to rainforest to mountains, Peru is an astonishingly diverse place. They also have a chat to <a href="https://www.youtube.com/channel/UC1nTqHXDtRSUULZ8AGXR8bw" target="_blank">Andy Vignati</a> and <a href="https://www.instagram.com/rubyperu/?hl=en" target="_blank">Ruby Barrenechea</a>, semi-finalists from My Kitchen Rules. The ladies from Peru have lots to tell us about their place of birth and share their top dishes, spoiler alert it’s ceviche and lomo saltada, plus how to make the perfect Pisco sour (and yes, you need to add eggwhite). Then Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector magazine</a> is back to talk all things wine and Peru.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of Switzerland</title>
			<itunes:title>A taste of Switzerland</itunes:title>
			<pubDate>Fri, 19 Jul 2019 06:03:21 GMT</pubDate>
			<itunes:duration>44:32</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteofswitzerland</link>
			<acast:episodeId>4aaf6c80-1481-4c68-9c60-821b2b2b34de</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteofswitzerland</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit Switzerland, home of world-famous chocolate, cheese and clocks! Ben shares his experience of riding the Glacier Express, the slowest express train in the world but with views to die for, and marvels at the public transport time...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>3</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa40.jpg"/>
			<description><![CDATA[In this episode we visit Switzerland, home of world-famous chocolate, cheese and clocks! Ben shares his experience of riding the Glacier Express, the slowest express train in the world but with views to die for, and marvels at the public transport timetables. He also talks about the time he did a bit of DIY surgery with a Swiss army knife (don’t try it at home). Julia waxes lyrical about the lace from St Gallen, her father’s birthplace, recalls the beauty of Lake Geneva and tries to find out if Ben has a Swiss bank account. They also have a chat to Birgit Weingartner, Marketing Manager for <a href="https://www.myswitzerland.com/en-au/" target="_blank">Switzerland Tourism</a> about what to see, eat and do and the best way to get around this amazing country. And foodie Lamberto di Gioia is back to take fondue out of the 70s and put it back onto our tables with a few delicious recipes.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[In this episode we visit Switzerland, home of world-famous chocolate, cheese and clocks! Ben shares his experience of riding the Glacier Express, the slowest express train in the world but with views to die for, and marvels at the public transport timetables. He also talks about the time he did a bit of DIY surgery with a Swiss army knife (don’t try it at home). Julia waxes lyrical about the lace from St Gallen, her father’s birthplace, recalls the beauty of Lake Geneva and tries to find out if Ben has a Swiss bank account. They also have a chat to Birgit Weingartner, Marketing Manager for <a href="https://www.myswitzerland.com/en-au/" target="_blank">Switzerland Tourism</a> about what to see, eat and do and the best way to get around this amazing country. And foodie Lamberto di Gioia is back to take fondue out of the 70s and put it back onto our tables with a few delicious recipes.</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
		<item>
			<title>A taste of the USA: east coast</title>
			<itunes:title>A taste of the USA: east coast</itunes:title>
			<pubDate>Fri, 12 Jul 2019 05:47:53 GMT</pubDate>
			<itunes:duration>39:34</itunes:duration>
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			<link>https://shows.acast.com/tastebud-traveller/episodes/atasteoftheusa-eastcoast</link>
			<acast:episodeId>bec03693-9828-4fb0-94bd-1e0612e01022</acast:episodeId>
			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>atasteoftheusa-eastcoast</acast:episodeUrl>
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			<itunes:subtitle>In this episode we visit the east coast of the USA, home to New York City, Washington DC and many other famous and iconic destinations. Your hosts Julia Zaetta and Ben Alcock share their travel experiences stateside, then have a chat to Sarah Stevenson...</itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>2</itunes:episode>
			<itunes:image href="https://assets.pippa.io/shows/610bcfd874807557ea971e8c/610bcfe9c9f05900130afa47.jpg"/>
