60 acast.com The Beer Rep Chats With https://www.beerrepchats.com/ en The Beer Rep Chats With beer,brewery,craft beer,beer tasting,beer podcast,beer culture,cask ale,beer and food pairing,indie beer Martin Avis

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]]>

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]]> false Martin Avis info+699c46d5166f176858e0aad1@mg-eu.acast.com 699c46d5166f176858e0aad1 the-beer-rep-chats-with https://rss.buzzsprout.com/2450963.rss episodic https://assets.pippa.io/shows/699c46d5166f176858e0aad1/1772734786175-8a6319df-b1c6-4128-aa77-c42001002822.jpeg https://www.beerrepchats.com/ The Beer Rep Chats With https://feeds.acast.com/public/shows/699c46d5166f176858e0aad1 The Journey of Abyss Brewing The Journey of Abyss Brewing Mon, 30 Mar 2026 04:00:00 GMT 41:06 69c28dfad832f1da931764d9 false https://beerrepchats.com 69c28dfad832f1da931764d9 699c46d5166f176858e0aad1 the-journey-of-abyss-brewing full 24 From brewing 100-litre batches beneath a 16th-century pub to building a thriving modern brewery and taproom, this episode dives deep into the journey of Abyss Brewing with founders Andrew and Andy.


We explore how a passion for hoppy beers, inspired by early UK craft pioneers and US influences, turned into a business built on creativity, community, and constant evolution. Starting under The Pelham Arms in Lewes, Abyss Brewing grew through experimentation, self-funding, and a relentless focus on quality.


The conversation covers the realities of scaling a brewery, from the leap into larger production and navigating cash flow challenges, to the unexpected impact of COVID-19, which pushed the team into canning, direct-to-consumer sales, and building a loyal local following.


Andrew and Andy also share insights into:


Their brewing philosophy and how it’s evolved over time

Why water chemistry is crucial to great beer

The role of collaborations in pushing creativity

How taprooms and community drive independent brewery success

Trends shaping UK craft beer, from hazy IPAs to the rise of lagers


Plus, we get into beer naming, brewery culture (including collaboration day “standards”), and what’s next for Abyss Brewing including festivals, new styles, and future expansion.


If you’re into craft beer, brewing, or the business behind it, this episode is packed with insight, honesty, and a proper look behind the scenes of a modern independent brewery.


Featured beers include: Dank Marvin IPA, Super Fuzz, Tropical Thunder, and more. 


Watch more at https://beerrepchats.com



Abyss Links


Website: https://abyssbrewing.co.uk

Insta: https://www.instagram.com/abyssbrewing

Facebook: https://www.facebook.com/abyssbrewing

UnTappd: https://untappd.com/ABYSSBrewing



Chapters


00:00 - 01:37 Introduction to Abyss Brewing

01:38 - 06:03 The Journey to Brewing Passion

06:04 - 10:44 Navigating Growth and Challenges

10:45 - 17:23 Defining Abyss Brewing's Identity

17:24 - 19:42 The Importance of Collaboration

19:43 - 23:02 The Brewing Process: Inspiration and Ingredients

23:03 - 26:24 Evolving Brewing Philosophies

26:25 - 30:31 Challenges in the UK Beer Market

30:32 - 33:52 The Importance of Community and Tap Rooms

33:53 - 36:31 Future Plans and Innovations

36:32 - 39:38 Signature Beers and Creative Naming

39:38 - Final Words from Abyss

See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> From brewing 100-litre batches beneath a 16th-century pub to building a thriving modern brewery and taproom, this episode dives deep into the journey of Abyss Brewing with founders Andrew and Andy.


We explore how a passion for hoppy beers, inspired by early UK craft pioneers and US influences, turned into a business built on creativity, community, and constant evolution. Starting under The Pelham Arms in Lewes, Abyss Brewing grew through experimentation, self-funding, and a relentless focus on quality.


The conversation covers the realities of scaling a brewery, from the leap into larger production and navigating cash flow challenges, to the unexpected impact of COVID-19, which pushed the team into canning, direct-to-consumer sales, and building a loyal local following.


Andrew and Andy also share insights into:


Their brewing philosophy and how it’s evolved over time

Why water chemistry is crucial to great beer

The role of collaborations in pushing creativity

How taprooms and community drive independent brewery success

Trends shaping UK craft beer, from hazy IPAs to the rise of lagers


Plus, we get into beer naming, brewery culture (including collaboration day “standards”), and what’s next for Abyss Brewing including festivals, new styles, and future expansion.


If you’re into craft beer, brewing, or the business behind it, this episode is packed with insight, honesty, and a proper look behind the scenes of a modern independent brewery.


Featured beers include: Dank Marvin IPA, Super Fuzz, Tropical Thunder, and more. 


Watch more at https://beerrepchats.com



Abyss Links


Website: https://abyssbrewing.co.uk

Insta: https://www.instagram.com/abyssbrewing

Facebook: https://www.facebook.com/abyssbrewing

UnTappd: https://untappd.com/ABYSSBrewing



Chapters


00:00 - 01:37 Introduction to Abyss Brewing

01:38 - 06:03 The Journey to Brewing Passion

06:04 - 10:44 Navigating Growth and Challenges

10:45 - 17:23 Defining Abyss Brewing's Identity

17:24 - 19:42 The Importance of Collaboration

19:43 - 23:02 The Brewing Process: Inspiration and Ingredients

23:03 - 26:24 Evolving Brewing Philosophies

26:25 - 30:31 Challenges in the UK Beer Market

30:32 - 33:52 The Importance of Community and Tap Rooms

33:53 - 36:31 Future Plans and Innovations

36:32 - 39:38 Signature Beers and Creative Naming

39:38 - Final Words from Abyss

See more at beerrepchats.com

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]]> The Rise of Indie Beer with Neil Walker The Rise of Indie Beer with Neil Walker Mon, 16 Mar 2026 06:00:00 GMT 43:31 69b13bd2a9beefe722bed88a false https://shows.acast.com/the-beer-rep-chats-with/episodes/indie-beer-with-neil-walker 69b13bd2a9beefe722bed88a 699c46d5166f176858e0aad1 indie-beer-with-neil-walker full 23 In this episode of The Beer Rep Chats With, I’m joined once again by Neil Walker from the Society of Independent Brewers and Associates to reflect on the progress of the Indie Beer Campaign one year after its launch.


When Neil first joined me on the podcast, the campaign had only just begun. Now, twelve months later, we look at how the movement has grown across the UK, with hundreds of breweries joining the initiative and increasing awareness among drinkers about what truly defines an independent brewery.


We also dive into retail partnerships, including the launch of an Indie Beer section with Waitrose, the growing support from pubs and venues, and the wider challenges independent breweries still face when trying to access the market.


Neil also discusses how the campaign connects with the wider work of SIBA, including events like BeerX — the UK’s largest independent brewing trade show — where breweries, suppliers, and industry professionals come together to share knowledge, celebrate beer, and discuss the future of the sector.


From supermarket listings and consumer education to industry events and the upcoming Indie Beer Week, this conversation explores what it really takes to support independent breweries in today’s beer landscape.


LINKS:


Indie Beer Campaign: https://indiebeer.uk/

BeerX: https://www.beerx.org/

SIBA: https://siba.co.uk/


PODCAST:


Website: https://www.beerrepchats.com/



CHAPTERS:


00:00 - 01:09 Welcoming Neil Walker Back to the Podcast

01:10 - 04:36 One Year of the Indie Beer Campaign

04:37 - 11:57 The Waitrose Indie Beer Section

11:58 - 15:30 The Challenges Independent Breweries Still Face

15:31 - 21:48 The Fight for Indie Beer in UK Pubs

21:49 - 28:10 BeerX: The UK’s Biggest Independent Brewing Event

28:11 - 30:14 Maximising Opportunities at BeerX

30:15 - 38:46 Indie Beer Awards & The World Beer Cup

38:47 - 42:42 Engaging with SIBA and the Indie Beer Campaign

42:43 - Wrap Up & Outro

See more at beerrepchats.com

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]]> In this episode of The Beer Rep Chats With, I’m joined once again by Neil Walker from the Society of Independent Brewers and Associates to reflect on the progress of the Indie Beer Campaign one year after its launch.


When Neil first joined me on the podcast, the campaign had only just begun. Now, twelve months later, we look at how the movement has grown across the UK, with hundreds of breweries joining the initiative and increasing awareness among drinkers about what truly defines an independent brewery.


We also dive into retail partnerships, including the launch of an Indie Beer section with Waitrose, the growing support from pubs and venues, and the wider challenges independent breweries still face when trying to access the market.


Neil also discusses how the campaign connects with the wider work of SIBA, including events like BeerX — the UK’s largest independent brewing trade show — where breweries, suppliers, and industry professionals come together to share knowledge, celebrate beer, and discuss the future of the sector.


From supermarket listings and consumer education to industry events and the upcoming Indie Beer Week, this conversation explores what it really takes to support independent breweries in today’s beer landscape.


LINKS:


Indie Beer Campaign: https://indiebeer.uk/

BeerX: https://www.beerx.org/

SIBA: https://siba.co.uk/


PODCAST:


Website: https://www.beerrepchats.com/



CHAPTERS:


00:00 - 01:09 Welcoming Neil Walker Back to the Podcast

01:10 - 04:36 One Year of the Indie Beer Campaign

04:37 - 11:57 The Waitrose Indie Beer Section

11:58 - 15:30 The Challenges Independent Breweries Still Face

15:31 - 21:48 The Fight for Indie Beer in UK Pubs

21:49 - 28:10 BeerX: The UK’s Biggest Independent Brewing Event

28:11 - 30:14 Maximising Opportunities at BeerX

30:15 - 38:46 Indie Beer Awards & The World Beer Cup

38:47 - 42:42 Engaging with SIBA and the Indie Beer Campaign

42:43 - Wrap Up & Outro

See more at beerrepchats.com

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]]> Building an Independent Brewery on the Isle of Man Building an Independent Brewery on the Isle of Man Mon, 02 Mar 2026 06:00:00 GMT 45:37 699c5416240b4a2d75dd0114 false https://shows.acast.com/the-beer-rep-chats-with/episodes/building-an-independent-brewery-on-the-isle-of-man-elizabeth 699c5416240b4a2d75dd0114 699c46d5166f176858e0aad1 building-an-independent-brewery-on-the-isle-of-man-elizabeth Elizabeth Townsend (Kerroo Brewing) full 22 In this episode of The Beer Rep Chats With, Martin sits down with Elizabeth Townsend, co-founder of Kerroo Brewing on the Isle of Man, to explore the realities of building an independent brewery in a unique island environment.


Elizabeth shares the story behind starting Kerroo Brewing, the motivations that drove her into brewing, and how location influences everything from sourcing ingredients and logistics to distribution and community connection. We discuss the opportunities and challenges of brewing outside major UK beer hubs, access to market, and how independent breweries can carve out their identity while staying true to quality and sustainability.


From early beginnings to future ambitions, this conversation offers an honest insight into the resilience, creativity, and passion required to build a modern independent brewery.



Kerroo Links:


Website - https://kerroo.myshopify.com/

Instagram - https://www.instagram.com/kerroobrewing

Facebook - https://www.facebook.com/kerroobrewing

Untappd - https://untappd.com/v/kerroo-brewing-company/12535581


Chapters:


00:00 - Introduction & Beginnings

03:16 - Deciding to Start a Brewery Together

05:13 - The Isle of Man Beer Scene

06:54 - The Reality of Starting Up

08:56 - Craft Inspiration & Influence

11:16 - Opening the Taproom Before the Brewery

15:43 - Brewing Identity & Island Logistics

19:47 - Local Drinker Behaviour

24:56 - The Story Behind the Name Kerroo

29:45 - Future Plans & Collaborations

35:28 - Independent Brewing Today

36:51 - Advice for Anyone Starting a Brewery

40:53 - Final Thoughts & Wrap-Up

See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin sits down with Elizabeth Townsend, co-founder of Kerroo Brewing on the Isle of Man, to explore the realities of building an independent brewery in a unique island environment.


Elizabeth shares the story behind starting Kerroo Brewing, the motivations that drove her into brewing, and how location influences everything from sourcing ingredients and logistics to distribution and community connection. We discuss the opportunities and challenges of brewing outside major UK beer hubs, access to market, and how independent breweries can carve out their identity while staying true to quality and sustainability.


From early beginnings to future ambitions, this conversation offers an honest insight into the resilience, creativity, and passion required to build a modern independent brewery.



Kerroo Links:


Website - https://kerroo.myshopify.com/

Instagram - https://www.instagram.com/kerroobrewing

Facebook - https://www.facebook.com/kerroobrewing

Untappd - https://untappd.com/v/kerroo-brewing-company/12535581


Chapters:


00:00 - Introduction & Beginnings

03:16 - Deciding to Start a Brewery Together

05:13 - The Isle of Man Beer Scene

06:54 - The Reality of Starting Up

08:56 - Craft Inspiration & Influence

11:16 - Opening the Taproom Before the Brewery

15:43 - Brewing Identity & Island Logistics

19:47 - Local Drinker Behaviour

24:56 - The Story Behind the Name Kerroo

29:45 - Future Plans & Collaborations

35:28 - Independent Brewing Today

36:51 - Advice for Anyone Starting a Brewery

40:53 - Final Thoughts & Wrap-Up

See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> <![CDATA[Zapato Brewing & The Reality of UK Craft Beer with Matt Gorecki]]> Mon, 16 Feb 2026 06:00:00 GMT 42:16 Buzzsprout-18685586 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de68ec8626d21e343b 699c46de68ec8626d21e343b 699c46d5166f176858e0aad1 full 21 In this episode of The Beer Rep Chats With, Martin sits down with Matt Gorecki from Zapato Brewing to explore the realities of building an independent brewery in today’s UK beer landscape.

Matt shares the story behind Zapato Brewing — from early days working in hospitality and beer festivals to launching a nomadic brewery, navigating the pandemic, and building a thriving taproom inside a converted Victorian mill in Marsden.

The conversation dives into the challenges facing independent brewers today, including market saturation, the dominance of big brands on tap lines, the evolution of craft beer trends, and why balance and complexity matter more than hype.

They also discuss collaboration culture, the rise and fall of double IPAs, British vs international hops, and Zapato’s plans to finally install their own brewing kit and expand production.

If you’re interested in independent beer, brewing philosophy, or the future of the UK craft beer scene — this episode offers an honest and insightful perspective from someone deeply embedded in the industry.


Links:
Subscribe to the Podcast: https://linktr.ee/TheBeerRepChatsWith

Zapato Website: https://zapatobrewing.com/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin sits down with Matt Gorecki from Zapato Brewing to explore the realities of building an independent brewery in today’s UK beer landscape.

Matt shares the story behind Zapato Brewing — from early days working in hospitality and beer festivals to launching a nomadic brewery, navigating the pandemic, and building a thriving taproom inside a converted Victorian mill in Marsden.

The conversation dives into the challenges facing independent brewers today, including market saturation, the dominance of big brands on tap lines, the evolution of craft beer trends, and why balance and complexity matter more than hype.

They also discuss collaboration culture, the rise and fall of double IPAs, British vs international hops, and Zapato’s plans to finally install their own brewing kit and expand production.

If you’re interested in independent beer, brewing philosophy, or the future of the UK craft beer scene — this episode offers an honest and insightful perspective from someone deeply embedded in the industry.