			<description><![CDATA[<p>In this episode we visit the east coast of the USA, home to New York City, Washington DC and many other famous and iconic destinations. Your hosts Julia Zaetta and Ben Alcock share their travel experiences stateside, then have a chat to Sarah Stevenson from <a href="https://www.nycgo.com/" target="_blank">NYC &amp; Co</a> about all the fabulous things to see, eat and do in the five boroughs of NYC. Nancy Hopkins, an American foodie, shares what to try in each state from Maine to Florida, then it's wine time with Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector Magazine</a>.</p><br><p>Follow us on Instagram @bhgaus</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit the east coast of the USA, home to New York City, Washington DC and many other famous and iconic destinations. Your hosts Julia Zaetta and Ben Alcock share their travel experiences stateside, then have a chat to Sarah Stevenson from <a href="https://www.nycgo.com/" target="_blank">NYC &amp; Co</a> about all the fabulous things to see, eat and do in the five boroughs of NYC. Nancy Hopkins, an American foodie, shares what to try in each state from Maine to Florida, then it's wine time with Paul Diamond from <a href="https://www.wineselectors.com.au/selector-magazine" target="_blank">Selector Magazine</a>.</p><br><p>Follow us on Instagram @bhgaus</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
		</item>
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			<title>A taste of Italy</title>
			<itunes:title>A taste of Italy</itunes:title>
			<pubDate>Thu, 04 Jul 2019 23:00:00 GMT</pubDate>
			<itunes:duration>40:32</itunes:duration>
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			<itunes:subtitle><![CDATA[In this episode we visit Italy, a land rich in culture and history with a fabulous landscape and some of the most delicious food in the world! Find out what it’s like to drive – and eat –&nbsp;your way around this splendid country with your hosts J...]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
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			<itunes:episode>1</itunes:episode>
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			<description><![CDATA[<p>In this episode we visit Italy, a land rich in culture and history with a fabulous landscape and some of the most delicious food in the world! Find out what it’s like to drive – and eat –&nbsp;your way around this splendid country with your hosts Julia Zaetta and Ben Alcock, who share their favourite places to visit and meals to enjoy. This week we’re also joined by an Italian foodie who gives his tips on cooking the perfect pasta plus a couple of simple but stunning recipes, and a wine expert with advice on what to order when you’re there. And to celebrate this amazing destination, learn how to make the ultimate Aperol Spritz, one of Italy’s most iconic drinks. </p><p>&nbsp;</p><p>To join Julia on her trip to Italy in 2020, visit <a href="http://www.gocollette.com.au" target="_blank">www.gocollette.com.au</a> </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[<p>In this episode we visit Italy, a land rich in culture and history with a fabulous landscape and some of the most delicious food in the world! Find out what it’s like to drive – and eat –&nbsp;your way around this splendid country with your hosts Julia Zaetta and Ben Alcock, who share their favourite places to visit and meals to enjoy. This week we’re also joined by an Italian foodie who gives his tips on cooking the perfect pasta plus a couple of simple but stunning recipes, and a wine expert with advice on what to order when you’re there. And to celebrate this amazing destination, learn how to make the ultimate Aperol Spritz, one of Italy’s most iconic drinks. </p><p>&nbsp;</p><p>To join Julia on her trip to Italy in 2020, visit <a href="http://www.gocollette.com.au" target="_blank">www.gocollette.com.au</a> </p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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			<title>Tastebud Traveller TRAILER</title>
			<itunes:title>Tastebud Traveller TRAILER</itunes:title>
			<pubDate>Tue, 25 Jun 2019 05:04:31 GMT</pubDate>
			<itunes:duration>0:45</itunes:duration>
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			<acast:showId>29a35795-ebbd-47dc-95dc-6b318497ef09</acast:showId>
			<acast:episodeUrl>tastebudtravellertrailer</acast:episodeUrl>
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			<itunes:subtitle><![CDATA[Tastebud Traveller is the new podcast from Better Homes and Gardens. Join hosts Julia Zaetta and Ben Alcock as they visit a new destination each week talking food and travel.&nbsp;]]></itunes:subtitle>
			<itunes:episodeType>full</itunes:episodeType>
			<itunes:season>1</itunes:season>
			<itunes:episode>1</itunes:episode>
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			<description><![CDATA[Tastebud Traveller is the new podcast from Better Homes and Gardens. Join hosts Julia Zaetta and Ben Alcock as they visit a new destination each week talking food and travel.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></description>
			<itunes:summary><![CDATA[Tastebud Traveller is the new podcast from Better Homes and Gardens. Join hosts Julia Zaetta and Ben Alcock as they visit a new destination each week talking food and travel.&nbsp;</p> <hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>]]></itunes:summary>
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