Links:
Subscribe to the Podcast: https://linktr.ee/TheBeerRepChatsWith

Zapato Website: https://zapatobrewing.com/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> The Beer Rep Chats With Podcast Trailer The Beer Rep Chats With Podcast Trailer Thu, 05 Feb 2026 12:00:00 GMT 0:31 Buzzsprout-18629432 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46da68ec8626d21e3378 699c46da68ec8626d21e3378 699c46d5166f176858e0aad1 trailer The Beer Rep Chats With celebrates the UK’s independent beer scene. Join me as I chat with brewers, brewery founders, and the people shaping the future of independent beer. Expect stories, insights, and behind-the-scenes glimpses into the art, science, and culture of independent beer.

Follow us so you never miss a conversation with the people making the beer you love.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> The Beer Rep Chats With celebrates the UK’s independent beer scene. Join me as I chat with brewers, brewery founders, and the people shaping the future of independent beer. Expect stories, insights, and behind-the-scenes glimpses into the art, science, and culture of independent beer.

Follow us so you never miss a conversation with the people making the beer you love.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Pillars Brewery: Crafting Quality Lagers in London With Peter Kennelly Pillars Brewery: Crafting Quality Lagers in London With Peter Kennelly Mon, 02 Feb 2026 06:00:00 GMT 40:50 Buzzsprout-18595908 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e3240b4a2d75d70044 699c46e3240b4a2d75d70044 699c46d5166f176858e0aad1 full 20 In this episode of The Beer Rep Chats With, Martin is joined by Peter Kennelly, Head of Sales at Pillars Brewery, London’s first independent brewery dedicated exclusively to lager.

Peter shares his journey through the UK beer industry, from hospitality, BrewDog and Siren Craft Brew, to how he found himself helping grow one of the country’s most respected premium lager breweries. Together, they explore why brewing great lager is so hard, why there’s “nowhere to hide” with the style, and how UK lager has quietly undergone a quality revolution.

The conversation covers the realities of selling beer in today’s pub market, the dominance of global brands, why independent breweries struggle for access, and how education, serve quality, and attention to detail can change how people think about lager. Peter also dives into perfect pours, glassware, food pairings, and why restaurants are increasingly embracing independent lager.

It’s an honest, wide-ranging chat about lager, hospitality, independent brewing, and why supporting local beer really matters.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin is joined by Peter Kennelly, Head of Sales at Pillars Brewery, London’s first independent brewery dedicated exclusively to lager.

Peter shares his journey through the UK beer industry, from hospitality, BrewDog and Siren Craft Brew, to how he found himself helping grow one of the country’s most respected premium lager breweries. Together, they explore why brewing great lager is so hard, why there’s “nowhere to hide” with the style, and how UK lager has quietly undergone a quality revolution.

The conversation covers the realities of selling beer in today’s pub market, the dominance of global brands, why independent breweries struggle for access, and how education, serve quality, and attention to detail can change how people think about lager. Peter also dives into perfect pours, glassware, food pairings, and why restaurants are increasingly embracing independent lager.

It’s an honest, wide-ranging chat about lager, hospitality, independent brewing, and why supporting local beer really matters.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> How Great Teams Build Great Beer with Dominic Driscoll of Thornbridge Brewery How Great Teams Build Great Beer with Dominic Driscoll of Thornbridge Brewery Mon, 12 Jan 2026 06:00:00 GMT 36:19 Buzzsprout-18479611 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46def863de959a773b40 699c46def863de959a773b40 699c46d5166f176858e0aad1 full 19 In this episode of The Beer Rep Chats With, Martin sits down with Dominic Driscoll, Production Manager and award-winning brewer at Thornbridge Brewery.

Dominic shares his journey into brewing, from early days at Marble Brewery to helping shape one of the UK’s most respected independent breweries. The conversation explores how the UK beer scene has evolved over the last 20 years, why Jaipur became such a defining beer, and how Thornbridge balances tradition, consistency, and innovation.

We dive deep into Thornbridge’s historic Union brewing system, what makes it different from modern fermentation, and why it has re-energised the brewery’s creativity. Dominic also talks collaboration brewing, working with breweries like Northern Monk, and what brewers can learn from each other by sharing knowledge.

The episode also covers the challenge of alcohol-free brewing, what really matters when making great beer, and why process and teamwork are more important than chasing hype ingredients.

A must-listen for brewers, beer lovers, and anyone interested in how great beer is made — and why Thornbridge continues to set the standard.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin sits down with Dominic Driscoll, Production Manager and award-winning brewer at Thornbridge Brewery.

Dominic shares his journey into brewing, from early days at Marble Brewery to helping shape one of the UK’s most respected independent breweries. The conversation explores how the UK beer scene has evolved over the last 20 years, why Jaipur became such a defining beer, and how Thornbridge balances tradition, consistency, and innovation.

We dive deep into Thornbridge’s historic Union brewing system, what makes it different from modern fermentation, and why it has re-energised the brewery’s creativity. Dominic also talks collaboration brewing, working with breweries like Northern Monk, and what brewers can learn from each other by sharing knowledge.

The episode also covers the challenge of alcohol-free brewing, what really matters when making great beer, and why process and teamwork are more important than chasing hype ingredients.

A must-listen for brewers, beer lovers, and anyone interested in how great beer is made — and why Thornbridge continues to set the standard.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> <![CDATA[The Fab Four: Malt With Ben & Simon of Muntons]]> Mon, 15 Dec 2025 05:00:00 GMT 55:19 Buzzsprout-18331292 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e40e5c959d59355780 699c46e40e5c959d59355780 699c46d5166f176858e0aad1 bonus In the final episode of The Fab Four series, Martin sits down with Ben Saward and Simon Whittington from Muntons to explore the malt that shapes every beer we drink. They break down the malting process of steeping, germination, and kilning, and explain the differences between base malts, specialty malts, roasted malts, and adjuncts.

The conversation dives into brewing science, malt extract, consistency, kernel size, modification, and how malt affects everything from lagers to hazy IPAs. Ben and Simon also talk openly about the challenges of the 2025 barley harvest, sustainability, regenerative farming, and the innovations Muntons are developing for malt extract.

Whether you’re a pro brewer, an ambitious homebrewer, or simply a beer lover wanting to understand what’s in your glass, this episode is packed with knowledge and practical insight.

Topics include:
• How malt is made and why it matters
• Base vs specialty malts and when to use each
• The impact of weather and farming on barley quality
• Sustainable malting and regenerative agriculture
• Using malt extract for consistency and efficiency
• Innovations in low/no-alcohol brewing

A brilliant finish to The Fab Four series and essential listening for anyone in the beer world.


Muntons Homebrewing Supplies: https://www.muntons.com/home-brewing-supplies/

Muntons History: https://www.muntons.com/history/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In the final episode of The Fab Four series, Martin sits down with Ben Saward and Simon Whittington from Muntons to explore the malt that shapes every beer we drink. They break down the malting process of steeping, germination, and kilning, and explain the differences between base malts, specialty malts, roasted malts, and adjuncts.

The conversation dives into brewing science, malt extract, consistency, kernel size, modification, and how malt affects everything from lagers to hazy IPAs. Ben and Simon also talk openly about the challenges of the 2025 barley harvest, sustainability, regenerative farming, and the innovations Muntons are developing for malt extract.

Whether you’re a pro brewer, an ambitious homebrewer, or simply a beer lover wanting to understand what’s in your glass, this episode is packed with knowledge and practical insight.

Topics include:
• How malt is made and why it matters
• Base vs specialty malts and when to use each
• The impact of weather and farming on barley quality
• Sustainable malting and regenerative agriculture
• Using malt extract for consistency and efficiency
• Innovations in low/no-alcohol brewing

A brilliant finish to The Fab Four series and essential listening for anyone in the beer world.


Muntons Homebrewing Supplies: https://www.muntons.com/home-brewing-supplies/

Muntons History: https://www.muntons.com/history/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> The Fab Four: Water with Iain Kenny of Murphy and Son The Fab Four: Water with Iain Kenny of Murphy and Son Mon, 01 Dec 2025 06:00:00 GMT 37:24 Buzzsprout-18266282 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de0e5c959d593553d1 699c46de0e5c959d593553d1 699c46d5166f176858e0aad1 bonus This episode is Part Three of The Fab Four Series, where Martin breaks down the core foundations of brewing with industry experts.

Martin is joined by Iain Kenny of Murphy & Son for a practical and approachable look at how water treatment impacts beer.
They discuss how water chemistry shapes beer styles, the challenges brewers commonly face, how to build accurate water profiles, and the importance of brewing salts and chloride–sulphate balance.

Iain also explains Burtonisation and highlights useful Murphy & Son resources that help brewers improve their water quality.

A valuable, easy-to-follow episode for brewers and beer fans continuing the journey through the Fab Four Series.


Little Book of Secrets – Liquor Edition:
https://www.murphyandson.co.uk/wine-cider-brochures/

The Malt Miller Water Report:
https://www.themaltmiller.co.uk/product/advanced-water-report-from-murphy-sons/

About Murphy & Son:
https://www.murphyandson.co.uk/about-us/

All Podcast Episodes:
https://thebeerrep.com/podcast-episodes/

Have any questions about the show? Drop us a message!

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> This episode is Part Three of The Fab Four Series, where Martin breaks down the core foundations of brewing with industry experts.

Martin is joined by Iain Kenny of Murphy & Son for a practical and approachable look at how water treatment impacts beer.
They discuss how water chemistry shapes beer styles, the challenges brewers commonly face, how to build accurate water profiles, and the importance of brewing salts and chloride–sulphate balance.

Iain also explains Burtonisation and highlights useful Murphy & Son resources that help brewers improve their water quality.

A valuable, easy-to-follow episode for brewers and beer fans continuing the journey through the Fab Four Series.


Little Book of Secrets – Liquor Edition:
https://www.murphyandson.co.uk/wine-cider-brochures/

The Malt Miller Water Report:
https://www.themaltmiller.co.uk/product/advanced-water-report-from-murphy-sons/

About Murphy & Son:
https://www.murphyandson.co.uk/about-us/

All Podcast Episodes:
https://thebeerrep.com/podcast-episodes/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> The Fab Four: Yeast With Paul Malcolm From WHC Lab The Fab Four: Yeast With Paul Malcolm From WHC Lab Mon, 10 Nov 2025 06:00:00 GMT 47:25 Buzzsprout-18154265 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e41b49b62ccc91d2b6 699c46e41b49b62ccc91d2b6 699c46d5166f176858e0aad1 bonus In this episode of The Beer Rep Chats With, Martin continues The Fab Four mini-series exploring the four core ingredients of beer, this time focusing on the unsung hero of brewing — yeast.

Joining him is Paul Malcolm from WHC Lab, a biotechnology company based in Ireland that’s leading innovation in yeast and fermentation. Together, they dive deep into how yeast shapes the flavour, aroma, and mouthfeel of beer, and why it deserves far more recognition than it gets.

Paul explains the differences between liquid and dry yeast, the science behind yeast selection, and how WHC’s cutting-edge research is helping brewers improve quality and consistency. They discuss yeast’s crucial role in the rise of low and no alcohol beers, the challenge of creating flavourful low-ABV options, and how new yeast strains are tackling body, balance, and mouthfeel.

From ancient yeast discoveries to next-generation hybrids, this episode reveals just how dynamic and exciting the world of yeast really is. Whether you’re a brewer, beer geek, or curious drinker, you’ll come away with a new appreciation for the tiny organism that makes every pint possible.


About WHC Lab:
https://www.whclab.com/

All Podcast Episodes:
https://thebeerrep.com/podcast-episodes/

Have any questions about the show? Drop us a message!

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin continues The Fab Four mini-series exploring the four core ingredients of beer, this time focusing on the unsung hero of brewing — yeast.

Joining him is Paul Malcolm from WHC Lab, a biotechnology company based in Ireland that’s leading innovation in yeast and fermentation. Together, they dive deep into how yeast shapes the flavour, aroma, and mouthfeel of beer, and why it deserves far more recognition than it gets.

Paul explains the differences between liquid and dry yeast, the science behind yeast selection, and how WHC’s cutting-edge research is helping brewers improve quality and consistency. They discuss yeast’s crucial role in the rise of low and no alcohol beers, the challenge of creating flavourful low-ABV options, and how new yeast strains are tackling body, balance, and mouthfeel.

From ancient yeast discoveries to next-generation hybrids, this episode reveals just how dynamic and exciting the world of yeast really is. Whether you’re a brewer, beer geek, or curious drinker, you’ll come away with a new appreciation for the tiny organism that makes every pint possible.


About WHC Lab:
https://www.whclab.com/

All Podcast Episodes:
https://thebeerrep.com/podcast-episodes/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

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]]> Can Pubs Survive? With The Great British Pub Crawls Dale Harvey Can Pubs Survive? With The Great British Pub Crawls Dale Harvey Mon, 27 Oct 2025 06:00:00 GMT 36:38 Buzzsprout-18056943 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de1b49b62ccc91d198 699c46de1b49b62ccc91d198 699c46d5166f176858e0aad1 full 18 Martin chats with Dale Harvey, founder of The Great British Pub Crawl, who’s on a mission to visit every pub in Britain. Dale shares how a small challenge in Nottinghamshire turned into a nationwide campaign to celebrate and save the great British boozer.

They discuss the state of the UK’s pubs — rising costs, pubco restrictions, government inaction, and why these community hubs are vital for culture, tourism, and mental health. Dale highlights the rise of micro pubs as the future of independent beer, the importance of fairer tax for hospitality, and his plans for a new Great British Pub Crawl App to help drinkers discover and support local pubs.

From calling out corporate “support” campaigns to sharing stories of communities buying back their locals, this episode is both passionate and eye-opening. If you care about beer, pubs, and keeping the UK’s social heart beating, this one’s for you.


Follow The Great British Pub Crawl:

Instagram: https://www.instagram.com/greatbritishpubcrawl/
Facebook: https://www.facebook.com/TheGreatBritishPubCrawl
TikTok: https://www.tiktok.com/@thegreatbritishpubcrawl

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Martin chats with Dale Harvey, founder of The Great British Pub Crawl, who’s on a mission to visit every pub in Britain. Dale shares how a small challenge in Nottinghamshire turned into a nationwide campaign to celebrate and save the great British boozer.

They discuss the state of the UK’s pubs — rising costs, pubco restrictions, government inaction, and why these community hubs are vital for culture, tourism, and mental health. Dale highlights the rise of micro pubs as the future of independent beer, the importance of fairer tax for hospitality, and his plans for a new Great British Pub Crawl App to help drinkers discover and support local pubs.

From calling out corporate “support” campaigns to sharing stories of communities buying back their locals, this episode is both passionate and eye-opening. If you care about beer, pubs, and keeping the UK’s social heart beating, this one’s for you.


Follow The Great British Pub Crawl:

Instagram: https://www.instagram.com/greatbritishpubcrawl/
Facebook: https://www.facebook.com/TheGreatBritishPubCrawl
TikTok: https://www.tiktok.com/@thegreatbritishpubcrawl

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> From Dance Floors to Brew Floors: With Hackney Church Head Brewer Jacob Hobbs From Dance Floors to Brew Floors: With Hackney Church Head Brewer Jacob Hobbs Mon, 13 Oct 2025 05:00:00 GMT 39:02 Buzzsprout-17993382 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de166f176858e0aca9 699c46de166f176858e0aca9 699c46d5166f176858e0aad1 full 17 In this episode of The Beer Rep Chats With, Martin sits down with Jacob, Head Brewer at Hackney Church Brew Co to explore his inspiring path from training as a contemporary dancer to head brewer.

Jacob shares the story behind Hackney Church Brew Co, a London-based independent brewery that’s all about community, creativity, and great beer. He talks about his brewing philosophy, how the team develops new recipes, and what it means to create beers that welcome everyone — from casual drinkers to passionate beer fans.

We also dive into upcoming collaborations, the future brewery move to a new home, the importance of diversity in beer, and advice for home brewers looking to take the next step.

Whether you’re a craft beer lover, a brewer in the making, or just curious about the people behind the beers, this episode gives you a fresh look at the art and community of brewing in East London.

Subscribe to our channel and drop us a comment about the episode.

Follow Hackney Church Brew Co: https://www.instagram.com/hackneychurchbrewco/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, Martin sits down with Jacob, Head Brewer at Hackney Church Brew Co to explore his inspiring path from training as a contemporary dancer to head brewer.

Jacob shares the story behind Hackney Church Brew Co, a London-based independent brewery that’s all about community, creativity, and great beer. He talks about his brewing philosophy, how the team develops new recipes, and what it means to create beers that welcome everyone — from casual drinkers to passionate beer fans.

We also dive into upcoming collaborations, the future brewery move to a new home, the importance of diversity in beer, and advice for home brewers looking to take the next step.

Whether you’re a craft beer lover, a brewer in the making, or just curious about the people behind the beers, this episode gives you a fresh look at the art and community of brewing in East London.

Subscribe to our channel and drop us a comment about the episode.

Follow Hackney Church Brew Co: https://www.instagram.com/hackneychurchbrewco/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Elevating Independent Breweries Through Branding: With Tim Weaver Elevating Independent Breweries Through Branding: With Tim Weaver Mon, 29 Sep 2025 04:00:00 GMT 36:01 Buzzsprout-17897639 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e30e5c959d5935574e 699c46e30e5c959d5935574e 699c46d5166f176858e0aad1 full 16 Martin chats with Tim Weaver, founder of The Brand Weaver, about how indie breweries can level up their branding. From avoiding common mistakes to sharing success stories and practical strategies, Tim reveals what it takes to stand out in today’s crowded beer market. Plus, a sneak peek at his upcoming book Branding for Breweries.

Perfect for brewery owners, beer lovers, and anyone curious about the power of great branding.

Grab Tim's Book: https://www.amazon.co.uk/dp/B0FXS1YPXW

The Brand Weaver Socials

Website: https://thebrandweaver.co.uk/
Instagram: https://www.instagram.com/brandingforbreweries/
Facebook: https://www.facebook.com/brandingforbreweries
Podcast: https://thebrandweaver.co.uk/branding-for-breweries
YouTube: https://www.youtube.com/@BrandingforBreweries

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Martin chats with Tim Weaver, founder of The Brand Weaver, about how indie breweries can level up their branding. From avoiding common mistakes to sharing success stories and practical strategies, Tim reveals what it takes to stand out in today’s crowded beer market. Plus, a sneak peek at his upcoming book Branding for Breweries.

Perfect for brewery owners, beer lovers, and anyone curious about the power of great branding.

Grab Tim's Book: https://www.amazon.co.uk/dp/B0FXS1YPXW

The Brand Weaver Socials

Website: https://thebrandweaver.co.uk/
Instagram: https://www.instagram.com/brandingforbreweries/
Facebook: https://www.facebook.com/brandingforbreweries
Podcast: https://thebrandweaver.co.uk/branding-for-breweries
YouTube: https://www.youtube.com/@BrandingforBreweries

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> The Fab Four: Hops With Will Rogers from Charles Faram The Fab Four: Hops With Will Rogers from Charles Faram Mon, 15 Sep 2025 05:00:00 GMT 43:22 Buzzsprout-17832790 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46df1b49b62ccc91d1f3 699c46df1b49b62ccc91d1f3 699c46d5166f176858e0aad1 bonus Part one of a four part mini series from The Beer Rep Chats With called The Fab Four, exploring hops, malt, water, and yeast. In this episode Martin speaks with Will Rogers from Charles Faram about the history and sustainability of British hops. They discuss the unique qualities of British hops, the changing demand in the beer market, and the innovative breeding programs aimed at developing new hop varieties. Will shares insights into the challenges faced by hop growers, the importance of sustainability, and the future of hop production in the UK. The conversation also touches on different hop formats, processing innovations, and personal beer preferences.


About Charles Faram: https://charlesfaram.com/hop-suppliers-the-company/

The Hop Farms: https://charlesfaram.com/charles-faram-farms/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Part one of a four part mini series from The Beer Rep Chats With called The Fab Four, exploring hops, malt, water, and yeast. In this episode Martin speaks with Will Rogers from Charles Faram about the history and sustainability of British hops. They discuss the unique qualities of British hops, the changing demand in the beer market, and the innovative breeding programs aimed at developing new hop varieties. Will shares insights into the challenges faced by hop growers, the importance of sustainability, and the future of hop production in the UK. The conversation also touches on different hop formats, processing innovations, and personal beer preferences.


About Charles Faram: https://charlesfaram.com/hop-suppliers-the-company/

The Hop Farms: https://charlesfaram.com/charles-faram-farms/

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> <![CDATA[From Fashion to Brewing: Kate Hyde's Journey to Head Brewer at Hand Brew Co]]> Mon, 01 Sep 2025 05:00:00 GMT 37:52 Buzzsprout-17743126 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de240b4a2d75d6ff26 699c46de240b4a2d75d6ff26 699c46d5166f176858e0aad1 full 15 In this episode, Martin speaks with Kate Hyde, the head brewer of Hand Brew Co., about her unique journey into the brewing industry, the ethos behind Hand Brew Co., and the importance of diversity and inclusion in brewing. Kate shares her experiences, challenges, and insights on the craft beer scene, particularly regarding the role of women in brewing and the need for greater consumer awareness of independent breweries. The conversation also touches on the future of the UK beer scene, the significance of community, and the signature beers of Hand Brew Co.

Follow us and drop a comment about the episode.

Hand Brew Co Insta: https://www.instagram.com/handbrewco/

Hand Brew Co Facebook: https://www.facebook.com/handbrewco

Have any questions about the show? Drop us a message!

Support the show

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Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Martin speaks with Kate Hyde, the head brewer of Hand Brew Co., about her unique journey into the brewing industry, the ethos behind Hand Brew Co., and the importance of diversity and inclusion in brewing. Kate shares her experiences, challenges, and insights on the craft beer scene, particularly regarding the role of women in brewing and the need for greater consumer awareness of independent breweries. The conversation also touches on the future of the UK beer scene, the significance of community, and the signature beers of Hand Brew Co.

Follow us and drop a comment about the episode.

Hand Brew Co Insta: https://www.instagram.com/handbrewco/

Hand Brew Co Facebook: https://www.facebook.com/handbrewco

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> <![CDATA[Turning Stories Into Beer: The Folk Tale Inspired World of Brid's Cross]]> Mon, 18 Aug 2025 04:00:00 GMT 33:37 Buzzsprout-17630260 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de0e5c959d593553d6 699c46de0e5c959d593553d6 699c46d5166f176858e0aad1 full 14 In this episode, we chat with Sean O’Reilly, founder of Brid’s Cross Brewery, a Rochdale based brewery where folklore and fermentation go hand in hand. Sean shares the journey of how Brid’s Cross was born from a blend of personal passion, family encouragement, and a love for storytelling.

We also dive into:

  • How Sean turned homebrewing into a full-time brewery
  • Why storytelling is at the heart of Brid’s Cross
  • The challenges of starting an independent brewery today
  • Cask vs keg, British hops, and experimenting with yeast
  • Getting indie beer into pubs and beyond


Whether you’re a fan of traditional cask ales, modern hop-forward styles, or just love a good origin story, then this episode has something for you.

Check out The Beer Rep store: https://thebeerrep.com

Follow Brid’s Cross on Instagram: https://www.instagram.com/bridscrossbrew

Have any questions about the show? Drop us a message!

Support the show

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, we chat with Sean O’Reilly, founder of Brid’s Cross Brewery, a Rochdale based brewery where folklore and fermentation go hand in hand. Sean shares the journey of how Brid’s Cross was born from a blend of personal passion, family encouragement, and a love for storytelling.

We also dive into:

  • How Sean turned homebrewing into a full-time brewery
  • Why storytelling is at the heart of Brid’s Cross
  • The challenges of starting an independent brewery today
  • Cask vs keg, British hops, and experimenting with yeast
  • Getting indie beer into pubs and beyond


Whether you’re a fan of traditional cask ales, modern hop-forward styles, or just love a good origin story, then this episode has something for you.

Check out The Beer Rep store: https://thebeerrep.com

Follow Brid’s Cross on Instagram: https://www.instagram.com/bridscrossbrew

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> From Serving Beer to Brewing It: The Birth of Indie Rabble From Serving Beer to Brewing It: The Birth of Indie Rabble Mon, 04 Aug 2025 04:00:00 GMT 35:51 Buzzsprout-17599746 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de240b4a2d75d6ff21 699c46de240b4a2d75d6ff21 699c46d5166f176858e0aad1 full 13 In this episode, Martin sits down with Dave Hayward, co-founder of Indie Rabble, to explore the bold journey from running one of Berkshire's best-known micropubs (A Hoppy Place) to launching a community-driven independent brewery.

We chat about:

How Indie Rabble was born during turbulent times in the industry

What it really takes to grow an indie brewery in the current market

The release of Indie Pils, their new core range Pilsner

Why pubs need to support true independents, not just big golobal brands

Lessons learned in their first 2 years — and what’s next for Indie Rabble

Whether you’re a beer drinker, homebrewer, or indie beer advocate, this is a real, honest conversation about starting small, thinking big, and staying independent.

👉 Like, subscribe and leave a comment — and don’t forget to check out the featured beers from Indie Rabble at The Beer Rep.


Follow Indie Rabble Socials

Instagram: https://www.instagram.com/indierabble
Facebook: https://www.facebook.com/indierabble

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Martin sits down with Dave Hayward, co-founder of Indie Rabble, to explore the bold journey from running one of Berkshire's best-known micropubs (A Hoppy Place) to launching a community-driven independent brewery.

We chat about:

How Indie Rabble was born during turbulent times in the industry

What it really takes to grow an indie brewery in the current market

The release of Indie Pils, their new core range Pilsner

Why pubs need to support true independents, not just big golobal brands

Lessons learned in their first 2 years — and what’s next for Indie Rabble

Whether you’re a beer drinker, homebrewer, or indie beer advocate, this is a real, honest conversation about starting small, thinking big, and staying independent.

👉 Like, subscribe and leave a comment — and don’t forget to check out the featured beers from Indie Rabble at The Beer Rep.


Follow Indie Rabble Socials

Instagram: https://www.instagram.com/indierabble
Facebook: https://www.facebook.com/indierabble

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> Inside The Malt Miller: Homebrewing in the UK Inside The Malt Miller: Homebrewing in the UK Mon, 21 Jul 2025 04:00:00 GMT 37:35 Buzzsprout-17521505 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de0e5c959d59355408 699c46de0e5c959d59355408 699c46d5166f176858e0aad1 full 12 In this episode, Martin sits down with James Stiff from The Malt Miller, which is the go to UK supplier for homebrewing gear, ingredients, and advice.

From his first brew in 2016 to becoming a central figure at The Malt Miller, James shares how his passion for brewing turned into a full-time role helping others discover the joy of brewing at home. We explore:

  • Choosing the right brewing kit for your skill and budget
  • What’s trending in hops, yeast, and brewing tech
  • How The Malt Miller helps new brewers with video content, recipe kits, and  their Home Brewing 101 series
  • Recipe design tips using SMASH techniques and pressure fermentation
  • Sneak peeks into upcoming collaborations and new product launches


Links:

The Malt Miller site:
https://www.themaltmiller.co.uk/

Stiffo's House Hazy Pale recipe:
https://www.themaltmiller.co.uk/product/stiffos-house-hazy-pale-all-grain-recipe-kit/

Buy indie beer (UK delivery only):
https://thebeerrep.com/

Have any questions about the show? Drop us a message!

Support the show

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Martin sits down with James Stiff from The Malt Miller, which is the go to UK supplier for homebrewing gear, ingredients, and advice.

From his first brew in 2016 to becoming a central figure at The Malt Miller, James shares how his passion for brewing turned into a full-time role helping others discover the joy of brewing at home. We explore:

  • Choosing the right brewing kit for your skill and budget
  • What’s trending in hops, yeast, and brewing tech
  • How The Malt Miller helps new brewers with video content, recipe kits, and  their Home Brewing 101 series
  • Recipe design tips using SMASH techniques and pressure fermentation
  • Sneak peeks into upcoming collaborations and new product launches


Links:

The Malt Miller site:
https://www.themaltmiller.co.uk/

Stiffo's House Hazy Pale recipe:
https://www.themaltmiller.co.uk/product/stiffos-house-hazy-pale-all-grain-recipe-kit/

Buy indie beer (UK delivery only):
https://thebeerrep.com/

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]]> From Music to Brewing: The Colbier Journey From Music to Brewing: The Colbier Journey Sun, 29 Jun 2025 23:00:00 GMT 29:32 Buzzsprout-17403110 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de68ec8626d21e343f 699c46de68ec8626d21e343f 699c46d5166f176858e0aad1 full 11 In this episode we speak to Mike from Colbier Brewery who recently won the SIBA business award for Best New Independent Brewery in the UK at BeerX. He shares his journey from a music background to starting a brewery in Liverpool. He discusses the challenges of finding a suitable location, the influence of Liverpool's music scene on their beer themes, and their take on traditional beers. Mike also highlights the current craft beer market, the innovative ingredients they use, and the feedback they receive from the community. He shares Colbier's future plans, including new beer styles and potentially opening a taproom/pub.

Have any questions about the show? Drop us a message!

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]]> In this episode we speak to Mike from Colbier Brewery who recently won the SIBA business award for Best New Independent Brewery in the UK at BeerX. He shares his journey from a music background to starting a brewery in Liverpool. He discusses the challenges of finding a suitable location, the influence of Liverpool's music scene on their beer themes, and their take on traditional beers. Mike also highlights the current craft beer market, the innovative ingredients they use, and the feedback they receive from the community. He shares Colbier's future plans, including new beer styles and potentially opening a taproom/pub.

Have any questions about the show? Drop us a message!

Support the show

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]]> Cask Ale: Why It Deserves Heritage Status Cask Ale: Why It Deserves Heritage Status Mon, 16 Jun 2025 04:00:00 GMT 39:10 Buzzsprout-17339245 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e2240b4a2d75d70019 699c46e2240b4a2d75d70019 699c46d5166f176858e0aad1 full 10 In this episode of The Beer Rep Chats With, we sit down with Jonny Garrett – beer writer, YouTuber, and co-founder of The Craft Beer Channel⁩  – for an in-depth conversation about the future of cask ale and the UK beer industry.

Jonny shares how his love for beer began in British pubs, how the pandemic impacted cask beer, and why he's campaigning to have cask ale recognised by UNESCO as intangible cultural heritage. We also explore:

  • The evolving world of beer publishing and writing
  • The role of influencers vs traditional beer writers
  • Challenges facing UK breweries: market access, rising costs, and changing tastes
  • The birth of The Craft Beer Channel
  • A peek at his upcoming homebrew project


If you love beer culture, support independent UK breweries, or are passionate about preserving pub traditions, this episode is a must-listen.

Don’t forget to like, subscribe, and share if you're passionate about beer and brewing!


Sign the petition to get cask ale recognised as intangible cultural heritage: https://petition.parliament.uk/petitions/716686

Buy The Meaning Of Beer: https://amzn.eu/d/59HiNUy

Have any questions about the show? Drop us a message!

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]]> In this episode of The Beer Rep Chats With, we sit down with Jonny Garrett – beer writer, YouTuber, and co-founder of The Craft Beer Channel⁩  – for an in-depth conversation about the future of cask ale and the UK beer industry.

Jonny shares how his love for beer began in British pubs, how the pandemic impacted cask beer, and why he's campaigning to have cask ale recognised by UNESCO as intangible cultural heritage. We also explore:

  • The evolving world of beer publishing and writing
  • The role of influencers vs traditional beer writers
  • Challenges facing UK breweries: market access, rising costs, and changing tastes
  • The birth of The Craft Beer Channel
  • A peek at his upcoming homebrew project


If you love beer culture, support independent UK breweries, or are passionate about preserving pub traditions, this episode is a must-listen.

Don’t forget to like, subscribe, and share if you're passionate about beer and brewing!


Sign the petition to get cask ale recognised as intangible cultural heritage: https://petition.parliament.uk/petitions/716686

Buy The Meaning Of Beer: https://amzn.eu/d/59HiNUy

Have any questions about the show? Drop us a message!

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]]> Surfing Waves To Brewing: Pipeline Brewing Co Surfing Waves To Brewing: Pipeline Brewing Co Mon, 02 Jun 2025 04:00:00 GMT 34:34 Buzzsprout-17246600 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e3240b4a2d75d70031 699c46e3240b4a2d75d70031 699c46d5166f176858e0aad1 full 9 In this episode, Martin chats with Jonny from Pipeline Brewery about the journey of starting a brewery, the unique identity of their beers, and the challenges faced in the beer industry. They discuss the importance of community engagement, home brewing insights, and the balance between creativity and consistency in brewing. Jonny shares his experiences with yeast management and the future of the UK indie beer market, as well as the exciting move to their new brewery in Newquay.

Buy Pipeline Beer: https://thebeerrep.com/

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Support the show

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Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Martin chats with Jonny from Pipeline Brewery about the journey of starting a brewery, the unique identity of their beers, and the challenges faced in the beer industry. They discuss the importance of community engagement, home brewing insights, and the balance between creativity and consistency in brewing. Jonny shares his experiences with yeast management and the future of the UK indie beer market, as well as the exciting move to their new brewery in Newquay.

Buy Pipeline Beer: https://thebeerrep.com/

Have any questions about the show? Drop us a message!

Support the show

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]]> Crafting Quality: Inside Beak Brewery with Danny Tapper Crafting Quality: Inside Beak Brewery with Danny Tapper Mon, 19 May 2025 04:00:00 GMT 36:28 Buzzsprout-17174281 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e468ec8626d21e3ed8 699c46e468ec8626d21e3ed8 699c46d5166f176858e0aad1 full 8 In this episode, Danny Tapper from Beak Brewery shares his journey from a homebrewer to the owner of a successful independent brewery. He discusses the challenges faced during the pandemic, the importance of community, and the meticulous process behind brewing consistent and high-quality beers. Danny also speaks about the story behind their branding, collaborations with other breweries, and the exciting launch of their new non-alcoholic brand, Nolia.

Tickets for Three Hills Festival

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Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Danny Tapper from Beak Brewery shares his journey from a homebrewer to the owner of a successful independent brewery. He discusses the challenges faced during the pandemic, the importance of community, and the meticulous process behind brewing consistent and high-quality beers. Danny also speaks about the story behind their branding, collaborations with other breweries, and the exciting launch of their new non-alcoholic brand, Nolia.

Tickets for Three Hills Festival

Have any questions about the show? Drop us a message!

Support the show

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]]> <![CDATA[Why Cask Ale Matters: Insights from CAMRA's Chairman]]> Mon, 05 May 2025 04:00:00 GMT 32:43 Buzzsprout-17094970 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e0240b4a2d75d6ffbd 699c46e0240b4a2d75d6ffbd 699c46d5166f176858e0aad1 full 7 In this episode of The Beer Rep Chats With, Martin speaks with Ash Corbett-Collins, the chairman of CAMRA, about the significance of cask ale in British culture, the challenges it faces, and the ongoing campaigns to promote and preserve it. They discuss the importance of choice in pubs, the role of beer festivals, and the value independent breweries bring to local communities. Ash shares insights on engaging younger audiences and the future of CAMRA, emphasising the community aspect of beer culture and the need for more local independence in the brewing industry.

Following the UK’s ratification of UNESCO's Convention for the Safeguarding of Intangible Cultural Heritage, we call on the Government to recognise production and serving of traditional British cask ale as Intangible Cultural Heritage. 

Sign Petition

CAMRA Website

GBBF (Great British Beer Festival)

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]]> In this episode of The Beer Rep Chats With, Martin speaks with Ash Corbett-Collins, the chairman of CAMRA, about the significance of cask ale in British culture, the challenges it faces, and the ongoing campaigns to promote and preserve it. They discuss the importance of choice in pubs, the role of beer festivals, and the value independent breweries bring to local communities. Ash shares insights on engaging younger audiences and the future of CAMRA, emphasising the community aspect of beer culture and the need for more local independence in the brewing industry.

Following the UK’s ratification of UNESCO's Convention for the Safeguarding of Intangible Cultural Heritage, we call on the Government to recognise production and serving of traditional British cask ale as Intangible Cultural Heritage. 

Sign Petition

CAMRA Website

GBBF (Great British Beer Festival)

Have any questions about the show? Drop us a message!

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]]> Breaking Barriers: Women in the Beer Industry Breaking Barriers: Women in the Beer Industry Mon, 21 Apr 2025 04:00:00 GMT 26:44 Buzzsprout-17000420 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e00e5c959d59355483 699c46e00e5c959d59355483 699c46d5166f176858e0aad1 full 6 In this episode, Amelie Tassin from Women in Beer discusses her journey in the beer industry, the creation and growth of the Women in Beer group, the challenges women face in the industry, and the importance of mentorship. She highlights the need for inclusivity and support for women in beer, sharing insights on upcoming projects and the impact of their mentorship program.

Women In Beer Socials:

Website

Instagram

Facebook


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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode, Amelie Tassin from Women in Beer discusses her journey in the beer industry, the creation and growth of the Women in Beer group, the challenges women face in the industry, and the importance of mentorship. She highlights the need for inclusivity and support for women in beer, sharing insights on upcoming projects and the impact of their mentorship program.

Women In Beer Socials:

Website

Instagram

Facebook


Have any questions about the show? Drop us a message!

Support the show

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]]> From Attic to Brewery: The Journey of Attic Brew Co From Attic to Brewery: The Journey of Attic Brew Co Mon, 07 Apr 2025 04:00:00 GMT 34:47 Buzzsprout-16923657 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46dff863de959a773ba0 699c46dff863de959a773ba0 699c46d5166f176858e0aad1 full 5 In this engaging conversation we spoke to co founder Oli Hurlow from Attic Brew Co, who shares the journey of starting a brewery in Birmingham, the challenges faced, and the importance of community and local support. He discusses the evolution of their beer offerings, the significance of cask ale, and the impact of COVID-19 on their business. Oli emphasises the need for independent breweries to connect with their local markets and the role of tap rooms in fostering growth. He also shares exciting future plans for Attic Brew Co and encourages aspiring brewers to reach out for advice.


Have any questions about the show? Drop us a message!

Support the show

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Hosted on Acast. See acast.com/privacy for more information.

]]> In this engaging conversation we spoke to co founder Oli Hurlow from Attic Brew Co, who shares the journey of starting a brewery in Birmingham, the challenges faced, and the importance of community and local support. He discusses the evolution of their beer offerings, the significance of cask ale, and the impact of COVID-19 on their business. Oli emphasises the need for independent breweries to connect with their local markets and the role of tap rooms in fostering growth. He also shares exciting future plans for Attic Brew Co and encourages aspiring brewers to reach out for advice.


Have any questions about the show? Drop us a message!

Support the show

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]]> SIBA’s Indie Beer Campaign: Why It Matters for Beer Lovers SIBA’s Indie Beer Campaign: Why It Matters for Beer Lovers Mon, 31 Mar 2025 04:00:00 GMT 32:32 Buzzsprout-16882641 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e2240b4a2d75d7002a 699c46e2240b4a2d75d7002a 699c46d5166f176858e0aad1 full 4 In this episode, Neil Walker from SIBA discusses the challenges faced by independent breweries, including market access and profitability. He highlights the impact of COVID-19 on consumer behaviour and the launch of the Indie Beer campaign aimed at raising awareness about independent breweries. The conversation delves into consumer misconceptions about what breweries are independent and the importance of supporting local businesses. Neil emphasises the need for clear identification of independent breweries and the campaign's goals to bridge the gap between consumer preferences and actual purchasing behaviour.


Indie Beer Campaign Website: https://indiebeer.uk/

SIBA Website: https://www.siba.co.uk/

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]]> In this episode, Neil Walker from SIBA discusses the challenges faced by independent breweries, including market access and profitability. He highlights the impact of COVID-19 on consumer behaviour and the launch of the Indie Beer campaign aimed at raising awareness about independent breweries. The conversation delves into consumer misconceptions about what breweries are independent and the importance of supporting local businesses. Neil emphasises the need for clear identification of independent breweries and the campaign's goals to bridge the gap between consumer preferences and actual purchasing behaviour.


Indie Beer Campaign Website: https://indiebeer.uk/

SIBA Website: https://www.siba.co.uk/

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]]> Adrian Tierney-Jones Author of A Pub For All Seasons Adrian Tierney-Jones Author of A Pub For All Seasons Mon, 17 Mar 2025 05:00:00 GMT 36:58 Buzzsprout-16785253 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46de1b49b62ccc91d193 699c46de1b49b62ccc91d193 699c46d5166f176858e0aad1 full 3 In this episode of The Beer Rep Chats With, we sit down with acclaimed beer writer Adrian Tierney-Jones to talk all things pubs, pints, and the evolving world of beer. Adrian shares insights from his latest book, A Pub For All Seasons, exploring how pubs change with the rhythm of the year, and much more random topics.

Have any questions about the show? Drop us a message!

Support the show

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See more at beerrepchats.com

Hosted on Acast. See acast.com/privacy for more information.

]]> In this episode of The Beer Rep Chats With, we sit down with acclaimed beer writer Adrian Tierney-Jones to talk all things pubs, pints, and the evolving world of beer. Adrian shares insights from his latest book, A Pub For All Seasons, exploring how pubs change with the rhythm of the year, and much more random topics.

Have any questions about the show? Drop us a message!

Support the show

Instagram https://instagram.com/thebeerrepchatswith

TikTok https://tiktok.com/@thebeerrepuk

YouTube https://youtube.com/@thebeerrepchatswith

Facebook https://facebook.com/thebeerrepchatswith


See more at beerrepchats.com

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]]> William Mayne of Bullhouse Brew Co William Mayne of Bullhouse Brew Co Mon, 10 Mar 2025 09:00:00 GMT 27:32 Buzzsprout-16763827 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46e2166f176858e0ad5f 699c46e2166f176858e0ad5f 699c46d5166f176858e0aad1 full 2 In this episode of The Beer Rep Chats With..., we sit down with William Mayne, founder of Bullhouse Brew Co. in Belfast, Northern Ireland, to discuss the challenges of running an independent brewery in a region with some of the UK’s most restrictive licensing laws.

William shares the journey of Bullhouse Brew Co., and how they’ve navigated the unique obstacles that come with brewing and selling craft beer in Northern Ireland. We dive into the impact of outdated laws on indie breweries, the push for reform, and what changes need to happen to help small brewers thrive.

If you’re passionate about supporting independent breweries and learning more about the hurdles they face, this episode is a must-watch!

🔥 Insightful discussion, industry challenges, and top-quality indie beer—don’t miss it! 🔥

📺 Watch now & subscribe for more interviews with the people behind the UK’s best independent breweries! 🍺

Have any questions about the show? Drop us a message!

Support the show

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]]> In this episode of The Beer Rep Chats With..., we sit down with William Mayne, founder of Bullhouse Brew Co. in Belfast, Northern Ireland, to discuss the challenges of running an independent brewery in a region with some of the UK’s most restrictive licensing laws.

William shares the journey of Bullhouse Brew Co., and how they’ve navigated the unique obstacles that come with brewing and selling craft beer in Northern Ireland. We dive into the impact of outdated laws on indie breweries, the push for reform, and what changes need to happen to help small brewers thrive.

If you’re passionate about supporting independent breweries and learning more about the hurdles they face, this episode is a must-watch!

🔥 Insightful discussion, industry challenges, and top-quality indie beer—don’t miss it! 🔥

📺 Watch now & subscribe for more interviews with the people behind the UK’s best independent breweries! 🍺

Have any questions about the show? Drop us a message!

Support the show

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]]> Andy Parker of Elusive Brewing Andy Parker of Elusive Brewing Mon, 10 Feb 2025 15:00:00 GMT 25:52 Buzzsprout-16594616 false https://shows.acast.com/the-beer-rep-chats-with/episodes/699c46df240b4a2d75d6ff72 699c46df240b4a2d75d6ff72 699c46d5166f176858e0aad1 full 1 The Beer Rep Chats With... Andy Parker of Elusive Brewing 🎙🍻

In our very first episode, we sit down with Andy Parker, founder of Elusive Brewing, to chat about his journey from homebrewer to brewery owner. We dive into the story behind Elusive, his new book The Modern Homebrewer, and the challenges of running an independent brewery in today’s industry.

We also talk about the four Elusive beers now available on The Beer Rep:
🍺 Level Up (5%) – A bold, hoppy American Red
🍺 Enclave (5%) – A juicy Hazy Pale, brewed with Bearwood
🍺 Serenity (3.8%) – A rich and flavorful Dark Mild
🍺 Dark Forces (5.6%) – A smooth, roasty Black IPA

If you love indie craft beer, brewing stories, and discovering new breweries, hit that follow button and discover UK independent breweries. All relevant links below.

RELEVANT LINKS:

THE BEER REP ONLINE STORE: www.thebeerrep.com

THE MODERN HOMEBREWER: https://shop1.camra.org.uk/product/the-modern-homebrewer/

LONDON AMATEUR BREWERS: https://londonamateurbrewers.co.uk/


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]]> The Beer Rep Chats With... Andy Parker of Elusive Brewing 🎙🍻

In our very first episode, we sit down with Andy Parker, founder of Elusive Brewing, to chat about his journey from homebrewer to brewery owner. We dive into the story behind Elusive, his new book The Modern Homebrewer, and the challenges of running an independent brewery in today’s industry.

We also talk about the four Elusive beers now available on The Beer Rep:
🍺 Level Up (5%) – A bold, hoppy American Red
🍺 Enclave (5%) – A juicy Hazy Pale, brewed with Bearwood
🍺 Serenity (3.8%) – A rich and flavorful Dark Mild
🍺 Dark Forces (5.6%) – A smooth, roasty Black IPA

If you love indie craft beer, brewing stories, and discovering new breweries, hit that follow button and discover UK independent breweries. All relevant links below.

RELEVANT LINKS:

THE BEER REP ONLINE STORE: www.thebeerrep.com

THE MODERN HOMEBREWER: https://shop1.camra.org.uk/product/the-modern-homebrewer/

LONDON AMATEUR BREWERS: https://londonamateurbrewers.co.uk/


Have any questions about the show? Drop us a message!

Support the show

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]]>